Sally Urwin and her husband Steve own High House Farm in Northumberland, which they share with two kids, Mavis the Sheepdog, one very Fat Pony, and many, many sheep. Set in a beautiful, wild landscape, and in use for generations, it's perfect for Sally's honest and charming account of farming life. From stock sales to lambing sheds, out in the fields in driving snow and on hot summer days, Diary of a Pint-Sized Farmer reveals the highs, lows and hard, hard work involved in making a living from the land. Filled with grit and humour, newborn lambs and local characters, this is the perfect book for anyone who has ever wondered what it's like on the other side of the fence. 'I am going to do the whole bloody lambing. I'm going to lamb all the lambs. I imagine myself lean and strong, with thin thighs, in attractive waterproof overalls, striding through the lambing shed like I own it. I spend the rest of the evening searching through eBay for waterproof trousers, short leg, size 14, that don't look like a pair of plastic bags stitched together at the crotch.'
David Kline has been called a "twentieth–century Henry David Thoreau" by his friends and contemporaries; an apt comparison given the quiet exuberance with which he records the quotidian goings–on on his organic family farm. Under David's attentive gaze and in his clear, insightful prose the reader is enveloped in the rhythms of farm life; not only the planting and harvesting of crops throughout the year, but the migration patterns of birds, the health and virility of honeybees left nearly to their own devices, the songs and silences of frogs and toads, the disappearance and resurgence of praying mantises in fields–turned woodlands, the search for monarch butterflies in the milkweed. There's rhythm in community, too—neighbors gathering to plant potatoes or to maintain an elderly friend's tomato garden, organic farming conferences and meetings around family dining tables or university panels. Interspersed with local lore (when the spring's first bumblebee appears the children can go barefoot) is deep technical knowledge of cultivation and land management and the hazards of modern agri–business. Kline records statewide meetings of district supervisors, knows which speakers and committee chairmen are in the pockets of the oil and gas lobbyists, stands up and says his part. At a time when America's population is being turned toward the benefits of small, local farming practices on our health and our environment, Kline's daybook offers a striking example of the ways in which we are connected to our environment, and the pleasure we can take in daily work and stewardship.
Whether you want to grow for pleasure or start your own business, The Flower Farmer's Year is the perfect guide. Grow your own cut flowers and you can fill your house with the gorgeous colours and heavenly scents of your favourite blooms, knowing that they haven't travelled thousands of miles – and you can make money while you do it! Combining boundless passion with down-to-earth guidance and practical advice, Georgie Newbery draws on her own experiences as an artisan flower farmer and florist in this delightful guide. The Flower Farmer's Year covers everything, from how to start a cut-flower patch and guidance on what to grow, to cutting, conditioning and presenting cut flowers, and creating a hedgerow for Christmas. For those interested in selling cut-flowers, the guide includes useful information on how to start a business, including where to sell cut-flowers, and marketing and social media tips. A flower farmer's year planner is also provided to make your cut-flower farm as productive as possible.
The only applied textbook on farm management specifically designed for Australian agricultural students and farmers confronts the complexities of the 1990s wherein farm businesses are forced to adapt to technological changes and new financial pressures.