Biosecurity for Canadian Dairy Farms - National Standard
Biosecurity for Canadian Dairy Farms - National Standard

Author: Canadian Food Inspection Agency. Office of Animal Biosecurity

Publisher:

Published: 2013

Total Pages: 48

ISBN-13: 9781100215907

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Biosecurity for Canadian Dairy Farms: National Standard provides the foundation for achieving consistent industry-wide biosecurity by dairy producers across the country. It identifies and builds upon the current state of biosecurity practices in Canada, presents an approach for the preparation of farm-based biosecurity plans, and provides rationale and strategies to carry them out.

Biosecurity for Canadian Dairy Farms
Biosecurity for Canadian Dairy Farms

Author:

Publisher:

Published: 2013

Total Pages: 0

ISBN-13: 9781100216386

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Biosecurity for Canadian Dairy Farms: National Standard provides the foundation for achieving consistent industry-wide biosecurity by dairy producers across the country. It identifies and builds upon the current state of biosecurity practices in Canada, presents an approach for the preparation of farm-based biosecurity plans, and provides rationale and strategies to carry them out.

Bovine Medicine
Bovine Medicine

Author: Peter Cockcroft

Publisher: John Wiley & Sons

Published: 2015-06-02

Total Pages: 676

ISBN-13: 1444336436

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Thoroughly updated to reflect recent changes in the industry, Bovine Medicine, 3rd Edition, offers practicing large animal veterinarians and veterinary students a comprehensive reference to core aspects of contemporary cattle health and husbandry. New edition of a classic text, featuring thoroughly rewritten text, with coverage shifted to the core aspects of everyday cattle practice Includes new focus on both applied skills and application of knowledge, along with many more full-colour illustrations than in previous editions Represents a toolkit of skills that will support the delivery of contemporary cattle practice Presents a seamless integration of information on husbandry, nutrition, and disease Written by a wide range of experts from around the world

Bovine Reproduction
Bovine Reproduction

Author: Richard M. Hopper

Publisher: John Wiley & Sons

Published: 2014-08-18

Total Pages: 2206

ISBN-13: 1118470850

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Bovine Reproduction is a comprehensive, current reference providing information on all aspects of reproduction in the bull and cow. Offering fundamental knowledge on evaluating and restoring fertility in the bovine patient, the book also places information in the context of herd health where appropriate for a truly global view of bovine theriogenology. Printed in full color throughout, the book includes 83 chapters and more than 550 images, making it the most exhaustive reference available on this topic. Each section covers anatomy and physiology, breeding management, and reproductive surgery, as well as obstetrics and pregnancy wastage in the cow. Bovine Reproduction is a welcome resource for bovine practitioners, theriogenologists, and animal scientists, as well as veterinary students and residents with an interest in the cow.

Biosecurity in Animal Production and Veterinary Medicine
Biosecurity in Animal Production and Veterinary Medicine

Author: Jeroen Dewulf

Publisher: CABI

Published: 2019-12-01

Total Pages: 525

ISBN-13: 1789245680

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Globally, the way the animal production industry copes with infectious diseases is changing. The (excessive) use of antimicrobials is under debate and it is becoming standard practice to implement thorough biosecurity plans on farms to prevent the entry and spread of pathogenic micro-organisms. Not only in farm animal production, but also in facilities where companion animals are kept, including in veterinary practices and clinics, awareness of the beneficial implications of a good biosecurity plan has raised. The book Biosecurity in Animal Production and Veterinary Medicine is the first compilation of both fundamental aspects of biosecurity practices, and specific and practical information on the application of the biosecurity measures in different animal production and animal housing settings.

Antimicrobial Resistance
Antimicrobial Resistance

Author: Mihai Mares

Publisher: BoD – Books on Demand

Published: 2021-03-03

Total Pages: 210

ISBN-13: 1839624329

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Tackling the realities of the antimicrobial resistance (AMR) situation today is no longer uncommon. Many battles have been fought in the past since the discovery of antibiotics between man and microbes. In the tussle of new antibiotic modifications, the transmission of resistant genes, both vertically and horizontally unveils yet another resistant attribute for the microbe, for it only to be faced with a more powerful, wide spectrum antibiotic; the cycle continues-and the winner is yet to be known. This book aims to provide some insight into various molecular mechanisms, agricultural mitigation methods, and the One Health applications to maybe, just maybe, tip the scales towards us.

Dairy Herd Health
Dairy Herd Health

Author: Martin Green

Publisher: CABI

Published: 2012

Total Pages: 326

ISBN-13: 1845939972

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Dairy cow herd health is an important and universal topic in large animal veterinary practice and farming, covering both preventive medicine and health promotion. With the move towards large scale farming, the health of the herd is important as an economic unit and to promote the health of the individuals within it. This book will focus on diseases within herds, herd husbandry practices, youngstock management and environmental issues. Major diseases and conditions will be covered such as mastitis, lameness, nutrition, metabolic and common infectious diseases from a herd health perspective.

Canadian Beef Cattle On-Farm Biosecurity Standard
Canadian Beef Cattle On-Farm Biosecurity Standard

Author: Canadian Food Inspection Agency

Publisher:

Published: 2000

Total Pages: 36

ISBN-13: 9781100544298

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The Canadian Beef Cattle On-Farm Biosecurity Standard provides practical and effective on farm biosecurity practices which can reduce the risk of disease, when properly applied and followed, and which are of a low cost to the producer to implement. Developed over two years, in consultation with beef cattle producers, industry and government, the Standard is designed specifically for the Canadian beef cattle industry and is applicable to farm-level operations of all types and sizes. Its focus is on practices and procedures that reduce the risk and impact of disease in cattle operations. The Standard is built on four basic principles of on-farm risk reduction: managing and minimizing animal movement risks; managing the movement of people, vehicles, equipment and tools; managing animal health practices; and the biosecurity knowledge and training of personnel on the operation's biosecurity plan.--Includes text from document.