Loan Modification For Dummies

Loan Modification For Dummies

Author: Ralph R. Roberts

Publisher: John Wiley & Sons

Published: 2009-08-31

Total Pages: 316

ISBN-13: 0470501995

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The crucial information you need to secure a reliable loan modification and save your home Behind on your mortgage payments? Worried about losing your home? Don't panic. Loan Modification For Dummies gives you the reliable, authoritative, easy-to-understand guidance you need to apply for and secure a loan modification that lowers your monthly house payment and keeps you in your home. This practical, plain-English guide leads you step by step through the loan modification process, from contacting your lender to applying for a loan modification, evaluating the lender's initial offer, and negotiating a modification that lowers your monthly payment while helping you catch up on any past-due amounts. You'll learn how to communicate with your bank or loan servicer, recognize and avoid loan-modification scams, and find a knowledgeable loan modification specialist, if you choose not to do it yourself. Advice on determining whether you're likely to qualify for your lender's loan modification program Guidance on preparing and submitting a loan modification application that improves your chances of success Helps you figure out a monthly payment you really can afford Tips on modifying your loan even when you owe more than your home's current market value Negotiation advice for securing the best possible terms and lowest monthly payment Resources for contacting your lender, obtaining free or affordable third-party assistance, and getting government agencies on your side Read Loan Modification For Dummies and start saving your home today.


FCC Record

FCC Record

Author: United States. Federal Communications Commission

Publisher:

Published: 2011

Total Pages: 846

ISBN-13:

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Membrane Modification

Membrane Modification

Author: Nidal Hilal

Publisher: CRC Press

Published: 2016-04-19

Total Pages: 503

ISBN-13: 1439866368

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Membrane Modification: Technology and Applications is written for engineers, scientists, graduate students, and researchers in the field of membrane science and technology, materials science, applied physics, chemistry, and environmental science. The book presents the complete range of membrane modification techniques used to increase efficiency of


Laser Surface Modification of Biomaterials

Laser Surface Modification of Biomaterials

Author: Rui Vilar

Publisher: Woodhead Publishing

Published: 2016-04-15

Total Pages: 352

ISBN-13: 0081009429

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Laser Surface Modification of Biomaterials: Techniques and Applications covers this expanding field, which has many potential applications, including biomaterials. Laser surface modification of biomaterials enables the production of hybrid materials with different functionality in the bulk as well as the thin, sub-micrometer surface layer. This book will provide readers with a comprehensive review of the technology and its applications. Chapters in Part 1 look at the techniques and considerations of laser surface modification, while Part 2 reviews laser surface modification techniques of the most important classes of biomaterials, with a final set of chapters discussing application specific laser surface modification. - Offers a comprehensive review of laser surface modification techniques - Presents recent developments, fundamentals, and progress in laser surface modification - Reviews laser surface modification applications across a range of materials - Emphasizes applications in biomaterials


Food Structure Engineering and Design for Improved Nutrition, Health and Well-being

Food Structure Engineering and Design for Improved Nutrition, Health and Well-being

Author: Miguel Angelo Parente Ribei Cerqueira

Publisher: Academic Press

Published: 2022-10-18

Total Pages: 448

ISBN-13: 0323898033

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Food Structure Engineering and Design for Improved Nutrition, Health and Wellbeing presents new insights on the development of new healthy foods and the understanding of food structure effect on nutrition, health and wellbeing. Sections cover a) New ingredients, typicity and ethnicity of foods in different cultures and geographic regions; b) New and innovative strategies for food structure development; c) Strategies to address the challenges for healthier food products, such the reduction of sugar, salt and fats; d) Assessment of health effect of foods by in vitro and in vivo tests, and more. Edited by experts in the field, and contributed by scientists of different areas such as nutritionists and food engineers, this title offers a broad overview of the field to the readers, boosting their capability to integrate different aspects of product development. - Brings examples and strategies on how to improve the nutritional value of foods through food engineering and design - Includes a broad vision of food trends and their impact in new product development - Features the newest methodologies and techniques for the analysis of developed food products


Modified Fibers with Medical and Specialty Applications

Modified Fibers with Medical and Specialty Applications

Author: Vincent Edwards

Publisher: Springer Science & Business Media

Published: 2006-02-20

Total Pages: 258

ISBN-13: 9781402037931

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Covers cutting edge areas of fiber design and function in an introductory format Addresses a wide range of applications and modifications of natural and synthetic fibers for various applications Focuses on medical applications, but not exclusively Military and homeland security related applications Wound dressing design and future improvements are also covered Contains several different subjects such as magnetic fibers and electrospun fibers