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Author: Michael Joslin
Publisher: The Overmountain Press
Published: 2000-03
Total Pages: 244
ISBN-13: 9781570721649
DOWNLOAD EBOOKThe Southern Appalachian region -- from its rare flowers and wild edibles to its thundering waterfalls and hiking trails -- is captured in words and photographs.
Author: Chris Bolgiano
Publisher: Stackpole Books
Published: 1998
Total Pages: 330
ISBN-13: 9780811701266
DOWNLOAD EBOOKAn eloquent account of Appalachia's past and future. Since European settlement, Appalachia's natural history has been profoundly impacted by the people who have lived, worked, and traveled there. Bolgiano's journey explores the influx of settlers, Native American displacement, lumber and coal exploitation, the birth of forestry, and conservation issues. 37 photos.
Author: Bill Bryson
Publisher: Anchor Canada
Published: 2012-05-15
Total Pages: 322
ISBN-13: 0385674546
DOWNLOAD EBOOKGod only knows what possessed Bill Bryson, a reluctant adventurer if ever there was one, to undertake a gruelling hike along the world's longest continuous footpath—The Appalachian Trail. The 2,000-plus-mile trail winds through 14 states, stretching along the east coast of the United States, from Georgia to Maine. It snakes through some of the wildest and most spectacular landscapes in North America, as well as through some of its most poverty-stricken and primitive backwoods areas. With his offbeat sensibility, his eye for the absurd, and his laugh-out-loud sense of humour, Bryson recounts his confrontations with nature at its most uncompromising over his five-month journey. An instant classic, riotously funny, A Walk in the Woods will add a whole new audience to the legions of Bill Bryson fans.
Author: William C. Roody
Publisher: University Press of Kentucky
Published: 2014-10-17
Total Pages: 538
ISBN-13: 0813156572
DOWNLOAD EBOOKWith its dense forests and plentiful rainfall, West Virginia and the rest of the Central Appalachian region is an almost perfect habitat for hundreds of varieties of wild mushrooms. For the mushroom hunter, this vast bounty provides sheer delight and considerable challenge, for every outdoor excursion offers the chance of finding a mushroom not previously encountered. For both the seasoned mycologist and the novice mushroom hunter, Mushrooms of West Virginia and the Central Appalachians serves as a solid introduction s of the region. Some 400 species are described and illustrated with the author's own stunning color photographs, and many more are discussed in the text. Detailed mushroom descriptions assure confident identifications. Each species account includes remarks about edibility and extensive commentary to help distinguish similar species. A comprehensive glossary of specialized mycological terms is provided.
Author: John Ferling
Publisher: Bloomsbury Publishing USA
Published: 2016-05-10
Total Pages: 433
ISBN-13: 1620401746
DOWNLOAD EBOOKWritten in the authoritative and narrative-driven style that made his books The Ascent of George Washington and Jefferson and Hamilton critical and commercial successes, John Ferling's Whirlwind will become the definitive history of the American Revolution for our time. A master historian and superb teller of history, Ferling illuminates the years 1763 to 1783--from the end of the French and Indian War that left England triumphant in North America to the signing of the Treaty of Paris in September 1783 and the final departure of British troops from New York City in November of that year. Ferling is as astute at analyzing the causes and politics of the American Revolution as he is skilled at narrating the battles of the Revolutionary War. With original insight, he chronicles the myriad and complex events and contentious viewpoints that drove Americans in their insurgency against Great Britain and sustained them in the seemingly quixotic belief that they could win their independence. He takes us to the halls of power in Parliament and the streets of London to view the Revolution from all British perspectives. He presents the individual battles, from Lexington and Concord to Yorktown, in a fresh and dramatic new light. With a wide scope and penetrating insight, embracing characters both celebrated and unknown, John Ferling brings the most important event in America's history to a new generation of American readers.
Author: Brian D. Lee
Publisher: University Press of Kentucky
Published: 2017-07-07
Total Pages: 599
ISBN-13: 0813168694
DOWNLOAD EBOOKTwenty-three essays examining the biophysical and the historical and contemporary stories of water’s impact on communities throughout Kentucky. Home to sprawling Appalachian forests, rolling prairies, and the longest cave system in the world, Kentucky is among the most ecologically diverse states in the nation. Lakes, rivers, and springs have shaped and nourished life in the Commonwealth for centuries, and water has played a pivotal role in determining Kentucky’s physical, cultural, and economic landscapes. The management and preservation of this precious natural resource remain a priority for the state’s government and citizens. In this generously illustrated book, experts from a variety of fields explain how water has defined regions across the Commonwealth. Together, they illuminate the ways in which this resource has affected the lives of Kentuckians since the state’s settlement, exploring the complex relationship among humans, landscapes, and waterways. They examine topics such as water quality, erosion and sediment control, and emerging water management approaches. Through detailed analysis and case studies, the contributors offer scholars, practitioners, policy makers, and general readers a wide perspective on the state's valuable water resources. Praise for Water in Kentucky “Simply outstanding! Water in Kentucky offers an exciting close-up view of what happens to the water that falls on the Commonwealth. You’ll be fascinated by the many innovative projects your neighbors are implementing to clean polluted runoff and to restore attractive wetlands and streams. This volume will guide you in taking action to improve water quality in your community for the benefit of people, plants, and wildlife.” ―Thomas R. Biebighauser, author of Wetland Drainage, Restoration, and Repair “This collection of 23 essays expertly covers the intricate relationship between water and our daily lives. These essays could easily serve as springboards for conversation in conservation and policy implementation for the future. This book stands as an important addition to the study of water resources in Kentucky.” ―Kentucky Libraries “A labor of love and a remarkable example of persistence and commitment by its editors Brian D. Lee, Daniel I. Carey, and Alice L. Jones, and a wide variety of invited contributors. This book goes a long way toward weaving together many perspectives to create a better overall picture of the relevance of water in Kentucky.” ―Groundwater
Author: T. J. Smith
Publisher: UNC Press Books
Published: 2019-08-09
Total Pages: 249
ISBN-13: 1469654105
DOWNLOAD EBOOKFrom springhouse to smokehouse, from hearth to garden, Southern Appalachian foodways are celebrated afresh in this newly revised edition of The Foxfire Book of Appalachian Cookery. First published in 1984—one of the wildly popular Foxfire books drawn from a wealth of material gathered by Foxfire students in Rabun Gap, Georgia—the volume combines hundreds of unpretentious, delectable recipes with the practical knowledge, wisdom, and riveting stories of those who have cooked this way for generations. A tremendous resource for all interested in the region's culinary culture, it is now reimagined with today's heightened interest in cultural-specific cooking and food-lovers culture in mind. This edition features new documentation, photographs, and recipes drawn from Foxfire's extensive archives while maintaining all the reminiscences and sharp humor of the amazing people originally interviewed. Appalachian-born chef Sean Brock contributes a passionate foreword to this edition, witnessing to the book's spellbinding influence on him and its continued relevance. T. J. Smith, editor of the revised edition, provides a fascinating perspective on the book's original creation and this revision. They invite you to join Foxfire for the first time or once again for a journey into the delicious world of wild foods, traditional favorites, and tastes found only in Southern Appalachia.
Author: Katherine Ledford
Publisher: University Press of Kentucky
Published: 2020-03-17
Total Pages: 777
ISBN-13: 0813178819
DOWNLOAD EBOOKDespite the stereotypes and misconceptions surrounding Appalachia, the region has nurtured and inspired some of the nation's finest writers. Featuring dozens of authors born into or adopted by the region over the past two centuries, Writing Appalachia showcases for the first time the nuances and contradictions that place Appalachia at the heart of American history. This comprehensive anthology covers an exceedingly diverse range of subjects, genres, and time periods, beginning with early Native American oral traditions and concluding with twenty-first-century writers such as Wendell Berry, bell hooks, Silas House, Barbara Kingsolver, and Frank X Walker. Slave narratives, local color writing, folklore, work songs, modernist prose—each piece explores unique Appalachian struggles, questions, and values. The collection also celebrates the significant contributions of women, people of color, and members of the LGBTQ community to the region's history and culture. Alongside Southern and Central Appalachian voices, the anthology features northern authors and selections that reflect the urban characteristics of the region. As one text gives way to the next, a more complete picture of Appalachia emerges—a landscape of contrasting visions and possibilities.
Author: Andrea L. Smalley
Publisher: JHU Press
Published: 2017-06-29
Total Pages: 347
ISBN-13: 1421422360
DOWNLOAD EBOOKHow did efforts to control wild animals affect colonization? Winner of the CHOICE Outstanding Academic Title of the Choice ACRL From the time Europeans first came to the New World until the closing of the frontier, the benefits of abundant wild animals—from beavers and wolves to fish, deer, and bison—appeared as a recurring theme in colonizing discourses. Explorers, travelers, surveyors, naturalists, and other promoters routinely advertised the richness of the American faunal environment and speculated about the ways in which animals could be made to serve their colonial projects. In practice, however, American animals proved far less malleable to colonizers’ designs. Their behaviors constrained an English colonial vision of a reinvented and rationalized American landscape. In Wild by Nature, Andrea L. Smalley argues that Anglo-American authorities’ unceasing efforts to convert indigenous beasts into colonized creatures frequently produced unsettling results that threatened colonizers’ control over the land and the people. Not simply acted upon by being commodified, harvested, and exterminated, wild animals were active subjects in the colonial story, altering its outcome in unanticipated ways. These creatures became legal actors—subjects of statutes, issues in court cases, and parties to treaties—in a centuries-long colonizing process that was reenacted on successive wild animal frontiers. Following a trail of human–animal encounters from the seventeenth-century Chesapeake to the Civil War–era southern plains, Smalley shows how wild beasts and their human pursuers repeatedly transgressed the lines lawmakers drew to demarcate colonial sovereignty and control, confounding attempts to enclose both people and animals inside a legal frame. She also explores how, to possess the land, colonizers had to find new ways to contain animals without destroying the wildness that made those creatures valuable to English settler societies in the first place. Offering fresh perspectives on colonial, legal, environmental, and Native American history, Wild by Nature reenvisions the familiar stories of early America as animal tales.
