Conference and Convention Proceedings
Author: American Institute of Industrial Engineers
Publisher:
Published: 1967
Total Pages: 344
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: American Institute of Industrial Engineers
Publisher:
Published: 1967
Total Pages: 344
ISBN-13:
DOWNLOAD EBOOKAuthor: Paul Jones
Publisher:
Published: 2010-04-26
Total Pages: 1365
ISBN-13: 9781605587998
DOWNLOAD EBOOKWWW '10: The 19th International World Wide Web Conference Apr 26, 2010-Apr 30, 2010 Raleigh, USA. You can view more information about this proceeding and all of ACMs other published conference proceedings from the ACM Digital Library: http://www.acm.org/dl.
Author:
Publisher:
Published: 1948
Total Pages: 764
ISBN-13:
DOWNLOAD EBOOKAuthor: Charis M. Galanakis
Publisher: Academic Press
Published: 2020-12-03
Total Pages: 268
ISBN-13: 0128214538
DOWNLOAD EBOOKFood Structure and Functionality helps users further understand the latest research related to food structuring and de-structuring, with an emphasis on structuring to achieve improved texture, taste perception, health and shelf-stability. Topics covered address food structure, nanotechnology and functionality, with an emphasis on the novel experimental and modeling approaches used to link structure and functionality in food. The book also covers food structure design across the lifespan, as well as design for healthcare and medical applications. Dairy matrices for oral and gut functionality is also discussed, as is deconstructing dairy matrices for the release of nutrient and flavor components. This book will benefit food scientists, technologists, engineers and physical chemists working in the whole food science field, new product developers, researchers, academics and professionals working in the food industry, including nutritionists, dieticians, physicians, biochemists and biophysicists. Covers recent trends related to non-thermal processes, nanotechnology and modern food structures in the food industry Begins with an introduction to the structure/function of food products and their characterization methods Addresses biopolymer composites, interfacial layers in food emulsions, amyloid-like fibrillary structures, self-assembly in foods, lipid nano-carriers, microfluidics, rheology and function of hydrocolloids Discusses applications and the effects of emerging technologies on process, structure and function relationships
Author: Bernhard Nebel
Publisher: Morgan Kaufmann Publishers
Published: 1992
Total Pages: 834
ISBN-13:
DOWNLOAD EBOOKStringently reviewed papers presented at the October 1992 meeting held in Cambridge, Mass., address such topics as nonmonotonic logic; taxonomic logic; specialized algorithms for temporal, spatial, and numerical reasoning; and knowledge representation issues in planning, diagnosis, and natural langu
Author: Kansas. Public Service Commission (1925-1929).
Publisher:
Published: 1922
Total Pages: 108
ISBN-13:
DOWNLOAD EBOOKAuthor: Kansas. Tax commission
Publisher:
Published: 1922
Total Pages: 110
ISBN-13:
DOWNLOAD EBOOKAuthor: Yoshinobu Baba
Publisher: Springer Science & Business Media
Published: 2012-12-06
Total Pages: 416
ISBN-13: 9401005044
DOWNLOAD EBOOKThe Sixth International Conference on Miniaturized Chemical and Biochemical Analysis Systems, known as IlTAS2002, will be fully dedicated to the latest scientific and technological developments in the field of miniaturized devices and systems for realizing not only chemical and biochemical analysis but also synthesis. The first IlTAS meeting was held in Enschede in 1994 with approximately 160 participants, bringing together the scientists with background in analytical and biochemistry with those with Micro Electro Mechanical Systems (MEMS) in one workshop. We are grateful to Piet Bergveld and Albert van den Berg of MESA Research Institute of the University of Twente for their great efforts to arrange this exciting first meeting. The policy of the meeting was succeeded by late Prof. Dr. Michael Widmer in the second meeting, IlTAS'96 held in Basel with 275 participants. The first two meetings were held as informal workshops. From the third workshop, IlTAS'98 (420 participants) held in Banff, the workshop had become a worldwide conference. Participants continued to increase in IlTAS2000 (about 500 participants) held in Enschede and IlTAS2001 (about 700 participants) held in Monterey. The number of submitted papers also dramatically increased in this period from 130 in 1998, 230 in 2000 to nearly 400 in 2001. From 2001, IlTAS became an annual symposium. The steering committee meeting held in Monterey, confirmed the policy of former IlTAS that quality rather than quantity would be the key-point and that the parallel-session format throughout the 3.
Author: Tony Rogers
Publisher: Routledge
Published: 2013-01-04
Total Pages: 436
ISBN-13: 1136314997
DOWNLOAD EBOOKConferences and Conventions: A Global Industry 3rd edition provides a comprehensive introduction to the key elements of the global conference, convention and meetings industry. It examines the industry’s origins, structure, economic, social and environmental impacts, education, training and career opportunities, and the industry's future development. It also explores its links with the wider tourism industry, and suggests that there should be a realignment of these links, putting a greater focus on designing, executing and measuring meeting and convention contents so that they have a purposeful impact on participants, thus creating greater value for stakeholders. It suggests that there should be greater emphasis on the role that meetings play in economic, professional and educational development, promoting the benefits they provide in knowledge exchange, scientific research, technology transfer, networking and motivation and showing clearly what such business events actually accomplish. This revised 3rd edition has been updated to reflect current trends and emerging topics and achieve a more international approach. This edition has also been updated with the following features: New content on social media, web based marketing, the use of technology, experiential marketing and events, the role of trade shows in conventions, issues of sustainability, and moves to create a profession for event management. Fully integrated and updated case studies to highlight current issues and demonstrate theory in practice. Also contains new case studies on the growth markets of Asia, Brazil and the Middle East. A detailed meetings and events industry lexicon. This book is written in an accessible and engaging style and structured logically with useful features throughout to aid students’ learning and understanding. This book is an invaluable resource to students following Events Management, Hospitality and Tourism courses.
Author: National Municipal League
Publisher:
Published: 1909
Total Pages: 508
ISBN-13:
DOWNLOAD EBOOK