Current Problems Facing the California Dairy Industry
Author: California. Department of Agriculture
Publisher:
Published: 1960
Total Pages: 15
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: California. Department of Agriculture
Publisher:
Published: 1960
Total Pages: 15
ISBN-13:
DOWNLOAD EBOOKAuthor: Salam Ibrahim
Publisher: BoD – Books on Demand
Published: 2020-05-27
Total Pages: 126
ISBN-13: 1789843553
DOWNLOAD EBOOKThe dairy industry has faced several challenges that have impacted dairy food quality and consumer acceptability. This book presents a different approach to address current issues and challenges facing the dairy industry. The book consists of seven chapters dealing with dairy processing, current issues related to consumers, and probiotic characteristics. We hope that this first edition can build interest among other scientists to join our future effort to write a more comprehensive book on this topic.
Author: California. Department of Agriculture
Publisher:
Published: 1960
Total Pages: 10
ISBN-13:
DOWNLOAD EBOOKAuthor: California. Department of Agriculture
Publisher:
Published: 1961
Total Pages: 12
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1988
Total Pages: 226
ISBN-13:
DOWNLOAD EBOOKAuthor: California. Department of Agriculture
Publisher:
Published: 1960
Total Pages: 5
ISBN-13:
DOWNLOAD EBOOKAuthor: California Crop and Livestock Reporting Service
Publisher:
Published: 1960
Total Pages: 758
ISBN-13:
DOWNLOAD EBOOKAuthor: California. Legislature. Joint Legislative Committee on Agriculture and Livestock Problems
Publisher:
Published: 1948
Total Pages: 52
ISBN-13:
DOWNLOAD EBOOKAuthor: L. J. (Bees). Butler
Publisher:
Published:
Total Pages:
ISBN-13:
DOWNLOAD EBOOKAuthor: California. Legislature. Assembly. Interim Committee on Livestock and Dairies
Publisher:
Published: 1960
Total Pages: 64
ISBN-13:
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