Afghan Cuisine Diet Cookbook for Beginners
Afghan Cuisine Diet Cookbook for Beginners

Author: Mary Tanner

Publisher: Independently Published

Published: 2024-04-05

Total Pages: 0

ISBN-13:

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Discover the vibrant and wholesome flavors of Afghan cuisine with this beginner-friendly cookbook! Packed with authentic recipes that have been thoughtfully adapted for a healthier lifestyle, this book is a gateway to a world of delectable dishes that will tantalize your taste buds while nourishing your body. From the fragrant aroma of freshly baked naan to the rich, comforting stews simmered to perfection, each recipe in this collection is a celebration of Afghanistan's diverse culinary heritage. Discover the secrets to crafting flavorful kormas, succulent kebabs, and aromatic rice pilafs that are not only delicious but also nutrient-dense and diet-friendly. With easy-to-follow instructions, helpful substitutions, and insightful nutritional information, this cookbook empowers beginners to embark on a culinary adventure that is both satisfying and good for you. Explore the art of balancing spices, herbs, and wholesome ingredients to create dishes that are bursting with authentic Afghan flavors while aligning with your dietary goals. Whether you're seeking to embrace a healthier lifestyle or simply looking to expand your culinary horizons, this cookbook is your guide to a world of flavors that will delight your senses and nourish your soul. Embark on a journey to savor the best of Afghan cuisine while prioritizing your well-being.

Afghan Cuisine
Afghan Cuisine

Author: Nafisa Sekandari

Publisher:

Published: 2010

Total Pages: 224

ISBN-13: 9780615361314

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This totally revised latest edition of Afghan Cuisine is a wonderful introduction to cooking Afghan food. The recipes are presented in a very easy-to-follow format where even the most inexperienced cook can make healthy and delicious Afghan food. With Afghan Cuisine anyone can make the authentic and delicious dishes they've tasted and experienced in Afghan restaurants.

Parwana
Parwana

Author: Durkhanai Ayubi

Publisher: Allen & Unwin

Published: 2020-09-29

Total Pages: 445

ISBN-13: 1761060392

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Vibrant recipes, one family's memories of their homeland and a fascinating insight into Afghanistan's rich heritage. 'Parwana stole my heart' - Diana Henry 'Parwana tells many stories ... it is a celebration: the recipes in it bulge with colour and flavour and life ...' - Nigella Lawson Interwoven with traditional Afghan recipes is one family's story of a region long afflicted by war, but with much more at its heart. Author Durkhanai Ayubi's parents, Zelmai and Farida Ayubi, fled Afghanistan with their young children in 1985, at the height of the Cold War. When their family-run restaurant Parwana opened its doors in Adelaide in 2009, their vision was to share with the world their family memories through the delights of Afghan cuisine, infused with Afghanistan's rich historical culture and traditions of generosity and hospitality, to offer a more complete picture of the country they had left behind. These fragrant and flavourful recipes have been in the family for generations and include rice dishes, dumplings, curries, meats, Afghan pastas, chutneys and pickles, soups and breads, drinks and desserts. Some are everyday meals, some are celebratory special dishes. Each has a story to tell.

The Ultimate Afghanistan Diet Cookbook for Weight Lost and Fatty Liver
The Ultimate Afghanistan Diet Cookbook for Weight Lost and Fatty Liver

Author: McArthur Light

Publisher: Independently Published

Published: 2024-04-02

Total Pages: 0

ISBN-13:

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♥ Food is the most accessible joy. It is nourishing and comforting. ♥ ★ It brings people together and uplifts their spirits. Sharing a meal is a universal experience that brings us joy, and we all cherish good food. Additionally, food is a gateway to discovering different cultures. ✓ Do you enjoy cooking? But are you tired of the same old recipes? ✓✓ Are you searching for exciting recipes for any occasion? ★ Do you appreciate the rich flavors of traditional Afghan cuisine? ♥♥♥ Then you're in for a treat! This cookbook offers a diverse selection of one hundred eleven hearty and flavorful dishes from Afghanistan. It will revitalize your cooking routine and fill your kitchen with love. Experience the vibrant and authentic tastes of Afghan cooking. You will be thrilled with the outcomes. Don't worry if you're not an expert chef. ★ This inclusive cookbook is suitable for cooks of all skill levels. ★ It will inspire your creativity. ★ You will adore this cookbook because everyone values a homemade meal with a twist. Surprise yourself, your loved ones, or your guests. It's time to explore new flavors. Prepare for a culinary journey like no other. Embark on a culinary adventure with this fantastic cookbook! ✓✓✓✓✓Grab your copy now!

Afghan Food
Afghan Food

Author: Nilia Safi

Publisher: AuthorHouse

Published: 2016-04-21

Total Pages: 140

ISBN-13: 1504979508

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This book is about traditional Afghan food and how it is prepared. It offers alternative recipes and enhancements through modifying ingredients and cooking methods. The modifications are done to make traditional Afghan food healthier, without compromising the taste, while updating it for todays health conscious eaters. This book is for those who are new to cooking Afghan food and for those already familiar and want to take a new approach for certain recipes. The goal is to showcase authentic Afghan food through the use of fresh vegetable, fruits, grains and spices. Each can easily be part of a daily diet for a healthy body, mind and lifestyle. Making authentic ethnic food should not be complex, it has been practiced for centuries and with new technology and global connections, it should only be more accessible and easy. The book includes some background information about ingredients used in Afghan cooking and cultural background that helps the readers get a better understanding. Pictures are included to illustrate the finished dishes and to showcase ingredients.

Start Cooking Of Afghanistan For Dummies
Start Cooking Of Afghanistan For Dummies

Author: Adan Bidding

Publisher: Independently Published

Published: 2021-08-22

Total Pages: 70

ISBN-13:

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Even younger members of your family can enjoy Afghan food since it's not all spicy-hot. They don't always measure exactly, so the meals vary from one house to the next. Afghani cooks often substitute various spices and herbs, adjusting so that dishes will suit everyone in their family, as well as their guests. Meat and fish are important parts of the Afghan diet. The most often used meats are chicken and lamb, but they also cook with beef and mutton.

International Night
International Night

Author: Mark Kurlansky

Publisher: Bloomsbury Publishing USA

Published: 2014-10-07

Total Pages: 385

ISBN-13: 1620400278

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A father-daughter team describes their family tradition of preparing dishes from different world regions, sharing over two hundred fifty recipes for such dishes as zaalouk salad, ceviche, beef stroganoff, Sicilian cheesecake, and stuffed squash blossoms.

Award Winning Low-Fat Afghani Cooking
Award Winning Low-Fat Afghani Cooking

Author: Asad Gharwal

Publisher: Booksurge Publishing

Published: 2009-03

Total Pages: 0

ISBN-13: 9781419693946

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From the founder of one of America's premier Afghanistan restaurants comes a collection of the most delicious Afghani delights this side of Kabul. Here are time-honored traditional dishes from appetizers to desserts that you don't need to be a gourmet chef to create. The foods are naturally low in fat, cholesterol, sugar and salt - no alterations had to be made from the original recipes. They're the same recipes tht have been crowd pleasers for centuries - with fresh twists by Asad Gharwal. Award Winning Low-Fat Afghani Cooking includes a section on what ingredients to have on hand, special cooking techniques, and a brief history of Afghan cooking and traditions. Asad Gharwal is the founder and former owner of the critically acclaimed Da Afghan Restaurant in Minneapolis, which has been voted best ethnic restaurant by local and national newspapers and magazines.

The Ultimate Afghan Cookbook
The Ultimate Afghan Cookbook

Author: Slavka Bodic

Publisher: Independently Published

Published: 2023-04-18

Total Pages: 0

ISBN-13:

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♥ Food is the most accessible pleasure. It is nourishing and comforting. ♥ ★ It connects people and makes them feel good. Eating is what all of us have in common, and we all love to do it well. Plus, food is the easiest way to explore a different culture. ✓ Do you like to cook? But you are tired of the same old menu? ✓✓ Have you been looking for fun recipes for any occasion? ★ Are you a fan of an exotic traditional Afghan kitchen? ♥♥♥ Then you are in luck! This cookbook has it all and more. It will upgrade your cooking routine with one hundred eleven delicious and filling meals from the Afghanistan with love. You will be happy to cook again. Explore new and exciting flavors of authentic Afghan cuisine. You will be delighted with the results. Don't worry if you are not a chef. ★ This comprehensive cooking guide is good for any level. ★ It will help tap into your creative side. ★ You will love this cookbook because everyone can appreciate a real homemade meal and newness. Surprise yourself, your friends, or your family. It is time to cook something new. Be ready for your taste buds to sing. Visit the Afghanistan with this amazing cookbook! ✓✓✓✓✓Get it now!

Foods of Afghanistan
Foods of Afghanistan

Author: Barbara Sheen

Publisher: Greenhaven Publishing LLC

Published: 2011-03-18

Total Pages: 66

ISBN-13: 0737754206

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At the Afghan table, food is communal and shared by everyone. Serve your readers with a delectable blend of geography, history, health, daily life, celebrations, and customs of Afghanistan. While executing authentic kid-friendly recipes, readers will learn about Afghanistan by way of its foods, cooking traditions, customs, eating habits, and food sources. The chapter on tea and snacks will intrigue readers.