Animal Husbandry Mimeograph Series
Author:
Publisher:
Published: 1990
Total Pages: 642
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author:
Publisher:
Published: 1990
Total Pages: 642
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 195?
Total Pages: 122
ISBN-13:
DOWNLOAD EBOOKAuthor: University of Florida. Agricultural Experiment Station. Department of Animal Science
Publisher:
Published: 1954
Total Pages: 594
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Department of Agriculture. Library
Publisher:
Published: 1958
Total Pages: 632
ISBN-13:
DOWNLOAD EBOOKThis list includes all serials, printed and processed, received by the Library of the United States Department of Agriculture, on a current basis, as of July 1, 1957. Only dailies or administrative use are omitted. A serial is defined as a publication that is issued either regularly or irregularly over an unspecified period of time. For the purposes of this list, a serial was considered current if it had been received in the Library at any time since January 1954, unless it was known to have ceased.
Author: National Agricultural Library (U.S.)
Publisher:
Published:
Total Pages: 76
ISBN-13:
DOWNLOAD EBOOKAuthor: National Agricultural Library (U.S.)
Publisher:
Published: 1974
Total Pages: 1352
ISBN-13:
DOWNLOAD EBOOKAuthor: National Agricultural Library (U.S.)
Publisher:
Published: 1964
Total Pages: 80
ISBN-13:
DOWNLOAD EBOOKAuthor: E. Mukasa-Mugerwa
Publisher: ILRI (aka ILCA and ILRAD)
Published: 1981-01-01
Total Pages: 176
ISBN-13:
DOWNLOAD EBOOKAuthor: Elwyn R. Miller
Publisher: Butterworth-Heinemann
Published: 2013-10-22
Total Pages: 692
ISBN-13: 1483162117
DOWNLOAD EBOOKSwine Nutrition is a comprehensive text-reference that deals with the various aspects and knowledge in swine nutrition. The book is basically about nutrient utilization by swine. The topics discussed concerning this subject are factors influencing swine nutrition, nutrient bioavailability, appetite and feeding behavior, physical forms of feed, environment and management, immunocompetence, genetic and sex considerations, mycotoxins, and intestinal microbiology. Major and unique feedstuffs, feeding regimen in different stages of growth, and techniques in swine nutrition research are also elaborated. The text will be useful to students of advance swine nutrition courses as well as those seeking information in swine nutrition.