Cage and Pen Fish Farming

Cage and Pen Fish Farming

Author: Malcolm C. M. Beveridge

Publisher: Food & Agriculture Org.

Published: 1984

Total Pages: 144

ISBN-13: 9789251021637

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Spine title: Environmental impact of freshwater cage and pen fish farming.


Cage Aquaculture

Cage Aquaculture

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2007

Total Pages: 260

ISBN-13: 9789251058015

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This document contains nine FAO commissioned papers on cage aquaculture including a global overview, one country review for China, and seven regional reviews for Asia (excluding China), northern Europe, the Mediterranean, sub-Saharan Africa, Latin America and the Caribbean, northern America and Oceania. The content of the papers is based on the broad experience and sound knowledge of the authors with advice and help received from many experts and reviewers around the globe. The papers were presented to a distinguished audience of some 300 participants from over 25 countries during the FAO Special Session on Cage Aquaculture - Regional Reviews and Global Overview at the Asian Fisheries Society (AFS) Second International Symposium on Cage Aquaculture in Asia (CAA2), held in Hangzhou, China, from 3 to 8 July 2006.


Better Freshwater Fish Farming

Better Freshwater Fish Farming

Author: Food and Agriculture Organization of the United Nations

Publisher: Fao

Published: 1990

Total Pages: 104

ISBN-13:

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Initially published by arrangement with INADES, Institut africain pour le d�veloppement �conomique et social, Abidjan, C�te d'Ivoire, the Better Farming Series booklets are designed as handbooks for intermediate-level agricultural education and training courses. They may be purchased as a set (45 booklets) or singly.


Cage Aquaculture

Cage Aquaculture

Author: Malcolm C. M. Beveridge

Publisher: John Wiley & Sons

Published: 2008-04-15

Total Pages: 376

ISBN-13: 1405148020

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Since the first edition of this book, 17 years ago, aquaculture hasconsolidated its position as an important means of producing foodand as a contributor to global food security. Cage aquaculture toohas continued to expand apace. The third edition of this important,useful and well-received book maintains the original aim ofproviding a thorough synthesis of information on cages and cageaquaculture practices with data and examples encompassing all majorworld regions. Fully updated, the book’s comprehensive contents includedetails of the origin and principles of cage aquaculture and anoverview of its current position. Contents of the chaptersfollowing include key information on cage design and construction,site selection, environmental impacts and environmental capacity,management, and potential problems in cage aquaculture systems. Acomprehensive reference list and index are included to helpreaders. The volume is essential reading for all personnel involved infish and shellfish farms that use cages, and for all thoseembarking on a career in aquaculture. Cage manufacturers and otherssupplying the aquaculture trade will find much of commercial usewithin the book. All those involved in aquaculture research andequipment design should have a copy of this most useful book. Alllibraries in universities and research establishments whereaquaculture, environmental science, aquatic science, fish biologyand fisheries are studied and taught should have several copies ontheir shelves.


Handbook on Small-scale Freshwater Fish Farming

Handbook on Small-scale Freshwater Fish Farming

Author: Food and Agriculture Organization of the United Nations

Publisher: Fao

Published: 1994

Total Pages: 224

ISBN-13:

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Between 1979 and 1990 five booklets in FAO's Better Farming Series dealt with freshwater fish farming in ponds, pens and cages. Written and illustrated by Tom Laughlin, with technical contributions from many FAO headquarters and field staff coordinated by the Inland Water Resources and Aquaculture Service, these booklets have been popular with aquaculture training and development staff as extension tools. Now compiled into the Handbook on small-scale freshwater fish farming, this wealth of simply presented and illustrated information becomes available in an improved format. Pond, pen and cage location, construction and management are covered in outlines that can be modified to suit local conditions. The handbook is primarily intended for extension workers, technicians and teachers, to help them in presenting their knowledge of freshwater fish farming to small-scale farmers. For example, the handbook can be used as a trainers' aid in conjunction with the five original booklets' which can be distributed among trainees. The simple English employed in the text lends itself to easy translation into other languages, while the diagrams can be easily reproduced or enlarged for screen projection. The handbook ends with a set of questions that could be used to test the comprehension of trainees.


Fish Farming Technology

Fish Farming Technology

Author: H. Reinersten

Publisher: CRC Press

Published: 2020-11-17

Total Pages: 497

ISBN-13: 1000123693

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Over the past few years, it has become more and more obvious that fish farming will become increasingly important in the future. As fish farming moves into its industrial phase, technology will be an important factor in determining its successful development. It is therefore important for scientists & representatives from the aquaculture industry to meet to define state of the art and explore future development of fish farming technology for different fish species. 81 papers and abstracts were presented at the conference. The proceedings reflect the different sections of the conference: the plenum sessions and three parallel sessions: Juvenile marine fish, open production plants, closed production plants and poster sessions.


Cage and Pen Fish Farming

Cage and Pen Fish Farming

Author: Malcolm C. M. Beveridge

Publisher: Food & Agriculture Org.

Published: 1984

Total Pages: 144

ISBN-13: 9789251021637

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Spine title: Environmental impact of freshwater cage and pen fish farming.


Aquacultural Facilities and Equipment

Aquacultural Facilities and Equipment

Author: Bimal Chandra Mal

Publisher: Academic Press

Published: 2021-06-19

Total Pages: 321

ISBN-13: 0323899994

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Aquaculture Facilities and Equipment is a practical resource on the technical aspects needed for experts in the field to understand a high-performance aquaculture facility, its design and form, and the materials and systems used within the facility. The book is written at a level suitable for both field experts and students alike. It includes topics such as pond construction machinery, pumps for aquaculture, aeration for aquaculture, fish feeders, filtration systems in aquaculture, hatchery, raceways and tanks, and cage and pen culture. This book is based on 30 years of research that is presented as a useful reference to enhance efficient aquaculture production. It will be very helpful for experts working in related fields of fishery development and for those teaching fishery science and engineering courses. Includes numerical equations for solving practical problems within an aquacultural facility Combines knowledge of aquaculture science that is supported by relevant engineering inputs that boost production Presents information on different types of traditional breeding, including hapa breeding, glass jar incubators, bundh breeding, induced carp breeding, hypophysation, and GnRH based inducing agents


Aquaculture

Aquaculture

Author: John E. Bardach

Publisher: John Wiley & Sons

Published: 1974-10-11

Total Pages: 902

ISBN-13: 0471048267

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Captive Seawater Fishes: Science and Technology Stephen Spotte "The book is clearly a labor of love, and one must admire the author's boundless enthusiasm and breadth of scholarship." —New Scientist A seamlessly clear treatise on the science and technology of maintaining seawater fishes for purposes of aquaculture and public exhibition. Captive Seawater Fishes is the first book to bring together in one volume the disciplines of seawater chemistry, process engineering, and fish physiology, behavior, nutrition, and health. Richly illustrating the interplay between living fishes and the chemical and sensory stimuli of their environment, the book details: chemical processes controlling carbonate stability in seawater; the effect of captivity on physiological processes; sensory processes of fishes, including vision, hearing, and electroreception; diseases of seawater fishes and treatment methods; and more. 1991 (0-471-54554-6) 976 pp. Surveys of Fisheries Resources Donald R. Gunderson The intensive exploitation of fisheries resources has heightened the reliance in the industry on statistical surveying as a means of monitoring the abundance and age composition of existing fish reserves. Here is the first comprehensive look at the unique challenges and problems of fisheries surveying. Covering everything from survey design, bottom trawl surveys, acoustic surveys, to egg and larval surveys and direct counts, as well as the assumptions and limitations surrounding each method, the book is an exhaustive, yet practical guide to designing accurate, cost-effective fisheries surveys. 1993 (0-471-54735-2) 256 pp. Aquatic Pollution: An Introductory Text, Second Edition Edward A. Laws Regarded as the most complete introduction available on the subject, Aquatic Pollution details the ecological principles and toxicological fundamentals behind the phenomenon as well as the latest information on the factors affecting our polluted aquatic environment. Featuring case studies and specific examples, the book systematically examines such problems as urban runoff, sewage disposal, thermal pollution, nutrient loading, industrial wastewater discharges, and oil pollution. The new Second Edition includes three new chapters on groundwater pollution. acid rain, and plastics in the sea, as well as updated and expanded information on eutrophication, pathogens in water supplies, radioactive waste disposal, toxic metals, and pesticide use. 1993 (0-471-58883-0) 611 pp.