Codex Alimentarius Commission

Codex Alimentarius Commission

Author: Joint FAO/WHO Codex Alimentarius Commission

Publisher: Food & Agriculture Org.

Published: 2007

Total Pages: 212

ISBN-13: 9789251058800

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On cover & title page: Joint FAO/WHO Food Standards Programme. - Supersedes 16th ed. 2007 (ISBN 9789251057001) and all previous eds.


Procedural Manual

Procedural Manual

Author: Joint FAO/WHO Codex Alimentarius Commission

Publisher: Food and Agriculture Organization of the United Nations

Published: 2011

Total Pages: 224

ISBN-13:

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The Procedural Manual of the Codex Alimentarius Commission is intended to help Member Governments participate effectively in the work of the joint FAO/WHO Food Standards Programme. The manual is particularly useful for national delegations attending Codex meetings and for international organizations attending as observers. It sets out the basic Rules of Procedure, procedures for the elaboration of Codex standards and related texts, basic definitions and guidelines for the operation of Codex committees. It also gives the membership of the Codex Alimentarius Commission. Also published in French and Spanish.


Codex Alimentarius Commission Procedural Manual

Codex Alimentarius Commission Procedural Manual

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2023-03-31

Total Pages: 220

ISBN-13: 9251377553

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The Procedural Manual of the Codex Alimentarius Commission helps national delegations and international organizations attending as observers, participate effectively in the work of the Joint FAO/WHO Food Standards Programme. It sets out the basic Rules of Procedure, procedures for the elaboration of Codex standards and related texts, and basic definitions and guidelines for the operation of Codex committees. It also gives the membership of the Codex Alimentarius Commission. This newly designed 28th edition with the first change in layout since the 1960s, amends the section on commodity standards dealing with non-retail containers; introduces new text on Criteria and procedural guidelines for Codex committees and ad hoc intergovernmental task forces working by correspondence, and there is a new annex concerning the Approach for the extrapolation of maximum residue limits of veterinary drugs to one or more species to the risk analysis principles applied by the Committee on residues of veterinary drugs in foods.


Codex Alimentarius Commission

Codex Alimentarius Commission

Author: Food and Agriculture Organization (Fao)

Publisher: Food & Agriculture Org

Published: 2009-06

Total Pages: 177

ISBN-13: 9789251061473

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Supersedes 17th ed. 2008 (ISBN 9789251058800) and all previous editions. On cover & title page: Joint FAO/WHO Food Standards Programme


Procedural Manual of the Codex Alimentarius Commission 26th edition

Procedural Manual of the Codex Alimentarius Commission 26th edition

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-06-13

Total Pages: 264

ISBN-13: 925130341X

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The Procedural Manual of the Codex Alimentarius Commission is intended to help Member Governments participate effectively in the work of the joint FAO/WHO Food Standards Programme. The manual is particularly useful for national delegation attending Codex meetings and for international organizations attending as observers. Its sets out the basic Rules of Procedures, procedures for the elaboration of Codex standards and related texts, basic definitions and guidelines for the operation of Codex Committees. It also gives the membership of the Codex Alimentarius Commission.


Codex Alimentarius Commission Procedural Manual

Codex Alimentarius Commission Procedural Manual

Author: Codex Alimentarius Commission

Publisher:

Published: 2015-10-21

Total Pages: 0

ISBN-13: 9789254075705

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The Procedural Manual of the Codex Alimentarius Commission is intended to help Member Governments participate effectively in the work of the joint FAO/WHO Food Standards Programme. The manual is particularly useful for national delegations attending Codex meetings and for international organizations attending as observers. It sets out the basic Rules of Procedure, procedures for the elaboration of Codex standards and related texts, basic definitions and guidelines for the operation of Codex committees. It also gives the membership of the Codex Alimentarius Commission


Codex Alimentarius

Codex Alimentarius

Author: Joint FAO/WHO Codex Alimentarius Commission

Publisher: Food & Agriculture Org.

Published: 2007

Total Pages: 92

ISBN-13: 9789251058411

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Official and officially recognized inspection and certification systems are fundamentally important and very widely used means of food control systems. The confidence of consumers in the safety and quality of their food supply depends in part on their perception as to the effectiveness of these systems as food control measures. A substantial part of the worldwide trade in food depends upon the use of inspection and certification systems. Following the FAO/WHO Conference on Food Standards, Chemicals in Food and Food Trade in 1991, the Codex Alimentarius Commission undertook the development of guidance documents for governments and other interested parties on Food Import and Export Inspection and Certification Systems. This third edition includes texts adopted by the Codex Alimentarius Commission up to 2007.