Demand-supply Gap and Public Distribution of Foodgrains in India
Author: S. Narayanan
Publisher:
Published: 1986
Total Pages: 188
ISBN-13:
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Author: S. Narayanan
Publisher:
Published: 1986
Total Pages: 188
ISBN-13:
DOWNLOAD EBOOKAuthor: Dr. PULLAIAH. D
Publisher: Archers & Elevators Publishing House
Published:
Total Pages: 175
ISBN-13: 9394958320
DOWNLOAD EBOOKAuthor: Bhaskar Majumder
Publisher: Concept Publishing Company
Published: 2009
Total Pages: 212
ISBN-13: 9788180696411
DOWNLOAD EBOOKStudy conducted in Uttar Pradesh, India.
Author: Poykayil Simon George
Publisher: Intl Food Policy Res Inst
Published: 1979
Total Pages: 72
ISBN-13: 9780896290082
DOWNLOAD EBOOKAgricultural production and food availability; Public distribution of food; Ration offtake; The impact of rationing; Relative efficiency of public distribution and income transfer; Economic viability of rationing without central government subsidy.
Author: Matthias Kalkuhl
Publisher: Springer
Published: 2016-04-12
Total Pages: 620
ISBN-13: 3319282018
DOWNLOAD EBOOKThis book provides fresh insights into concepts, methods and new research findings on the causes of excessive food price volatility. It also discusses the implications for food security and policy responses to mitigate excessive volatility. The approaches applied by the contributors range from on-the-ground surveys, to panel econometrics and innovative high-frequency time series analysis as well as computational economics methods. It offers policy analysts and decision-makers guidance on dealing with extreme volatility.
Author: Rahul Anand
Publisher: International Monetary Fund
Published: 2016-01-05
Total Pages: 42
ISBN-13: 1513567888
DOWNLOAD EBOOKOver the past decade, India has seen a prolonged period of high inflation, to a large extent driven by persistently-high food inflation. This paper investigates the demand and supply factors behind the contribution of relative food inflation to headline CPI inflation. It concludes that in the absence of a stronger food supply growth response, food inflation may exceed non-food inflation by 21⁄2–3 percentage points per year. The sustainability of a long-term inflation target of 4 percent under India’s recently-adopted flexible inflation targeting framework will depend on enhancing food supply, agricultural market-based pricing, and reducing price distortions. A well-designed cereal buffer stock liquidation policy could also help mitigate food inflation volatility.
Author: Prakash Alwin
Publisher: Pearson Education India
Published: 2008
Total Pages: 621
ISBN-13: 9332506299
DOWNLOAD EBOOKThe Indian Economy Since 1991: Economic Reforms and Performance is an edited volume, based on the UGC’s model curriculum for ‘Indian Economic Policy’, meant for all universities in India. Each chapter is contributed by an expert in the specific area being addressed, and this book presents the policies formulated in each sector or sub-sector, and the resultant changes, during the post-reform period (1991-2008). This volume examines the impact of economic reforms on fronts as varied as the fiscal situation of government of India, state finances, money, capital market, external sector, agriculture, industry, power, health, education, employment, unemployment and poverty.
Author: B. A. Prakash
Publisher: Pearson Education India
Published: 2009
Total Pages: 628
ISBN-13: 9788131718445
DOWNLOAD EBOOKThis edited volume is based on the UGC's model curriculum for 'Indian Economic Policy', meant for all universities in India. Each chapter is contributed by an expert in the specific area being addressed, and this book presents the policies formulated in each sector or sub-sector, and the resultant changes, during the post-reform period (1991-2008). This volume examines the impact of economic reforms on fronts as varied as the fiscal situation of government of India, state finances, money, capital market, external sector, agriculture, industry, power, health, education, employment, unemployment and poverty.
Author: Zhang-Yue Zhou
Publisher: Psychology Press
Published: 1997
Total Pages: 306
ISBN-13: 9781560228622
DOWNLOAD EBOOKEffects of Grain Marketing Systems on Grain Production gives readers valuable insight into the grain marketing and production systems of China and India. Researchers, scholars, and government officials involved in agricultural commodity economics and marketing will be particularly interested in this work, as few studies have focused on the agriculture of China and India, and even fewer on their grain industries. The grain issue is of crucial importance in China and India, since they are the two most populous countries in the world. In Effects of Grain Marketing Systems on Grain Production, Author Zhang-Yue Zhou investigates and analyzes the effects of these countries'grain marketing systems on grain production over the past four decades using expert surveys, farm-level surveys, and qualitative analyis of national aggregate data. He sets the stage for future research in this important field as he gives you specific information about: the minimum price support scheme grain procurement methods grain production subsidies government reserve stocks market infrastructures grain movement between regions non-government marketing channels supply responsesThe study's three-step procedure lessens bias, and its cross-checked results further strengthen the validity of its findings. The information presented in Effects of Grain Marketing Systems on Grain Production helps professionals at research institutes, universities, and government agencies, especially those emphasising Indian, Chinese, or Asian food economics, understand agricultural economics in developing countries. The book is also useful as a supplemental text for advanced undergraduate and postgraduate classes on Chinese and Indian economies and agricultural commodity economics in developing countries.
Author:
Publisher:
Published: 1990
Total Pages: 1314
ISBN-13:
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