It has been a while since Folks lived in the Big House, and an even longer time has passed since there has been a garden at the House. All the animals of the Hill are very excited about the new Folks moving in, and they wonder how things are going to change. It’s only a matter of time before the animals of the Hill find out just who is moving in, and they may be a little bit surprised when they do.
Kids will adore pulling the tabs on this fun, colorful board book as they celebrate Easter with Babs and her cute animal friends! Babs the bunny is throwing an Easter party! From painting eggs to decorating baskets, kids will love celebrating with Babs and her friends in this adorable, interactive book.
The first major new work from the man who taught America How to Cook Everything is truly the one book a cook needs for a perfect dinner--easy, fancy, or meatless, as the occasion requires. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY LIBRARY JOURNAL Mark Bittman is revered for his simple, straightforward, and flexible approach to everyday cooking. In Dinner for Everyone, he shares 100 essential main dishes, each with easy, vegan, and all-out recipes as the mood or occasion requires. These 300 all-new recipes, accompanied by more than 100 full-color photographs, form a diverse collection that includes quick meals for busy weeknights (hearty soups, tacos, and one-pot pastas), creative plant-based fare that will please both vegans and non-vegans alike (lemon polenta with mushroom ragu, pomegranate-glazed eggplant, or cauliflower tinga tacos), and impressive dishes perfect for entertaining (handmade noodles and even your Thanksgiving centerpiece). Whatever the experience level, craving, or time constraint, home cooks will find exactly what they need to prepare all their favorites with confidence and enthusiasm. Rooted in Mark's philosophy of using efficient cooking techniques, fresh ingredients, and basic equipment--and written in his signature to-the-point style--Dinner for Everyone is a one-stop, indispensable reference for life's ultimate question: What's for dinner?
From the founder of the eponymous party-planning website, a guide to creating exceptional celebrations that will inspire any host. Tablescapes, tips, DIY party crafts, beautiful color photos, and more than 50 never-before-seen recipes, in an easy-to-follow format. Beginner hosts will find tons of tips and how-tos, as they’re walked through practical steps to creating fabulous parties on a realistic budget. The seasoned host will discover unique details and new recipes to enhance their tablescapes all year long. Follow one party to a tee, or mix-and-match elements to create a unique affair all your own. Courtney Dial Whitmore provides instructions for more than a dozen occasions (from simple backyard gatherings to special celebrations), each complemented with full tablescape details; decor tips; and recipes for each party covering appetizers, desserts, and drinks. Ring in the new year with a glitzy New Year's Day Brunch; savor a bit of Parisian culture with a Crêpe Cake and Sparkling Raspberry Cocktails; enjoy Spinach Tea Sandwiches and Lavender Fizz Cocktails at a Jane Austen–inspired Book Club Gathering; celebrate your favorite guy with Bacon and Pecan S'mores and Sriracha and Bourbon Wings; and don your best black-and-white apparel to enjoy Red Velvet Brownie Truffle Cakes and White Chocolate Martinis at a Black and White Masquerade Party. These are just a few of the ideas you'll find in Pizzazzerie: Entertain in Style. “Courtney covers every detail, and breaks them down to make entertaining easy. With so many creative ideas, you’ll want to start celebrating half birthdays, too!” —Kimberly Schlegel Whitman, editor-at-large, Southern Living “Festive, bright, and cheerful…full of ideas and passionate about the details.” —Tara Guerard, owner/creative director, Soiree
"Andie Pilot takes readers on a photographic tour of her favorite recipes--some just like her grandmother made and some modern takes on Swiss classics. With dishes for every time of day, both sweet and savory, the book includes recipes for every chef from Birchermüesli to fondue, Capuns to Rüeblitorte, Andie Pilot makes Swiss cooking easy--and illuminates many of Swiss cuisine's curiosities."--back cover.
This Easter-themed resource offers activity-oriented centres, remedial work and enrichment. Each sheet can be coloured, mounted on construction paper or bristleboard and laminated. Students work independently on the activities in centres. Teachers can use the activities for extra practice on a certain skill. Parents can use the activities at home with a child.
From the authors of Healthy Bread in Five Minutes a Day comes an updated cookbook filled with new recipes for healthy bread, using the same quick and easy baking method.
Welcome to Easter Feast: A Culinary Celebration, where the joyous spirit of Easter is embraced through the art of cooking. This book offers a delightful collection of 100 diverse and delicious recipes, providing inspiration for every course of your Easter celebration. From mouth watering appetizers to show-stopping main courses and decadent desserts, Easter Feast invites you to explore a world of flavors that will elevate your Easter dining experience.
His homecoming is bittersweet…for both of them Café owner Maddie Strong is finally ready to take her burgeoning cupcake business to the next level. With the help of handsome businessman Alex Perkins, her future's all mapped out. Until her first love comes home. At seventeen, Maddie adored Nate Barzonni with her whole heart and soul. But when he asked her to elope, she'd said no—she couldn't let him throw away his dream of becoming a doctor. Then he vanished from her life for eleven years. Now the cardiac surgeon has returned to Indian Lake asking for a second chance, and Maddie has to choose between her new life…and the man she never stopped loving.
