Agricultural transformation in Sri Lanka: policy implications and way forward
Agricultural transformation in Sri Lanka: policy implications and way forward

Author: Joshi, Pramod Kumar

Publisher: Intl Food Policy Res Inst

Published: 2017-06-26

Total Pages: 10

ISBN-13:

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Sri Lanka continues to experience strong economic growth over the recent years. In the food and agriculture sector, however, there are several conspicuous policy changes that require attentive analysis. Also, since 2008, agriculture growth slowed down due to drought and weak global demand which affected exports and trade. This brief takes stock of key food and agricultural indicators and provides key recommendations to further expedite the transformation of the sector. Sri Lanka has come a long way in terms of agricultural transformation, moving from subsistence- based agrarian economy towards early integration stage. But further progress towards market- oriented industrialized agriculture will crucially depend on the policy, institutional, and technological innovations that are designed and implemented by the Government. The government of Sri Lanka has been pursuing large-scale reconstruction and development projects to achieve higher growth by developing small and medium enterprises and to increase agricultural productivity.

Agricultural Research for Sustainable Food Systems in Sri Lanka
Agricultural Research for Sustainable Food Systems in Sri Lanka

Author: Buddhi Marambe

Publisher: Springer Nature

Published: 2020-03-30

Total Pages: 401

ISBN-13: 9811521522

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A food system comprises the entire range of actors and interlinked activities related to food production, processing, distribution, marketing and trade, preparation, consumption, and disposal. When a food system operates without compromising the needs of future generations, it is considered to be a “Sustainable Food System.” The present-day food systems in Sri Lanka are diverse, and the natural and physical environment, infrastructure, institutions, society and culture, and policies and regulations within which the food systems operate, as well as the technologies employed, have shaped their outcomes. Agricultural research is a key factor in terms of innovation and technological advances. Innovation has been the main driver of food systems’ transformation over the past few decades and will be critical to addressing the needs of a rapidly growing population in a context of climate change and scarcity of natural resources. In addition, agricultural research must help meet the rising demand for food at affordable prices. Comprising 17 chapters written by specialist(s) in their respective subject-areas, this Contributed Volume on “Agricultural Research for Sustainable Food Systems in Sri Lanka: A Historical Perspective” shares the scientific knowledge accumulated by the National Agricultural Research System of Sri Lanka, including universities, and offers recommendations on how to make food systems more sustainable in order to address the current needs of Sri Lankan society. It presents perspectives on four key thematic areas, namely: (i) Crop and animal production, management, and improvement, (ii) Agro-product processing technologies, (iii) Natural resource management, and (iv) Socio-economic development and agri-business management.

The Sri Lankan Economy
The Sri Lankan Economy

Author: Prema-chandra Athukorala

Publisher: Asian Development Bank

Published: 2017-10-01

Total Pages: 291

ISBN-13: 9292579746

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This is a pivotal period in Sri Lanka's economic development. The end of conflict opens a door for accelerated economic growth and poverty reduction. Reform is needed to regain momentum because fiscal imbalances and rising public debt could jeopardize macroeconomic stability. The economy would benefit from significant trade and commercial policy reform. The labor market suffers from sluggish growth of formal sector employment and from skills mismatches, which can be addressed by changes in education policy and systems. The book analyzes these and related critical constraints on the Sri Lankan economy, and proposes a set of policy reforms that would lay the foundations for more rapid and inclusive development.

A World Without Agriculture
A World Without Agriculture

Author: C. Peter Timmer

Publisher: A E I Press

Published: 2009

Total Pages: 108

ISBN-13:

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This monograph, A World without Agriculture, was the 2007 Henry Wendt Lecture, delivered at the American Enterprise Institute (AEI) in Washington, D.C. on October 30, 2007. The Wendt Lecture is delivered annually by a scholar who has made major contributions to our understanding of the modern phenomenon of globalization and its consequences for social welfare, government policy, and the expansion of liberal political institutions.

Farming Systems and Poverty
Farming Systems and Poverty

Author: John A. Dixon

Publisher: Food & Agriculture Org.

Published: 2001

Total Pages: 424

ISBN-13: 9789251046272

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A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.

Deepening Economic Cooperation between India and Sri Lanka
Deepening Economic Cooperation between India and Sri Lanka

Author: Indra Nath Mukherji

Publisher: Asian Development Bank

Published: 2013-09-01

Total Pages: 244

ISBN-13: 9292541706

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This book analyzes the performance and impact of the India–Sri Lanka free trade agreement over the past decade and suggests the way forward. India became an important source of imports for Sri Lanka immediately after the implementation of the free trade agreement. Bilateral trade between the countries increased steadily thereafter, with Sri Lankan commodities finding a large market in India. The composition of trade also changed with an increased number of new goods being traded. The book computes indices and suggests scope for deepening economic cooperation between the two countries by pruning the negative lists for trade in goods, identifying potential investment, and suggesting policies for expanding cooperation in services.