All Dat New Orleans: Eating, Drinking, Listening to Music, Exploring, & Celebrating in the Crescent City
All Dat New Orleans: Eating, Drinking, Listening to Music, Exploring, & Celebrating in the Crescent City

Author: Michael Murphy

Publisher: The Countryman Press

Published: 2017-11-07

Total Pages: 612

ISBN-13: 1581575491

DOWNLOAD EBOOK

The ultimate compendium of the best bars, restaurants, and more in New Orleans For New Orleans’ 300th Anniversary in 2018, when millions will travel to the city to celebrate, Michael Murphy presents his fifth book about his adopted and beloved home. But with a booming tourism industry and boundless local culture, knowing where to start in New Orleans can be as difficult as packing up to leave. In addition to selected material from Murphy’s Eat Dat, Fear Dat, and Hear Dat, brand new chapters explore shopping, creeping around, fitting in, and celebrating—for natives and travelers alike. All Dat presents the city’s absolute best of the best, in a charming, one-of-a kind guide. All Dat is an essential and quirky resource that explains customs, explores history, and navigates you through the most vibrant city in the country. More than just a guidebook, All Dat is a study and celebration of everything that makes New Orleans so special.

National Parks
National Parks

Author:

Publisher:

Published: 2001-03

Total Pages: 52

ISBN-13:

DOWNLOAD EBOOK

The flagship publication of the National Parks Conservation Association, National Parks Magazine (circ. 340,000) fosters an appreciation of the natural and historic treasures found in the national parks, educates readers about the need to preserve those resources, and illustrates how member contributions drive our organization's park-protection efforts. National Parks Magazine uses images and language to convey our country's history and natural landscapes from Acadia to Zion, from Denali to the Everglades, and the 387 other park units in between.

Why New Orleans Matters
Why New Orleans Matters

Author: Tom Piazza

Publisher: HarperCollins

Published: 2015-08-25

Total Pages: 109

ISBN-13: 0062447424

DOWNLOAD EBOOK

Tom Piazza's award-winning portrait of a city in crisis, with a new preface from the author, ten years after. Ten years ago, in the aftermath of Hurricane Katrina and the disaster that followed, promises were made, forgotten, and renewed. What would become of New Orleans in the years ahead? How would this city and its people recover—and what meaning would its story have, for America and the world? In Why New Orleans Matters, first published only months after the disaster, award-winning author and longtime New Orleans resident Tom Piazza illuminates the storied culture and still-evolving future of this great and vital American metropolis. Piazza evokes the sensuous textures of the city that gave us jazz music, Creole cooking, and a unique style of living; he examines the city's undercurrents of corruption and racism, and explains how its people endure and transcend them. And, perhaps most important, he bears witness to the city's spirit: its grace and beauty, resilience and soul. In the preface to this new edition, Piazza considers how far the city has come in the decade since Katrina, as well as the challenges it still faces—and reminds us that people in threatened communities across America have much to learn from New Orleans' disaster and astonishing recovery.

The B.T.C. Old-Fashioned Grocery Cookbook
The B.T.C. Old-Fashioned Grocery Cookbook

Author: Alexe van Beuren

Publisher: Clarkson Potter

Published: 2014-03-18

Total Pages: 242

ISBN-13: 0385345011

DOWNLOAD EBOOK

Locals go to the B.T.C. Old-Fashioned Grocery in Water Valley, Mississippi, for its Skillet Biscuits and Sausage Gravy breakfasts, made-to-order chicken salad and spicy Tex-Mex Pimiento Cheese sandwiches, and daily specials like Shrimp and Grits that are as good as momma made. The B.T.C.’s freezers are stocked with take-home Southern Yellow Squash Casseroles and its counter is piled high with sweets like Peach Fried Pies as well as seasonal produce, local milk, and freshly baked bread. “Be the Change” has always been the store’s motto, and that’s just what it has done. What started as a place to meet and eat is now so much more, as the grocery has become the heart of a now-bustling country town. The B.T.C. Old-Fashioned Grocery Cookbook shares 120 of the store’s best recipes, giving home cooks everywhere a taste of the food that brought a community together, sparking friendships, reviving traditions, and revitalizing an American Main Street.

Fear Dat New Orleans: A Guide to the Voodoo, Vampires, Graveyards & Ghosts of the Crescent City
Fear Dat New Orleans: A Guide to the Voodoo, Vampires, Graveyards & Ghosts of the Crescent City

Author: Michael Murphy

Publisher: The Countryman Press

Published: 2015-10-01

Total Pages: 303

ISBN-13: 1581576269

DOWNLOAD EBOOK

By the author of the acclaimed Eat Dat, a brand-new guide to New Orleans's scary side, from Voodoo rituals to historic cemeteries and haunted mansions Fear Dat New Orleans explores the eccentric and often macabre dark corners of America’s most unique city. In addition to detailed histories of bizarre burials, ghastly murders, and the greatest concentration of haunted places in America, Fear Dat features a “bone watcher’s guide” with useful directions of who’s buried where, from Marie Laveau to Ruthie the Duck Girl. You’ll also find where to buy the most authentic gris-gris or to get the best psychic reading. The Huffington Post tagged Michael Murphy’s first book Eat Dat, about the city’s food culture, the #1 “essential” book to read before coming to New Orleans. New Orleans Living called it “both reverent and irreverent, he manages to bring a sense of humor to serious eating—and that’s what New Orleans is all about.” In Fear Dat, Murphy brings similar insights and irreverence to New Orleans voodoo, vampires, graveyards, and ghosts.

Gumbo Tales: Finding My Place at the New Orleans Table
Gumbo Tales: Finding My Place at the New Orleans Table

Author: Sara Roahen

Publisher: W. W. Norton & Company

Published: 2009-04-20

Total Pages: 305

ISBN-13: 0393072061

DOWNLOAD EBOOK

“Makes you want to spend a week—immediately—in New Orleans.” —Jeffrey A. Trachtenberg, Wall Street Journal A cocktail is more than a segue to dinner when it’s a Sazerac, an anise-laced drink of rye whiskey and bitters indigenous to New Orleans. For Wisconsin native Sara Roahen, a Sazerac is also a fine accompaniment to raw oysters, a looking glass into the cocktail culture of her own family—and one more way to gain a foothold in her beloved adopted city. Roahen’s stories of personal discovery introduce readers to New Orleans’ well-known signatures—gumbo, po-boys, red beans and rice—and its lesser-known gems: the pho of its Vietnamese immigrants, the braciolone of its Sicilians, and the ya-ka-mein of its street culture. By eating and cooking her way through a place as unique and unexpected as its infamous turducken, Roahen finds a home. And then Katrina. With humor, poignancy, and hope, she conjures up a city that reveled in its food traditions before the storm—and in many ways has been saved by them since.

American Decoration
American Decoration

Author: Thomas Jayne

Publisher: The Monacelli Press, LLC

Published: 2012-10-30

Total Pages: 224

ISBN-13: 1580933378

DOWNLOAD EBOOK

Interior designer and decorative arts and antiques expert Thomas Jayne follows up his essential 2010 compendium The Finest Rooms in America with this new collection of his own work. Thomas Jayne possesses a unique dual vision—he keeps one eye focused on the aesthetic traditions of the past, and the other looking forward: innovating, creating, and imagining interiors to suit modern sensibilities. His reverence for traditional ideas does not restrict Jayne’s understanding of what makes a beautiful room—rather than seeking to replicate and repeat the exact décor from past, Jayne finds inspiration in the distinctive histories of the spaces in which he works. In every project he undertakes, he draws on his rich academic background in the decorative arts to design interiors that harmonize with their historical settings, yet also connect intimately to the active and modern lives of families who call these remarkable buildings home. Jayne believes that American interior decoration is unique in its combination of elements from European and Asian cultural traditions with indigenous ideas and materials, in its emphasis on comfort and livability, and in its human scale. Presented here for the first time, his projects reflect this sensibility, drawing from established traditions and reinterpreting them for contemporary life. Drawing on the legacies of Albert Hadley and Sister Parish, Jayne insists on authenticity and comfort, incorporating elegant antiques and art with a subtle but warm palette and a welcoming setting. In this richly illustrated collection of both city and country residences, Jayne reveals the inspiration and thought behind each design, identifying elements from the architecture, the clients’ collections of art and antiques, and from the site itself that serves as the basis for the decoration of the rooms.

This Is My South
This Is My South

Author: Caroline Eubanks

Publisher: Rowman & Littlefield

Published: 2018-10-01

Total Pages: 369

ISBN-13: 1493034316

DOWNLOAD EBOOK

You may think you know the South for its food, its people, its past, and its stories, but if there’s one thing that’s certain, it’s that the region tells far more than one tale. It is ever-evolving, open to interpretation, steeped in history and tradition, yet defined differently based on who you ask. This Is My South inspires the reader to explore the Southern States––Georgia, Kentucky, Louisiana, Mississippi, North Carolina, South Carolina, Tennessee, Virginia––like never before. No other guide pulls together these states into one book in quite this way with a fresh perspective on can’t-miss landmarks, off the beaten path gems, tours for every interest, unique places to sleep, and classic restaurants. So come see for yourself and create your own experiences along the way!