Composts of Tradition
Author: Oscar Morrill Heath
Publisher:
Published: 1913
Total Pages: 324
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: Oscar Morrill Heath
Publisher:
Published: 1913
Total Pages: 324
ISBN-13:
DOWNLOAD EBOOKAuthor: Hiroshan Hettiarachchi
Publisher: Springer Nature
Published: 2020-11-23
Total Pages: 236
ISBN-13: 3030362833
DOWNLOAD EBOOKOrganic waste composting is another excellent example to demonstrate the power and the benefits of nexus thinking. Even though organic waste composting itself is not a new topic, those who want to start a new project or align an ongoing project with nexus thinking, find it difficult to gather the necessary information. With nine case studies from four continents, this book aims to fill above gap in literature. While current literature on composting is often found to be limited to either soil/agriculture sector or waste management sector, this book presents a combined point of view. This open access book starts with an introductory chapter that describes the need to bring the waste management aspects and soil nutrient management aspects of compost production into one integrated theme. The relevance of nexus thinking and the Sustainable Development Goals (SDGs) are also presented in this introduction. The first three chapters after the introduction covers composting from the solid waste management and its policy aspects, taking examples from three developing countries. The next three examples are mostly about the benefits composting can provide to the soil and agriculture. These examples are also from three developing countries, but with a mixture of urban as well as rural settings. Last three chapters present more insight into the latest developments taking examples from Europe, as well as new methods adapted from the traditional styles from Africa.
Author: Heribert Insam
Publisher: Springer Science & Business Media
Published: 2002-05-14
Total Pages: 658
ISBN-13: 9783540675686
DOWNLOAD EBOOKComposting is increasingly used as a recycling technology for organic wastes. Knowledge on the composition and activities of compost microbial communities has so far been based on traditional methods. New molecular and physiological tools now offer new insights into the "black box" of decaying material. An unforeseen diversity of microorganisms are involved in composting, opening up an enormous potential for future process and product improvements. In this book, the views of scientists, engineers and end-users on compost production, process optimisation, standardisation and product application are presented.
Author: Jed Rasula
Publisher: University of Georgia Press
Published: 2012-09-01
Total Pages: 279
ISBN-13: 082034480X
DOWNLOAD EBOOKPoetry, for Jed Rasula, bears traces of our entanglement with our surroundings, and these traces define a collective voice in modern poetry independent of the more specific influences and backgrounds of the poets themselves. In This Compost Rasula surveys both the convictions asserted by American poets and the poetics they develop in their craft, all with an eye toward an emerging ecological worldview. Rasula begins by examining poets associated with Black Mountain College in the 1950s—Charles Olson, Robert Creeley, and Robert Duncan—and their successors. But This Compost extends to include earlier poets like Robinson Jeffers, Ezra Pound, Louis Zukofsky, Kenneth Rexroth, and Muriel Rukeyser, as well as Clayton Eshleman, Gary Snyder, Michael McClure, and other contemporary poets. Walt Whitman and Emily Dickinson also make appearances. Rasula draws this diverse group of poets together, uncovering how the past is a "compost" fertilizing the present. He looks at the heritage of ancient lore and the legacy of modern history and colonial violence as factors contributing to ecological imperatives in modern poetry. This Compost restores the dialogue between poetic language and the geophysical, biological realm of nature that so much postmodern discourse has sought to silence. It is a fully developed, carefully argued book that deals with an underrepresented element in modern American culture, where the natural world and those who write about it have been greatly neglected in contemporary literary history and theory.
Author: Adam Footer
Publisher: New Society Publishers
Published: 2014-01-01
Total Pages: 177
ISBN-13: 1550925490
DOWNLOAD EBOOKThe safe, clean, and convenient way to compost all your food scraps. Bokashi is Japanese for "fermented organic matter." Bokashi composting is a safe, quick, and convenient way to compost in your kitchen, garage, or apartment, using a specific group of microorganisms to anaerobically ferment all food waste (including meat and dairy). Since the process takes place in a closed system, insects and smell are controlled, making it ideal for urban or business settings. The process is very fast, with compost usually ready to be integrated into your soil or garden in around two weeks. While bokashi has enjoyed great popularity in many parts of the world, it is still relatively unknown in North America. From scraps to soil, Bokashi Composting is the complete, step-by-step, do-it-yourself guide to this amazing process, with comprehensive information covering: Background-the history, development and scientific basis of the technique Getting started-composting with commercially available products or homemade systems Making your own-system plans and bokashi bran recipes using common materials and locally sourced ingredients Growing-improving your soil with fermented compost and bokashi juice. This essential guide is a must-read for gardeners, homeowners, apartment dwellers, traditional composters, and anyone who wants a safe, simple, and convenient way to keep kitchen waste out of the landfill.
Author: Michelle Balz
Publisher: Cool Springs Press
Published: 2017-12-19
Total Pages: 192
ISBN-13: 0760362254
DOWNLOAD EBOOKWhether you garden on a small city lot or on a large country property, Composting for a New Generation covers everything you need to know to make great compost quickly. Composting is not just about reducing food and yard waste; it's also about improving the health of your soiland the productivity of your garden. Compost is full of nutrients and beneficial microbes that help plants thrive, but store-bought compost is expensive and often comes packaged in non-recyclable plastic bags. Instead of running to the store to purchase compost, learn how to make your own rich, earthy compost and watch your garden thrive. Composting for a New Generation explains the complex science behind effective and efficient composting in layman's terms and includes detailed information on tried-and-true composting methods right along with new, innovative techniques. From traditional bin composting (including step-by-step instructions for building your own bin) and vermicomposting, to keyhole gardens and trench composting, you'll close the cover with all the knowledge needed to be an expert composter today. Plus, you'll learn how to use all that "home cooked" compost successfully. Composting for a New Generation is the most complete book to date on organic composting.
Author: Lisa Owings
Publisher: Lerner Classroom
Published: 2016-08
Total Pages: 28
ISBN-13: 1512412996
DOWNLOAD EBOOK"How does garbage become useful compost? Follow each step--from garbage to compost--in this book!"--
Author: Carl Hursh
Publisher: Stackpole Books
Published: 2003-07-01
Total Pages: 388
ISBN-13: 081174681X
DOWNLOAD EBOOKEach technique illustrated with color photos. Details on what and what not to compost. Suggested uses for finished compost.
Author: Pauline Pears
Publisher: Fox Chapel Publishing
Published: 2020-11-01
Total Pages: 250
ISBN-13: 1607657864
DOWNLOAD EBOOKWhether you have experience with compost or want to learn more, this book provides everything you need to know! From understanding what compost is and how to make it to using and storing it, this detailed guide explains this sustainable, low-cost way to produce rich soil in your backyard.
Author: Dana Gunders
Publisher: Chronicle Books
Published: 2015-09-29
Total Pages: 203
ISBN-13: 1452149437
DOWNLOAD EBOOKThis “slim but indispensable new guide” offers “practical tips and delicious recipes that will help reduce kitchen waste and save money” (The Washington Post). Despite a growing awareness of food waste, many well-intentioned home cooks lack the tools to change their habits. This handbook—packed with engaging checklists, simple recipes, practical strategies, and educational infographics—is the ultimate tool for using more and wasting less in your kitchen. From a scientist at the Natural Resources Defense Council come these everyday techniques that call for minimal adjustments of habit, from shopping, portioning, and using a refrigerator properly to simple preservation methods including freezing, pickling, and cellaring. At once a good read and a go-to reference, this handy guide is chock-full of helpful facts and tips, including twenty “use-it-up” recipes and a substantial directory of common foods.