Becker Professional Education CPA Exam Review - V 3. 2 Business First Classes
Author:
Publisher:
Published: 2018-11-06
Total Pages:
ISBN-13: 9781943628735
DOWNLOAD EBOOKRead and Download eBook Full
Author:
Publisher:
Published: 2018-11-06
Total Pages:
ISBN-13: 9781943628735
DOWNLOAD EBOOKAuthor: Gleim
Publisher:
Published: 2016-11-01
Total Pages:
ISBN-13: 9781618540669
DOWNLOAD EBOOKAuthor: Becker Professional Education
Publisher:
Published: 2018-05-08
Total Pages:
ISBN-13: 9781943628599
DOWNLOAD EBOOKAuthor: Irvin N. Gleim
Publisher:
Published: 2010
Total Pages: 0
ISBN-13: 9781581948578
DOWNLOAD EBOOKAuthor: Stephanie Ng
Publisher: John Wiley & Sons
Published: 2013-06-26
Total Pages: 188
ISBN-13: 1118613252
DOWNLOAD EBOOKA CPA exam guide written specifically for international students The US CPA qualification exam is the most popular professional accounting qualification not just in the United States, but around the world as well. As international testing centers open across the globe, increasing numbers of non-American students are taking the exam, but lack a study resource written specifically for them. Author Stephanie Ng passed the exam in less than a year and operates a popular exam test-prep website at IPassTheCPAExam.com. In How to Pass the CPA Exam, Ng explains her techniques and study tactics specifically for students outside the United States. A comprehensive and practical study guide for CPA exam students outside the United States Written by the operator of a highly popular test-prep website for international students Includes practical and effective test-prep resources Packed with smart advice presented from an international perspective, How to Pass the CPA Exam is a must for international students preparing for the test.
Author: Becker Professional Education
Publisher:
Published: 2018-05-08
Total Pages:
ISBN-13: 9781943628605
DOWNLOAD EBOOKAuthor: Vincent Lambers
Publisher: Lambers CPA Review
Published: 2000-07
Total Pages: 0
ISBN-13: 9781892115485
DOWNLOAD EBOOKVolume three of the Lambers CPA review series covers auditing topics on the CPA exam. There are seven chapters containing review material, examples and over 700 past exam questions with solutions.
Author: Irvin N. Gleim
Publisher:
Published: 2000
Total Pages: 0
ISBN-13: 9781581941029
DOWNLOAD EBOOKAuthor: Lawrence J. Gitman
Publisher:
Published: 2024-09-16
Total Pages: 1455
ISBN-13:
DOWNLOAD EBOOKIntroduction to Business covers the scope and sequence of most introductory business courses. The book provides detailed explanations in the context of core themes such as customer satisfaction, ethics, entrepreneurship, global business, and managing change. Introduction to Business includes hundreds of current business examples from a range of industries and geographic locations, which feature a variety of individuals. The outcome is a balanced approach to the theory and application of business concepts, with attention to the knowledge and skills necessary for student success in this course and beyond. This is an adaptation of Introduction to Business by OpenStax. You can access the textbook as pdf for free at openstax.org. Minor editorial changes were made to ensure a better ebook reading experience. Textbook content produced by OpenStax is licensed under a Creative Commons Attribution 4.0 International License.
Author: David S. Bright
Publisher:
Published: 2023-05-16
Total Pages: 0
ISBN-13: 9781998109166
DOWNLOAD EBOOKBlack & white print. Principles of Management is designed to meet the scope and sequence requirements of the introductory course on management. This is a traditional approach to management using the leading, planning, organizing, and controlling approach. Management is a broad business discipline, and the Principles of Management course covers many management areas such as human resource management and strategic management, as well as behavioral areas such as motivation. No one individual can be an expert in all areas of management, so an additional benefit of this text is that specialists in a variety of areas have authored individual chapters.