Cha Dao

Cha Dao

Author: Solala Towler

Publisher: Singing Dragon

Published: 2010-10-15

Total Pages: 176

ISBN-13: 085701014X

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In China, the art and practice of drinking tea is about much more than merely soaking leaves in a cup of hot water. The tradition is rooted in Daoism, and emerged from a philosophy that honoured living a life of grace and gratitude, balance and harmony, and fulfilment and enjoyment - what the ancient Chinese called Cha Dao, or the Way of Tea. Cha Dao takes us on a fascinating journey through the Way of Tea, from its origins in the sacred mountains and temples of ancient China, through its links to Daoist concepts such as Wu Wei or non-striving and the Value of Worthlessness, to the affinity between Tea Mind and the Japanese spirit of Zen. Interspersed are a liberal helping of quotes from the great tea masters of the past, anecdotes from the author's own trips to China, and traditional tea stories from China and Japan. The unique health benefits of tea are also explored, and a chapter is devoted to describing the history, characteristics and properties of 25 different tea varieties. This book will interest tea lovers, as well as those who want to learn more about tea culture, Daoist and Zen thought and practice, and Asian history and culture.


Patrons and Patriarchs

Patrons and Patriarchs

Author: Benjamin Brose

Publisher: University of Hawaii Press

Published: 2015-08-31

Total Pages: 265

ISBN-13: 0824857240

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Patrons and Patriarchs breaks new ground in the study of clergy-court relations during the tumultuous period that spanned the collapse of the Tang dynasty (618–907) and the consolidation of the Northern Song (960–1127). This era, known as the Five Dynasties and Ten Kingdoms, has typically been characterized as a time of debilitating violence and instability, but it also brought increased economic prosperity, regional development, and political autonomy to southern territories. The book describes how the formation of new states in southeastern China elevated local Buddhist traditions and moved Chan (Zen) monks from the margins to the center of Chinese society. Drawing on biographies, inscriptions, private histories, and government records, it argues that the shift in imperial patronage from a diverse array of Buddhist clerics to members of specific Chan lineages was driven by political, social, and geographical reorientations set in motion by the collapse of the Tang dynasty and the consolidation of regional powers during the Five Dynasties and Ten Kingdoms. As monastic communities representing diverse arrays of thought, practice, and pedagogy allied with rival political factions, the outcome of power struggles determined which clerical networks assumed positions of power and which doctrines were enshrined as orthodoxy. Rather than view the ascent of Chan monks and their traditions as instances of intellectual hegemony, this book focuses on the larger sociopolitical processes that lifted members of Chan lineages onto the imperial stage. Against the historical backdrop of the tenth century, Patrons and Patriarchs explores the nature and function of Chan lineage systems, the relationships between monastic and lay families, and the place of patronage in establishing identity and authority in monastic movements.


The Art and Alchemy of Chinese Tea

The Art and Alchemy of Chinese Tea

Author: Daniel Reid

Publisher: Singing Dragon

Published: 2011-11-15

Total Pages: 242

ISBN-13: 0857010697

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The fine art of preparing and drinking tea has become a hallmark of Chinese civilization, handed down through the ages in China by monks and martial artists, doctors and hermits, emperors and alchemists. In his latest book, Daniel Reid explores Chinese tea in its manifold varieties, its long and colorful historical development in China, and its refinement as a mainstay of Chinese culture. He describes the principles that lie at the heart of tea culture in China, the potent medicinal properties of Chinese tea, and how to cultivate Cha Dao, the Daoist way of tea, in daily life. A central section of the book explores for the first time the alchemy of Chinese tea, an esoteric aspect of Chinese tea culture that remains unexplored by modern science but was known and cultivated in ancient China. Jin Dan, the `golden elixir of life' is the elusive essence that resides dormant within tea (as in some other plants and minerals) and can be extracted, activated and transferred to the human system to protect health, prolong life, and enhance mental performance. The author looks at how and why this works, and explains the chemical transformations that take place as well as explaining the energetic transfer that takes place when tea is prepared by a Master. Illustrated with many photographs, by Christan Janzen, the book contains detailed descriptions of many Chinese tea varieties, especially the High Mountain Oolong Tea of Taiwan, which is considered by many to be the pinnacle of perfection in both the art and alchemy of Chinese tea. The book also contains entertaining tea anecdotes from the author's 'Tea Tidings' bulletin, and a useful glossary of Chinese tea terms. Tea lovers, as well as those with an interest in tea culture, the Dao, and Chinese history and culture, will find this book an absorbing and revelatory read.


PROCEEDINGS OF THE SECOND INTERNATIONAL CONFERENCE ON GLOBALIZATION: CHALLENGES FOR TRANSLATORS AND INTERPRETERS

PROCEEDINGS OF THE SECOND INTERNATIONAL CONFERENCE ON GLOBALIZATION: CHALLENGES FOR TRANSLATORS AND INTERPRETERS

Author: Youbin Zhao

Publisher: American Academic Press

Published: 2017-07-04

Total Pages: 725

ISBN-13: 1631818619

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This two-volume book contains the refereed proceedings of The Second International Conference on Globalization: Challenges for Translators and Interpreters organized by the School of Translation Studies, Jinan University (China) on its Zhuhai campus, October 27-29, 2016. The interrelation between translation and globalization is essential reading for not only scholars and educators, but also anyone with an interest in translation and interpreting studies, or a concern for the future of our world’s languages and cultures. The past decade or so, in particular, has witnessed remarkable progress concerning research on issues related to this topic. Given this dynamic, The Second International Conference on Globalization: Challenges for Translators and Interpreters organized by the School of Translation Studies, Jinan University (China) organized by the School of Translation Studies, Jinan University (China), was held at the Zhuhai campus of Jinan University on October 27-29, 2016. This conference attracts a large number of translators, interpreters and researchers, providing a rare opportunity for academic exchange in this field. The 135 full papers accepted for the proceedings of The Second International Conference on Globalization: Challenges for Translators and Interpreters organized by the School of Translation Studies, Jinan University (China) were selected from 350 submissions. For each paper, the authors were shepherded by an experienced researcher. Generally, all of the submitted papers went through a rigorous peer-review process.


Tea in Health and Disease Prevention

Tea in Health and Disease Prevention

Author: Victor R Preedy

Publisher: Elsevier

Published: 2024-09-27

Total Pages: 1030

ISBN-13: 0443141592

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While there is a nearly universal agreement that drinking tea can benefit health, information on the benefits or adverse effects of drinking tea is scattered, leaving definitive answers difficult to ascertain. Tea in Health and Disease Prevention, Second Edition, once again addresses this problem, bringing together all the latest and most relevant information on tea and its health effects into one comprehensive resource. This book covers compounds in black, green, and white teas and explores their health implications, first more generally, then in terms of specific organ systems and diseases. With over 75% brand new content, this fully reorganized, updated edition covers a wider range of tea varieties and beneficial compounds found in tea, such as epigallocatechin gallate and antioxidants. Tea in Health and Disease Prevention, Second Edition, is an organized, efficient resource that will help readers find quick answers to questions and will help inspire further studies for those interested in tea research. This is a must-have reference for researchers in food science and nutrition, as well as nutritionists and dieticians. Covers and compares features, benefits, and potential negative effects of the most important types of tea, including green, black, and white Identifies therapeutic benefits of teas for new product development Offers a “one stop shop” for research in this area, compiling both foundational and cutting-edge topics into one resource Includes a dictionary of key terms, other health effects of tea or extracts, and a summary point section within each chapter for a quick reference


The Routledge Handbook of Second Language Acquisition, Morphosyntax, and Semantics

The Routledge Handbook of Second Language Acquisition, Morphosyntax, and Semantics

Author: Tania Ionin

Publisher: Taylor & Francis

Published: 2024-03-11

Total Pages: 586

ISBN-13: 1003823505

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This handbook provides innovative and comprehensive coverage of research on the second language acquisition (SLA) of morphosyntax, semantics, and the interface between the two. Organized by grammatical topic, the chapters are written by experts from formal and functional perspectives in the SLA of morphosyntax and semantics, providing in-depth yet accessible coverage of these areas. All chapters highlight the theoretical underpinnings of much work in SLA and their links to theoretical syntax and semantics; making comparisons to other populations, including child language acquirers, bilinguals, and heritage speakers (links to first language acquisition and bilingualism); dedicating a portion of each chapter to the research methods used to investigate the linguistic phenomenon in question (links to psycholinguistics and experimental linguistics); and, where relevant, including intervention studies on the phenomenon in question (links to applied linguistics). The volume will be indispensable to SLA researchers and students who work on any aspect of the SLA of morphosyntax or semantics. With its coverage of a variety of methodologies and comparisons to other populations (such as child language acquirers, early bilinguals, heritage speakers, and monolingual adults), the handbook is expected to also be of much interest to linguists who work in psycholinguistics, first language acquisition, and bilingualism.


Cha-dao

Cha-dao

Author: Tsai-ping Ho

Publisher:

Published: 2010

Total Pages: 315

ISBN-13: 9789868398313

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Pu-Erh Tea

Pu-Erh Tea

Author: Shelley P. Wang

Publisher: epubli

Published: 2023-10-07

Total Pages: 168

ISBN-13: 3758411580

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Gain an understanding of the depth and complexity of Pu-Erh tea in all of its various guises. From the mist-covered hills of Yunnan to your cup, this book details the whole process of growing, producing, and enjoying it, beginning with the cultivation of the plant. Learn the differences between old and new pu-erh, as well as the correct way to store it and experiment with surprising combinations of dishes and sweets to enjoy with it. Through the use of tales, suggestions, and general recommendations, the pu-erh art form may be made more understandable and approachable. Get ready for a journey through your sense of smell!