Guidebook for the Preparation of HACCP Plans
Author:
Publisher:
Published: 1997
Total Pages: 74
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author:
Publisher:
Published: 1997
Total Pages: 74
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1981
Total Pages: 182
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Food Safety and Inspection Service. Microbiology Division
Publisher:
Published: 1998
Total Pages: 634
ISBN-13:
DOWNLOAD EBOOKAuthor: United States Department of Agriculture
Publisher: Createspace Independent Publishing Platform
Published: 2004-02-27
Total Pages: 142
ISBN-13: 9781495424397
DOWNLOAD EBOOKThis handbook provides an overview of an export shipment, highlighting what parties are involved and their responsibilities. It looks at the role of the freight forwarder, non-vessel operating common carrier, and customs broker. Incoterms, how to quote a price, and methods of payment are also covered as are ocean and air transportation. It explains the more common documents used in export transportation and provides samples. It also explains the different types of cargo insurance, where to obtain it, and the procedures to follow when filing a claim. It offers guidelines for the safe transport of agricultural products to the overseas buyer, including tips on cooling, grading, packing, loading, storage, and the selection of transport equipment and mode of transportation. The sections on trade assistance and publications are included to provide shippers with other sources of information when the answer cannot be found within this text.
Author: G. H. Whitcher
Publisher:
Published: 1889
Total Pages: 24
ISBN-13:
DOWNLOAD EBOOKAuthor: Gary R. Beecher
Publisher:
Published: 1981
Total Pages: 328
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Food Safety and Inspection Service. Standards and Labeling Division
Publisher:
Published: 1991
Total Pages: 366
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1984
Total Pages: 200
ISBN-13:
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