The Learned Banqueters, Volume VII
The Learned Banqueters, Volume VII

Author: Athenaeus

Publisher: Harvard University Press

Published: 2011-01-05

Total Pages: 0

ISBN-13: 9780674996731

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In The Learned Banqueters, Athenaeus describes a series of dinner parties at which the guests quote extensively from Greek literature. The work (which dates to the very end of the second century CE) is amusing reading and of extraordinary value as a treasury of quotations from works now lost. Athenaeus also preserves a wide range of information about different cuisines and foodstuffs, the music and entertainments that ornamented banquets, and the intellectual talk that was the heart of Greek conviviality. S. Douglas Olson has undertaken to produce a complete new edition of the work, replacing the previous Loeb Athenaeus (published under the title Deipnosophists).

Courtesans at Table
Courtesans at Table

Author: Laura McClure

Publisher: Routledge

Published: 2014-02-25

Total Pages: 255

ISBN-13: 131779415X

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Witty nicknames, crude jokes, public nudity and lavish monuments, all of these things distinguished Greek courtesans from respectable citizen women in ancient Greece. Although prostitutes appear as early as archaic Greek lyric poetry, our fullest accounts come from the late second century CE. Drawing on Book 13 of the Athenaeus' Deipnosophistae--which contains almost all known references to hetaeras from all periods of Greek literature--Laura K. McClure has created a window onto the ways ancient Greeks perceived the courtesan and the role of the courtesan in Greek life.

The Web of Athenaeus
The Web of Athenaeus

Author: Christian Jacob

Publisher: Harvard University Press

Published: 2013

Total Pages: 0

ISBN-13: 9780674073289

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Christian Jacob presents a completely fresh and unique reading of Athenaeus's Sophists at Dinner (ca. 200 ce), a text long mined merely for its testimonies to lost classical poets. Connecting the world of Hellenistic erudition with its legacy among Hellenized Romans, Jacob helps the reader navigate the many intersecting paths in this enormous work.

On Machines
On Machines

Author: Athenaeus (Mechanicus.)

Publisher: Franz Steiner Verlag

Published: 2004

Total Pages: 244

ISBN-13: 9783515085328

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Meals and Recipes from Ancient Greece
Meals and Recipes from Ancient Greece

Author: Eugenia Salza Prina Ricotti

Publisher: Getty Publications

Published: 2007

Total Pages: 132

ISBN-13: 9780892368761

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"Eugenia Ricotti has compiled 56 delicious preparabe recipes gleaned from the ancient sources and updated with ingredients available to the contemporary cook. The author has drawn from such works as Athenaeus's 'The deipnosophists,' as well as the comedies, to bring to life the delights, not just of the food and wine, but also of the conviviality that was an important part of the meal in ancient Greece." --

Athenaeus and His World
Athenaeus and His World

Author: David Braund

Publisher: Liverpool University Press

Published: 2000

Total Pages: 656

ISBN-13:

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An international team of literary specialists explore Athenaeus' work as a whole, and in its own right. Almost all classicists and ancient historians make use of Athenaeus; 'Athenaeus and his World' is the first sustained attempt to understand and explore his work as a whole, and in its own right. The work emerges as no mere compendium of earlier texts, but as a vibrant work of complex structure and substantial creativity. The book makes sense of the massive and polyphonous Deipnosophistae, the quarry upon which classicists and ancient historians depend for their knowledge of much ancient literature, particularly Comedy, and also the source of much of the data used by modern historians for the social history of the classical and Hellenistic worlds. The 41 chapters; written by an international team of literary specialists and historians, each tackle a significant feature, and the book is divided into seven sections, each prefaced by introductory remarks from the editors.

Delphi Complete Works of Athenaeus (Illustrated)
Delphi Complete Works of Athenaeus (Illustrated)

Author: Athenaeus

Publisher: Delphi Classics

Published: 2017-10-16

Total Pages: 2040

ISBN-13: 1786563924

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A rhetorician of the late second century, Athenaeus wrote ‘The Deipnosophistae’ (‘Dinner-Table Philosophers’), a fifteen-book encyclopaedia of information on the ancient world, preserving otherwise lost treasures from many important writers. The text is structured as a dialogue in the vein of Plato, offering an amusing account of a Greek symposium. ‘The Deipnosophistae’ details the many different cuisines and entertainments of ancient banquets, held together by the intellectual talk of Hellenic conviviality. Delphi’s Ancient Classics series provides eReaders with the wisdom of the Classical world, with both English translations and the original Greek texts. This comprehensive eBook presents the extant text of ‘The Deipnosophistae’, with illustrations, an informative introduction and the usual Delphi bonus material. (Version 1) * Beautifully illustrated with images relating to Athenaeus’ life and works * Features the complete extant works of Athenaeus, in both English translation and the original Greek * Concise introduction to the text * Includes C. D. Yonge’s celebrated translation * Excellent formatting of the texts * Easily locate the sections you want to read with individual contents tables * Includes the original footnotes — ideal for scholars * Features a bonus biography – discover Athenaeus’ ancient world * Scholarly ordering of texts into chronological order and literary genres Please visit www.delphiclassics.com to explore our range of Ancient Classics titles or buy the entire series as a Super Set CONTENTS: The Translation THE DEIPNOSOPHISTAE The Greek Text CONTENTS OF THE GREEK TEXT The Biography INTRODUCTION TO ATHENAEUS by Charles Burton Gulick

Saints and Symposiasts
Saints and Symposiasts

Author: Jason König

Publisher: Cambridge University Press

Published: 2012-08-23

Total Pages: 431

ISBN-13: 0521886856

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Explores the afterlife of the classical Greek symposium in the Greco-Roman and early Christian culture of the Roman Empire. Argues that writing about consumption and conversation continued to matter, communicating distinctive ideas about how to talk and think, and distinctive and often destabilising visions of human identity and holiness.