Agricultural Trade, Policy Reforms, and Global Food Security

Agricultural Trade, Policy Reforms, and Global Food Security

Author: Kym Anderson

Publisher: Springer

Published: 2016-11-25

Total Pages: 389

ISBN-13: 1137469250

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This book explores the potential for policy reform as a short-term, low-cost way to sustainably enhance global food security. It argues that reforming policies that distort food prices and trade will promote the openness needed to maximize global food availability and reduce fluctuations in international food prices. Beginning with an examination of historical trends in markets and policies, Anderson assesses the prospects for further reforms, and projects how they may develop over the next fifteen years. He pays particular attention to domestic policy changes made possible by the information technology revolution, which will complement global change to deal directly with farmer and consumer concerns.


Agricultural Policy Reform and the WTO

Agricultural Policy Reform and the WTO

Author: Giovanni Anania

Publisher: Edward Elgar Publishing

Published: 2004

Total Pages: 676

ISBN-13:

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Contiene: Preface Agricultural Policy Reform: Past Present and Future. - Part I: Agriculture and Agricultural Policy Changes Ten Years After the Uruguay Round. - Part II: The Three Pillars of the WTO Negotiations on Agriculture. - Part III: Agricultural Trade Relations, WTO Negotiations on Agriculture and the Developing World. - Part IV: The WTO and the Future of International Trade Relations.


Agricultural Policy Reform

Agricultural Policy Reform

Author: Wayne Moyer

Publisher: Routledge

Published: 2017-11-22

Total Pages: 308

ISBN-13: 1351763466

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This title was first published in 2002. This engaging work examines the interplay between US and EU agricultural trade policy reforms, as well as the linkage between domestic and trade policy reform, and addresses whether reform is likely to continue during the first decade of the 21st Century. Features include: - Comprehensive overview of the interplay between domestic and international agricultural policy reform - Detailed analysis of the paradigm shift in policy - Vigorous discussion of the potential impact of emerging issues such as GMOs, intellectual property rights, animal and plant health, and human safety The book offers a rich empirical account of politics and diplomacy over the last decade, providing an important background for explaining forthcoming agricultural policy debates in the US, the EU and agricultural policy negotiations in the WTO.


Ideas, Institutions, and Trade

Ideas, Institutions, and Trade

Author: Carsten Daugbjerg

Publisher: Oxford University Press on Demand

Published: 2009-09-03

Total Pages: 255

ISBN-13: 0199557756

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It has always proved difficult to achieve trade liberalization for agricultural products.This book shows how a new Agriculture Agreement in the WTO led to CAP reform, which in turn allowed for greater flexibility in subsequent international trade negotiations.


Agricultural Subsidies in the WTO Green Box

Agricultural Subsidies in the WTO Green Box

Author: Ricardo Meléndez-Ortiz

Publisher: Cambridge University Press

Published: 2009-12-03

Total Pages: 706

ISBN-13: 0521519691

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Growing evidence suggests that 'green box' farm subsidies may in fact affect production and trade, harm farmers in developing countries and cause environmental damage. This book brings together new research and analysis examining the relationship between green box subsidies and sustainable development goals, and explores options for future reform.


Agriculture and the WTO

Agriculture and the WTO

Author: Merlinda Ingco

Publisher: World Bank Publications

Published: 2004-03-17

Total Pages: 411

ISBN-13: 082138368X

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Developing countries have a major stake in the outcome of trade negotiations conducted under the auspices of the World Trade Organization (WTO). 'Agriculture and the WTO: Creating a Trading System for Development' explores the key issues and options in agricultural trade liberalization from the perspective of these developing countries. Leading experts in trade and agriculture from both developed and developing countries provide key research findings and policy analyses on a range of issues that includes market access, domestic support, export competition, quota administration methods, food security, biotechnology, intellectual property rights, and agricultural trade under the Uruguay Round Agreement on Agriculture. Material is covered in summary and in comprehensive detail with supporting data, a substantial bibliography, and listings of online resources. This book will be of interest to policymakers and analysts in the fields of development economics and commodities pricing and trade.


Agriculture and The World Trade Organisation

Agriculture and The World Trade Organisation

Author: G. S. Bhalla, Jean-Luc Racine, Frédéric Landy

Publisher: Les Editions de la MSH

Published: 2008-05-05

Total Pages: 324

ISBN-13: 2735113787

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The volume offers to the reader a multi-faceted dialogue between noted experts from two major agricultural countries, both founding members of the Word Trade Organisation, each one with different stakes in the great globalisation game. After providing the recent historical background of agricultural policies in India and France, the contributors address burning issues related to market and regulation, food security and food safety, the expected benefits from the WTO and the genuine problems raised by the new forms of international trade in agriculture, including the sensitive question of intellectual property rights in bio-technologies. This informed volume underlines the necessity of moving beyond the North-South divide, in order to address the real challenges of the future.


WTO Disciplines on Agricultural Support

WTO Disciplines on Agricultural Support

Author: David Orden

Publisher: Cambridge University Press

Published: 2011-03-31

Total Pages: 519

ISBN-13: 113950133X

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Farm support is contentious in international negotiations. This in-depth assessment of the legal compliance and economic evaluation issues raised by the WTO Agreement on Agriculture presents consistent support data and forward-looking projections for eight developed and developing countries (EU, US, Japan, Norway, Brazil, China, India, Philippines), using original estimates where official notifications are not available. Variations over time in notified support in some cases reflect real policy changes; others merely reflect shifts in how countries represent their measures. The stalled Doha negotiations presage significantly tighter constraints for developed countries that provide the highest support, but loopholes will persist. Developing countries face fewer constraints and their trade-distorting farm support can rise. Pressure points and key remaining issues if a Doha agreement is reached are evaluated. Vigilant monitoring for compliance of farm support with WTO commitments will be required to lessen its negative consequences whether or not the Doha Round is concluded.


Agricultural Policy Reform in the WTO

Agricultural Policy Reform in the WTO

Author: Mary E. Burfisher

Publisher: Nova Biomedical Books

Published: 2003

Total Pages: 244

ISBN-13:

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Agricultural trade barriers and producer subsidies inflict real costs, both on the countries that use these policies and on their trade partners. Trade barriers lower demand for trade partners' products, domestic subsidies can induce an oversupply of agricultural products which depresses world prices, and export subsidies create increased competition for producers in other countries. Eliminating global agricultural policy distortions would result in an annual world welfare gain of $56 billion. High protection for agricultural commodities in the form of tariffs continues to be the major factor restricting world trade. In 2000, World Trade Organisation (WTO) members continued global negotiations on agricultural policy reform. To help policymakers and others realise what is at stake in the global agricultural negotiations, this book quantifies the costs of global agricultural distortions and the potential benefits of their full elimination. It also analyses the effects on US and world agriculture if only partial reform is achieved in liberalising tariffs, tariff-rate quotas (limits on imported goods), domestic support, and export subsidies.