Agrochemicals, Paints and Coatings and Food Colloids

Agrochemicals, Paints and Coatings and Food Colloids

Author: Tharwat F. Tadros

Publisher: Walter de Gruyter GmbH & Co KG

Published: 2018-05-22

Total Pages: 300

ISBN-13: 3110588005

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Volume 4 of Formulation Science and Technology is a survey of the applications of formulations in a variety of fields, based on the theories presented in Volumes 1 and 2. It offers in-depth explanations and a wealth of real-world examples for research scientists, universities, and industry practitioners in the fields of Agrochemicals, Paints and Coatings and Food Colloids.


Agrochemicals, Paints and Coatings and Food Colloids

Agrochemicals, Paints and Coatings and Food Colloids

Author: Tharwat F. Tadros

Publisher: Walter de Gruyter GmbH & Co KG

Published: 2018-05-22

Total Pages: 307

ISBN-13: 3110587564

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Volume 4 of Formulation Science and Technology is a survey of the applications of formulations in a variety of fields, based on the theories presented in Volumes 1 and 2. It offers in-depth explanations and a wealth of real-world examples for research scientists, universities, and industry practitioners in the fields of Agrochemicals, Paints and Coatings and Food Colloids.


Industrial Applications II

Industrial Applications II

Author: Tharwat F. Tadros

Publisher: Walter de Gruyter GmbH & Co KG

Published: 2017-12-18

Total Pages: 360

ISBN-13: 3110578999

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Volume 4 of the Handbook of Colloid and Interface Science is a survey into the applications of colloids in a variety of fields, based on theories presented in Volumes 1 and 2. The Handbook provides a complete understanding of how colloids and interfaces can be applied in materials science, chemical engineering, and colloidal science. It is ideally suited as reference work for research scientists, universities, and industries.


Sustainable Agriculture

Sustainable Agriculture

Author: Vishnu D. Rajput

Publisher: Walter de Gruyter GmbH & Co KG

Published: 2024-04-22

Total Pages: 492

ISBN-13: 311123469X

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The agricultural food system needs to provide access to enough healthy and affordable food for the growing population and mitigate its impact on the planet for future generations. Emerging technologies can help farmers increase yields.The book presents theoretical and applied aspects of nanotechnology, biotechnology, plant breeding and smart farming to increase plant productivity, crop yield, soil fertility and crop soil monitoring.


Basic Theory of Interfacial Phenomena and Colloid Stability

Basic Theory of Interfacial Phenomena and Colloid Stability

Author: Tharwat F. Tadros

Publisher: Walter de Gruyter GmbH & Co KG

Published: 2018-05-22

Total Pages: 463

ISBN-13: 3110587602

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Volume 1 of Formulation Science and Technology is a survey of the theory of formulations in a variety of fields, as well as their rheological characterization. It offers in-depth explanations for research scientists, universities, and industry practitioners looking for a complete understanding of how different formulations behave and how to influence their performance.


Solubility in Pharmaceutical Chemistry

Solubility in Pharmaceutical Chemistry

Author: Christoph Saal

Publisher: Walter de Gruyter GmbH & Co KG

Published: 2020-01-20

Total Pages: 370

ISBN-13: 3110559838

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This book describes the physicochemical fundamentals and biomedical principles of drug solubility. Methods to study and predict solubility in silico and in vitro are described and the role of solubility in a medicinal chemistry and pharmaceutical industry context are discussed. Approaches to modify and control solubility of a drug during the manufacturing process and of the pharmaceutical product are essential practical aspects of this book.


Interfacial Phenomena and Colloid Stability

Interfacial Phenomena and Colloid Stability

Author: Tharwat F. Tadros

Publisher: Walter de Gruyter GmbH & Co KG

Published: 2015-07-01

Total Pages: 473

ISBN-13: 3110386348

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The main objective of this volume is to demonstrate the importance of the fundamental aspects of interfacial phenomena in various industrial applications. The text provides the reader with the knowledge that is essential for the composition of the complex multi-phase systems used in the above mentioned areas of application. It should enable the physical and formulation chemist as well as the chemical engineer in designing the formulation on the basis of a rational approach. It will also enable the formulation scientist to better understanding the factors responsible for producing a stable product with optimum application conditions. The book should also be very useful for teaching the subject of formulation at academic institutions.


Introduction to Applied Colloid and Surface Chemistry

Introduction to Applied Colloid and Surface Chemistry

Author: Georgios M. Kontogeorgis

Publisher: John Wiley & Sons

Published: 2016-05-16

Total Pages: 387

ISBN-13: 1118881184

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Colloid and Surface Chemistry is a subject of immense importance and implications both to our everyday life and numerous industrial sectors, ranging from coatings and materials to medicine and biotechnology. How do detergents really clean? (Why can't we just use water?) Why is milk "milky"? Why do we use eggs so often for making sauces? Can we deliver drugs in better and controlled ways? Coating industries wish to manufacture improved coatings e.g. for providing corrosion resistance, which are also environmentally friendly i.e. less based on organic solvents and if possible exclusively on water. Food companies want to develop healthy, tasty but also long-lasting food products which appeal to the environmental authorities and the consumer. Detergent and enzyme companies are working to develop improved formulations which clean more persistent stains, at lower temperatures and amounts, to the benefit of both the environment and our pocket. Cosmetics is also big business! Creams, lotions and other personal care products are really just complex emulsions. All of the above can be explained by the principles and methods of colloid and surface chemistry. A course on this topic is truly valuable to chemists, chemical engineers, biologists, material and food scientists and many more.


Industrial Product Design of Solids and Liquids

Industrial Product Design of Solids and Liquids

Author: Wilfried Rähse

Publisher: John Wiley & Sons

Published: 2014-04-23

Total Pages: 599

ISBN-13: 352766761X

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Offering invaluable insights from a chemist with over 35 years experience in the industry, this practical guide incorporates numerous practical examples and case studies to explain the concepts included here. The author explains the processes involved in product design, how to set up experiments, and ultimately how to scale-up. Among the host of topics covered is a discussion of recent advances in the fundamentals and innovative technologies leading to new and improved products. Industrial Product Design of Solids and Liquids: A Practical Guide is essential reading for the pharmaceutical, cosmetics and personal care, food, fragrance, paints, plastics and agricultural industries.