The Brokeass Gourmet Cookbook
The Brokeass Gourmet Cookbook

Author: Gabi Moskowitz

Publisher:

Published: 2012-05

Total Pages: 0

ISBN-13: 9780983859512

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BrokeAss Gourmet is the premier food and lifestyle blog for folks who want to live the high life on the cheap. The blog features recipes that are always under $20, along with great advice on inexpensive but delicious beers, wines, and cocktails, plus other topics relating to the BrokeAss Gourmet lifestyle. The site and its vivacious founder, Gabi Moskowitz, have garnered thousands of followers and received national publicity, including being featured on MSN Money and Time.com. Gabi has also contributed several videos to "Appetites,” the number-one food app on iTunes. Now this first ever The BrokeAss Gourmet Cookbook offers more than 200 delicious and easy recipes for a variety of meals, from soups and starters to main dishes and desserts. And once the pantry is stocked, all the other ingredients can be bought for $20 or under.

Broke-Ass Cookbook
Broke-Ass Cookbook

Author: Kimberly Foster

Publisher:

Published: 2012-05-15

Total Pages: 70

ISBN-13: 9781477456552

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The key to getting through these rotten times is knowing you're not alone. You may be new to the world of paycheck-to-paycheck broke-ass living but it's a very big community, populated with every kind of ethnicity, nationality, religion and class. How we get through is with a little help from our friends and that's what this book is about. How we make great family dinners work with little to nothing is what I am going to teach you. I do not claim these recipes to be gourmet. Some are simple, "Why didn't I think of that?" recipes. Most are designed to be quick, "We've got 20 minutes, what can I make?" type of meals. Simple foods, quick preparation, kid-pleasers are what we focus on. Season as you like, get creative or just prepare as written, it's really up to you. The recipes contained are hearty meals for growing families, they are time tested and will feed a family of 4 for pennies a day. Because this book is for hard working struggling families a portion of the proceeds of the sale of this book go to families in need.

Well Fed, Flat Broke
Well Fed, Flat Broke

Author: Emily Wight

Publisher: arsenal pulp press

Published: 2015-04-13

Total Pages: 481

ISBN-13: 1551525801

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A down-to-earth cookbook that proves you don't need a lot of money to create nutritious, beautiful meals at home. In this winsome cookbook, blogger Emily Wight offers fantastic recipes, ideas, and advice on how to prepare imaginative, nutritious, and delectable meals without breaking the bank. Perfect for students, families, and anyone on a budget. Well-Fed, Flat Broke proves that while you may occasionally be flat broke, you can always be well fed. This collection of 120 recipes ranges from the simple (perfect scrambled eggs, rice and lentils) to the sublime (Orecchiette with White Beans and Sausage, Mustard-fried Chicken). Chapters are organized by ingredient so that you can easily build a meal from what you have on hand. Well Fed, Flat Broke has flavours to please every palette including Thai, Dutch, Indonesian, and Latin American-inspired recipes such as Kimchi Pancakes, Salvadoran Roast Chicken, and Pantry Kedgeree, reflecting a diverse array of affordable ingredients and products in grocery stores, markets, and delis. Emily is a working mother and wife who lives with a picky toddler in one of Canada's most expensive cities. She offers readers real-talk about food, strategic shopping tips, sound advice for picky eaters, and suggestions on how to build a well-stocked, yet inexpensive pantry. Cooking every night can be challenging for busy families who are short on time and lean in budget; Emily includes plenty of one-pot dishes to keep everyone healthy, full, and happy. With friendly charm and practical advice, Well Fed, Flat Broke will have you eating like a millionaire without having to spend like one. Emily Wight is a writer and home cook who's been blogging about food for the past six years.

Hot Mess Kitchen
Hot Mess Kitchen

Author: Gabi Moskowitz

Publisher: Grand Central Life & Style

Published: 2017-09-12

Total Pages: 508

ISBN-13: 1455596515

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"I came for the recipes and stayed for the funny, personal writing. How could you not love a book with recipes like 'Fuck It, Let's Just Get Stoned Nachos' and 'All My Friends Are Married Mud Pie'? Surely there is not one among you who has not felt both sentiments. You could buy this book and enjoy it without ever taking out your oven mitts." --Mindy Kaling, from the foreword Decades ago, every young woman left home knowing how to cook, but now, well, not so much. And while they're happy times have changed, authors Gabi Moskowitz and Miranda Berman want to save millennials from the perils of takeout and take back the kitchen with their new book, Hot Mess Kitchen. These ladies aren't serving caviar and champagne; they're making Quarter-Life Crisis Queso. They're not giving you a plan for the perfect dinner party, but suggesting How to Throw a Fabulous Dinner Party Without Having an Anxiety Attack. And they're going to be there each step of the way with easy, delicious recipes and personal stories that make it feel like they're right there in your kitchen with you, showing you which knife to use and wiping the mascara from your face as you cry from onion chopping. They're going to be your friends. Your kitchen friends, your Hot Mess Kitchen friends. Your best friends? No, no, this isn't like a Her type of scenario. Have real friends. Read this book and all their stories, and let Gabi and Miranda show you how cooking has helped, or how it could have helped them, in their messiest moments!

Good and Cheap
Good and Cheap

Author: Leanne Brown

Publisher: Workman Publishing

Published: 2015-07-14

Total Pages: 209

ISBN-13: 0761184996

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By showing that kitchen skill, and not budget, is the key to great food, Good and Cheap will help you eat well—really well—on the strictest of budgets. Created for people who have to watch every dollar—but particularly those living on the U.S. food stamp allotment of $4.00 a day—Good and Cheap is a cookbook filled with delicious, healthful recipes backed by ideas that will make everyone who uses it a better cook. From Spicy Pulled Pork to Barley Risotto with Peas, and from Chorizo and White Bean Ragù to Vegetable Jambalaya, the more than 100 recipes maximize every ingredient and teach economical cooking methods. There are recipes for breakfasts, soups and salads, lunches, snacks, big batch meals—and even desserts, like crispy, gooey Caramelized Bananas. Plus there are tips on shopping smartly and the minimal equipment needed to cook successfully. And when you buy one, we give one! With every copy of Good and Cheap purchased, the publisher will donate a free copy to a person or family in need. Donated books will be distributed through food charities, nonprofits, and other organizations. You can feel proud that your purchase of this book supports the people who need it most, giving them the tools to make healthy and delicious food. An IACP Cookbook Awards Winner.

Broke Vegan
Broke Vegan

Author: Saskia Sidey

Publisher: Hachette UK

Published: 2020-12-31

Total Pages: 246

ISBN-13: 060063700X

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As seen on TV 'There's something for everyone here... Brilliant recipes... A really clever book' - Georgina Hayden, Sunday Brunch We all want to help do our bit to save the planet by moving towards a plant-based diet, but let's face it: eating vegan can be expensive. With over 100 plant-based recipes using supermarket staples along with hints and tips for making your food go further, Broke Vegan will have you cooking meals time after time that save money and save the planet. From easy weeknight meals ready in 20 minutes to feeding a crowd on a budget or saving bags of time and money by batch cooking, Broke Vegan has got you covered. Whether you're taking part in Veganuary for the first time, making the move from veggie to vegan or just trying to make your money go further, Broke Vegan will bring variety and flavour to your meals without having to spend a fortune. BREAKFAST & BRUNCH including: Speedy sourdough Any berry muffins Frozen smoothie bowl BATCH COOKING including: Confit tomatoes Chilli con veggie Sticky sweet aubergines READY IN 20 including: Kimchi pancakes with dipping sauce Cauliflower nuggets Back of the fridge fritters IMPRESS A CROWD including: Pizza 5 ways Any vegetable tart SOMETHING SWEET including: Chocolate mousse Lemon, coconut & cardamom cake Leftover porridge flapjacks

The Broke-Ass Bride's Wedding Guide
The Broke-Ass Bride's Wedding Guide

Author: Dana LaRue

Publisher: Potter Style

Published: 2013-12-17

Total Pages: 258

ISBN-13: 0385345119

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For budget brides, including fans of TheBrokeAssBride.com, this is a definitive guide to saving money and making every dollar count during wedding planning, from the engagement party to the big day, without sacrificing style or personality. Brides-to-be, do you dream of rocking a wedding full of personality, pizzazz, and style, without compromising your dreams or kissing your budget goodbye? Well, bust out your happy dance because today is your lucky day...you're holding the key in your newly-betrothed hands! In the pages of this witty guide, Dana LaRue, creator of thebrokeassbride.com, shares hundreds of tips and anecdotes for getting the most bang for your buck, celebrating your personality as a couple, and making wedding planning fun. She includes: · The top 14 money-saving rules for choosing your location, dress, menu, and music—and most important of all, enjoying the day · Engagement party and rehearsal dinner ideas that won’t break the bank · 4 tips for finding your dream theme · Sample budget breakdowns ($1,000; $5,000; $10,000; $15,000; and beyond) showing where couples saved and splurged · Her very own road-tested advice for becoming a negotiation ninja · 7 ways to keep your booze budget under control · DIY décor projects and recipes you can make without risking a bridezilla meltdown · Online planning shortcuts, tools to find savings, and helpful websites for organization and style inspiration

The Flat Broke Cookbook
The Flat Broke Cookbook

Author: Daisy Luther

Publisher:

Published: 2019-01-29

Total Pages: 136

ISBN-13: 9781795123303

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Are you going through a tough time financially? One place you may have to cut back is your food budget. The Flat Broke Cookbook is about shopping for food with limited funds and still feeding your family tasty and nutritious meals. It assumes you have a bit of money to spend, but not a lot. At the same time, you might be living off the supplies in your pantry or freezer for similar reasons.These recipes are not for folks counting grams of carbohydrates or for people who will eat nothing but organic food straight from the farmer's market. (Although, you can opt for organic versions of all the food mentioned if you're not in a bind financially.) Tough times call for tough measures.These recipes are simple, filling scratch-cooking to keep you nourished when times are tough. There are also instructions for the scratch cooking of some foods you may not regularly use. Don't worry if you don't usually cook from scratch - this book will walk you through everything, step-by-step and you won't be asked to make a Julia-Child-style-souffle that you caramelize with a blowtorch. You won't need any fancy equipment or outrageous ingredients for these simple, inexpensive, and tasty recipes.The recipes are extremely flexible, so there aren't a lot of details about servings or prep time. You can make them completely from scratch or you can use convenience items you have on hand. Included are tips for stretching your recipes to feed the number of people you have around the table.Frugal food can be delicious!

The 5-Ingredient College Cookbook
The 5-Ingredient College Cookbook

Author: Pamela Ellgen

Publisher: Sourcebooks, Inc.

Published: 2017-02-21

Total Pages: 460

ISBN-13: 1623158583

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More than 100 tasty and affordable 5-ingredient recipes for busy college students — a must-have for anyone heading off to school this Fall! College students don't typically have a lot of time, money, or kitchen space to get fancy with their meals—which means good and cheap is the name of the game. This college cookbook makes it easy for students to prepare fresh, balanced meals for themselves on a budget, with more than 100 recipes that only take 30 minutes to throw together, and only require 5 main ingredients. Upgrade from fast food and microwave dinners with a cookbook for college students that features: 5 ingredients, 30 minutes—Learn simple and fast ways to throw together favorites like Classic French Toast, Vegan Enchiladas, Greek Pita Sandwiches, Thai Chicken Ramen, and more. Kitchen basics—Brush up on fundamental cooking skills with easy recipes for college students that include tips for everything from using knives to storing veggies. A wide variety—Most of these student-approved recipes also include 3 alternate versions to keep things interesting and accommodate every taste! Equip students with an easy, 5-ingredient cookbook that makes it fun and accessible to cook fresh food for themselves—in college and for life.

The Weekend Cookbook
The Weekend Cookbook

Author: Catherine Hill

Publisher: Penguin UK

Published: 2016-09-20

Total Pages: 245

ISBN-13: 0241961602

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From celebrated food stylist and writer Catherine Hill, comes this sumptuous collection of recipes for all home cooks who love celebrity chefs such as Nigel Slater. From stews to slow-cooked joints to mouth-watering veg dishes, this is a fully illustrated cookbook to be relied upon for delicious, original and low-maintenance meals. With chapters from Friday Night Easy to fabulous Sunday lunches, this is the only cookbook you'll need when the weekend comes round. Catherine Hill's unique cookbook is aimed at everyone who wants to cook at the weekend, whether you have a few friends over for a casual Friday night supper or are going away for a self-catering mini-break. Choose from quick, clever recipes like Tomato and Tallegio Tart or Sticky Mango Chicken Salad when you get in late on a Friday night. With a bit more time, impress on a Saturday with Prawn and Chorizo Stew or Marmalade Glazed Barbecue Ribs. And for a Sunday lunch to round off the weekend choose from lots of slow-cook, low maintenance ideas like Moroccan Leg of Lamb with Chickpeas, or Horseradish and Sugar-crusted Beef with Watercress Pesto - perfect for heading home to after a Sunday walk or drink at the pub. With a relaxed approach and packed full of delicious recipes, ingenious tips and advice, make your weekend cooking something to remember.