An Appraisal of "income" Elasticities for Total Food Consumption in Developing Countries
Author: Quirino Paris
Publisher:
Published: 1970
Total Pages: 66
ISBN-13:
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Author: Quirino Paris
Publisher:
Published: 1970
Total Pages: 66
ISBN-13:
DOWNLOAD EBOOKAuthor: Robert Dale Stevens
Publisher:
Published: 1965
Total Pages: 96
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1978
Total Pages: 400
ISBN-13:
DOWNLOAD EBOOKAuthor: Miloslav Rechcígl
Publisher:
Published: 1973
Total Pages: 360
ISBN-13: 9780878190409
DOWNLOAD EBOOKThe world food problem. Expanding food production. Reducing wastes and spoilage of foodstuffs. Use of unconventional sources of food. Improving nutritional quality of food. Food and nutrition policy.
Author: United States Department of Agriculture. Economic Research Service
Publisher:
Published: 1961
Total Pages: 744
ISBN-13:
DOWNLOAD EBOOKAuthor: Marguerite C. Burk
Publisher: Food & Agriculture Org.
Published: 1980
Total Pages: 152
ISBN-13: 9789251009680
DOWNLOAD EBOOKFAO pub. Manual on data analysis of food consumption survey data for developing countries - covers the analysis of important food and nutrition problems, data reduction, evaluation of samples, variation in measures of food consumption, household data comparisons with other data, etc.; includes notes on some technical obstacles. Bibliography, statistical tables.
Author:
Publisher: DIANE Publishing
Published: 2001
Total Pages: 111
ISBN-13: 1428940472
DOWNLOAD EBOOKAuthor: M. Ohidul Haque
Publisher: Springer Science & Business Media
Published: 2005-08-23
Total Pages: 288
ISBN-13: 9780387242927
DOWNLOAD EBOOKThis volume is mainly concerned with methods of estimating income elasticity. It is connected with economic development that can be achieved by reducing income inequality, a highly relevant subject in today’s world for a wide range of policy areas.
Author:
Publisher:
Published: 1964
Total Pages: 300
ISBN-13:
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Publisher: DIANE Publishing
Published:
Total Pages: 59
ISBN-13: 1437983456
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