Record of Agricultural Research
Author: Northern Ireland. Ministry of Agriculture
Publisher:
Published: 1984
Total Pages: 128
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: Northern Ireland. Ministry of Agriculture
Publisher:
Published: 1984
Total Pages: 128
ISBN-13:
DOWNLOAD EBOOKAuthor: Great Britain. Department of Agriculture for Northern Ireland
Publisher:
Published: 1982
Total Pages: 776
ISBN-13:
DOWNLOAD EBOOKAuthor: J. Vos
Publisher: Springer Science & Business Media
Published: 2012-12-06
Total Pages: 312
ISBN-13: 9400924747
DOWNLOAD EBOOKThis volume contains the Proceedings of the International Conference on Effects of Crop Rotation on Potato Production in the Temperate Zones. This conference was held in the International Agricultural Centre at Wageningen, The Netherlands, August 14 - 19, 1988, under the auspices of the European Association for Potato Research (EAPR), the Potato Association of America (PAA) and the Dutch National Council for Agricultural Research (NRLO). The length of rotations affect the performance of potato crops and yields are often reduced if rotations are too short. The kinds of crops within a rotation will also affect potato performance, especially those grown in the previous season. It was a major aim of the conference to bring together specialists of various disciplines to examine these determinants of potato yield. The Organizing Committee is glad that all relevant aspects of the theme are highlighted in these proceedings. The contents of the contributions are primarily left to the responsibility of the authors. J. Vos C.D. van Loon G.J. Bollen ORGANIZATION OF THE CONFERENCE The European Association for Potato Research (EAPR) and the Potato Association of America (PAA) nominated representatives in the Conference Committee. PAA was represented by prof. dr E.E. Ewing (Ithaca, USA) and by dr R.E. Thornton (Pullman, USA); EAPR was represented by prof. dr J.C. Holmes (Edinburgh, UK), ir C.D. van Loon (Lelystad, NL), and dr ir J. Vos (chairman; Wageningen, NL).
Author: British Library. Document Supply Centre
Publisher:
Published: 1990
Total Pages: 960
ISBN-13:
DOWNLOAD EBOOKAuthor: British Library. Lending Division
Publisher:
Published: 1983
Total Pages: 850
ISBN-13:
DOWNLOAD EBOOKAuthor: A.J. Haverkort
Publisher: Springer Science & Business Media
Published: 1995-06-30
Total Pages: 396
ISBN-13: 9780792334125
DOWNLOAD EBOOKProceedings of the 2nd International Potato Modeling Conference, held in Wageningen, 17--19 May, 1994
Author: Paul Li
Publisher: Elsevier
Published: 2012-12-02
Total Pages: 603
ISBN-13: 0323144853
DOWNLOAD EBOOKPotato Physiology provides perspective and knowledge on the biological behavior and potentials of the potato plant. Organized into 15 chapters, this book focuses on tuber development physiology, biochemistry, and anatomy. This text also covers topics on physiological and biochemical aspects of photosynthesis, photoassimilate partitioning, respiration, tuberization, as well as carbohydrate and protein metabolisms. It elucidates potato's rest period, the stage when growth is inhibited as a result of endogenous causes, and the tubers' disorders, environmental responses, frost hardiness, and tissue culture. This text provides a worldwide perspective and is organized and presented to be useful to graduate students, teachers, and potato investigators.
Author:
Publisher:
Published: 1984
Total Pages: 1554
ISBN-13:
DOWNLOAD EBOOKAuthor: Dick Vreugdenhil
Publisher: Elsevier
Published: 2011-08-31
Total Pages: 857
ISBN-13: 0080525059
DOWNLOAD EBOOKIn the past 15-20 years major discoveries have been concluded on potato biology and biotechnology. Important new tools have been developed in the area of molecular genetics, and our understanding of potato physiology has been revolutionized due to amenability of the potato to genetic transformation. This technology has impacted our understanding of the molecular basis of plant-pathogen interaction and has also opened new opportunities for the use of the potato in a variety of non-food biotechnological purposes. This book covers the potato world market as it expands further into the new millennium. Authors stress the overriding need for stable yields to eliminate human hunger and poverty, while considering solutions to enhance global production and distribution. It comprehensively describes genetics and genetic resources, plant growth and development, response to the environment, tuber quality, pests and diseases, biotechnology and crop management. Potato Biology is the most valuable reference available for all professionals involved in the potato industry, plant biologists and agronomists. - Offers an understanding of the social, economic and market factors that influence production and distribution - Discusses developments and useful traits in transgenic biology and genetic engineering - The first reference entirely devoted to understanding new advances in potato biology and biotechnology