British Spas from 1815 to the Present

British Spas from 1815 to the Present

Author: Phyllis May Hembry

Publisher: Fairleigh Dickinson Univ Press

Published: 1997

Total Pages: 318

ISBN-13: 9780838637487

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Phyllis Hembry, author of The English Spa 1560 to 1815, wrote about the origins and development of the spas and their flowering in the eighteenth century. Her book deals not only with their healing and recreational aspects, but also with their status as political, religious, social, and economic gathering places. Hembry had intended to produce a second volume, taking the story further, but died before being able to do so. She had gathered a considerable amount of material and written several draft chapters for this volume. Dr. and Mrs. Cowie have made use of this, revising and supplementing Hembry's text to create a study that continues to the present time and is extended to include Welsh, Scottish, and Irish spas as well.


Bathing - the Body and Community Care

Bathing - the Body and Community Care

Author: Julia Twigg

Publisher: Routledge

Published: 2002-01-04

Total Pages: 241

ISBN-13: 1134629559

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Community care lies at the intersection of day-to-day life and the public world of service provision. Using the lens of one particular activity - bathing - this book explores what happens when the public world of professionals and service provision enters the lives of older and disabled people. In doing so it addresses wider issues concerning the management of the body, the meaning of carework and the significance of body care in the ordering of daily life. Bathing - the Body and Community Care provides an engaging text for students and will be of interest to a wide range of audiences, both social science and health science students and nursing and allied professionals


Histories, Meanings and Representations of the Modern Hotel

Histories, Meanings and Representations of the Modern Hotel

Author: Kevin J. James

Publisher: Channel View Publications

Published: 2018-08-15

Total Pages: 210

ISBN-13: 1845416619

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This book surveys current writing on the history of the modern hotel, focusing on three areas of vibrant and timely scholarly enquiry: the uniqueness of the American hotel, the contested status of the colonial and postcolonial hotel, and the hotel’s embroilment in violent conflict. It explores the hotel as an institution that incubates innovation, enables commercial relations on a variety of scales, and supplies an arena for negotiating relations of political, cultural, and economic power. The volume presents a number of case studies, including the hotel in wartime and as a terrorist target, and critically engages with innovative scholarship that links the relationship of the hotel to wider narratives of Western modernity. It is aimed at tourism studies scholars, as well as history and critical and applied tourism studies students, at undergraduate and graduate levels.


Health and Hazard

Health and Hazard

Author: Karl E. Wood

Publisher: Cambridge Scholars Publishing

Published: 2013-01-11

Total Pages: 215

ISBN-13: 1443845418

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The spa in nineteenth century European society was a place of intersections: of social class and of ideas, of social and of scientific concepts. As the social showcase for “polite” society, it embodied many of the desires and dreams of the increasingly fashionable middle-class world. As a place prominent in the medical world of its day, the heath spa contributed to the ongoing dialogue of the emergent science of medicine, where both mainstream and voices of medical dissent were to be heard. Thus, in the enclosed and limited space of a thermal health spa lie encapsulated significant historical trends and social dialogues. Over the course of the long nineteenth century, the doctor-patient relationship shifted from one in which the patient was the primary decision maker to one dominated by the “order-giving” professional physician over the “compliant” patient. This process could not have occurred without a significant change in the attitude of the patients themselves. The spa, a place containing diverse and competing strands of medical thought and a wide range of middle-class patients, offers a unique research opportunity for a focused social history of German medicine that reaches beyond the world of the spa; or indeed, of medicine into the darker chapters of the twentieth century and the turn from liberalism toward authoritarianism.


Travel and Tourism in Britain, 1700–1914 Vol 2

Travel and Tourism in Britain, 1700–1914 Vol 2

Author: Susan Barton

Publisher: Routledge

Published: 2021-12-16

Total Pages: 369

ISBN-13: 1000559831

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The British led the way in holidaymaking. This four-volume primary resource collection brings together a diverse range of texts on the various forms of transport used by tourists, the destinations they visited, the role of entertainments and accommodation and how these affected the way that tourism evolved over two centuries. Volume 2: Spa Tourism This volume traces the development of the spa from modest arrangements that emerged in the early modern period, to the large, thriving spa towns that existed in the nineteenth century. Documents show how spas evolved as well as the treatments they offered. Specific case studies of key spas - Bath, Tunbridge Wells and Cheltenham - are used to illustrate this process. Bath's popularity as a tourist destination grew throughout the eighteenth century. In the eighteenth century it was one of the most popular destinations in Britain. Royal Tunbridge Wells was its greatest rival, and both towns benefited from the patronage of celebrated dandy, Beau Nash. Cheltenham's fashionable status was ensured by a visit from George III and his court in 1788.


Half Lives

Half Lives

Author: Lucy Jane Santos

Publisher: Simon and Schuster

Published: 2021-07-06

Total Pages: 336

ISBN-13: 1643137492

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The fascinating, curious, and sometimes macabre history of radium as seen in its uses in everyday life. Of all the radioactive elements discovered at the end of the nineteenth century, it was radium that became the focus of both public fascination and entrepreneurial zeal. Half Lives tells the fascinating, curious, sometimes macabre story of the element through its ascendance as a desirable item – a present for a queen, a prize in a treasure hunt, a glow-in- the-dark dance costume – to its role as a supposed cure-all in everyday twentieth-century life, when medical practitioners and business people (reputable and otherwise) devised ingenious ways of commodifying the new wonder element, and enthusiastic customers welcomed their radioactive wares into their homes. Lucy Jane Santos—herself the proud owner of a formidable collection of radium beauty treatments—delves into the stories of these products and details the gradual downfall and discredit of the radium industry through the eyes of the people who bought, sold and eventually came to fear the once-fetishized substance. Half Lives is a new history of radium as part of a unique examination of the interplay between science and popular culture.


England Eats Out

England Eats Out

Author: John Burnett

Publisher: Routledge

Published: 2016-09-17

Total Pages: 317

ISBN-13: 1317873734

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Why do so many people now eat out in England? Food and the culture surrounding how we consume it are high on everyone’s agenda. England Eats Out is the ultimate book for a nation obsessed with food. Today eating out is more than just getting fed; it is an expression of lifestyle. In the past it has been crucial to survival for the impoverished but a primary form of entertainment for the few. In the past, to eat outside the home for pleasure was mainly restricted to the wealthier classes when travelling or on holiday- there were clubs and pubs for men, but women did not normally eat in public places. Eating out came to all classes, to men, women and young people after World War Two as a result of rising standards of living, the growth of leisure and the emergence of new types of restaurants having wide popular appeal. England Eats Out explores these trends from the early nineteenth century to the present. From chop-houses and railway food to haute cuisine, award winning author John Burnett takes the reader on a gastronomic tour of 170 years of eating out, covering food for princes and paupers. Beautifully illustrated, England Eats Out covers highly topical subjects such as the history of fast food; the rise of the celebrity chef and the fascinating history of teashops, coffee houses, feasts and picnics.


Mineral Springs Resorts in Global Perspective

Mineral Springs Resorts in Global Perspective

Author: John K. Walton

Publisher: Routledge

Published: 2016-04-08

Total Pages: 389

ISBN-13: 1134920105

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Spa resorts were a favoured destination for affluent seekers after health and comfortable leisure in opulent surroundings from the seventeenth to the twentieth century, although in the railway age they began to suffer from competition from new fashions in leisure and tourism, especially the seaside holiday. During their heyday the leading spa resorts became hotbeds of political and diplomatic intrigue, and gathering-points for high society. As such, they also became important businesses, and distinctive, carefully-managed urban environments. ‘Taking the waters’ at a mineral springs resort fell into eclipse over much of the Western world in the mid-twentieth century, only to revive in more diffuse guise as ‘health and wellness tourism’ in the new millennium. This book examines an important body of practices and experiences from the perspectives of health, pleasure, conspicuous consumption and display, urban governance, culture and politics across a quarter of a millennium, drawing its examples not only from the British Isles, France, Spain and Central Europe, but also from the United States and Australia. An international team of distinguished historians puts this neglected theme back on the historical map, at a time when spas and their treatments have never been so popular and visible in contemporary society. This book was published as a special issue of the Journal of Tourism History.


The Image of Georgian Bath 1700-2000

The Image of Georgian Bath 1700-2000

Author: Peter Borsay

Publisher: OUP Oxford

Published: 2000-07-06

Total Pages: 452

ISBN-13: 0191542105

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This interdisciplinary study explores the evolution, structure, and uses of the image of Georgian Bath, from its genesis in the eighteenth century to its renaissance in the twentieth century. In recent decades there has been both a popular resurgence of interest in heritage and tradition, and a growing academic awareness of the power of imagery in shaping the lives of individuals and societies. There is perhaps no city in Britain so saturated in history and layered with historic imagery as Bath. It therefore provides an ideal case-study to investigate the dynamic fusion and impact of the forces of past and representation. The dominant perception of Bath today is that of a classical and particularly Georgian city. In this stimulating and scholarly study, Peter Borsay examines the construction and development of this image. Its principal components, biography and architecture, are explored, together with the media through which it was constructed and transmitted, as well as its commercial, social, political, and psychological uses. Dr Borsay concludes by relating the findings for Bath to current debates on towns, heritage, and the nature of history.


Building Jerusalem

Building Jerusalem

Author: John Pick

Publisher: Routledge

Published: 2013-11-26

Total Pages: 325

ISBN-13: 1134414420

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A lively and provocative account of the arts in Britain, Building Jerusalem suggests that even after fifty years of state planning of Britain's "leisure industries" the country is nevertheless approaching the millennium in a state of cultural confusion. Drawing on a wealth of historical material from Scotland, Wales, and English provincial towns, as well as the more familiar London story, Pick and Anderton contend that the original meaning of cultural language has been distorted by the fashionable phrase-making of modern government agencies, and by the inaccurate and misleading view of cultural history that is constantly presented to the public. The authors unfold fascinating stories of Britain's cultural past, before state support of the arts. They vividly relate the great changes wrought by the industrial revolution and by the development of the twentieth century media and describe the long history of Church and Royal support for the arts, as well as the long periods when all of the arts