A Bitter Cup of Coffee

A Bitter Cup of Coffee

Author: Douglas J. Gladstone

Publisher: Word Association Publishers

Published: 2010

Total Pages: 196

ISBN-13: 1595715126

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This painstakingly researched book by Douglas J. Gladstone examines the plight of 874 Major League Baseball players who played between 1947 and 1979, all with brief trials in the majors, careers figuratively "just long enough to drink a cup of coffee." Since 1980, Major League Baseball players have needed one day of service credit for health benefits and 43 days of service credit to be eligible for a retirement allowance, but those former ballplayers who played during the 1947-1979 seasons were not included retroactively in the amended vesting requirement, and so receive no pensions for the time they gave to our national pastime. These men, the author suggests, have gulped bitter cups of coffee. In his careful examination of this issue, which includes many interviews with former players and some poignant stories of their plight, Gladstone asks his readers to examine our national relationship to sports and its heroes, as well as our relationships with those who precede us in the game of life. A lifelong baseball fan, DOUGLAS J. GLADSTONE is a journalist by training, whose published articles have appeared in the Chicago Sun Times, Baseball Digest and the San Diego Jewish World, among others. This is his first book. DAVE MARASH (Foreword) has been a working journalist for more than 50 years. Best known for his 16 years as a correspondent for ABC News Nightline, Marash won Emmy Awards for his coverage of the wars in Nicaragua and Bosnia, the Oklahoma City bombing, and the explosion that downed TWA Flight 800. He anchored the opening season of Baseball Tonight on ESPN and did play-by-play coverage of the New York Knicks and Rangers.


A Bitter Cup of Tea

A Bitter Cup of Tea

Author: Tim McDaniel

Publisher: Greenleaf Book Group

Published: 2012-10

Total Pages: 273

ISBN-13: 1937110389

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Andrew Rand of Wyland, Ohio, is a freshman Democratic representative at the start of the Obama administration. Deep in the corridors of political power, he will find a broken system: a liberal party in power and out of control, passing legislation that its constituents neither desire nor need, with its members under constant political and personal pressure to "fundamentally transform the nation." Soon, Andrew will struggle with the question of what he's willing to sacrifice in order to win reelection. Meanwhile, his wife, Carolyn-a brilliant, apolitical woman from a family of radical academics-will struggle not only with the emotional fallout of her husband's choices, but with her own awakening conservative conscience as well. Weaving contemporary political satire with an emotionally devastating plot, novelist Tim McDaniel imagines the rise of the conservative Tea Party to national prominence, a rise seen through the eyes of characters from all walks of American life: a housewife who decides to challenge the powers that be in her home district, a Texan radio host with a gift for caustic political insight, a campaign manager concealing a secret romantic ambition, student radicals, disenchanted factory workers, and more. A Bitter Cup of Tea serves up a bitterly funny vision of contemporary America: a land whose leaders have betrayed its people, and whose people are beginning to fight back.


Bitter

Bitter

Author: Jennifer McLagan

Publisher: Ten Speed Press

Published: 2014-09-16

Total Pages: 541

ISBN-13: 1607745178

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The champion of uncelebrated foods including fat, offal, and bones, Jennifer McLagan turns her attention to a fascinating, underappreciated, and trending topic: bitterness. What do coffee, IPA beer, dark chocolate, and radicchio all have in common? They’re bitter. While some culinary cultures, such as in Italy and parts of Asia, have an inherent appreciation for bitter flavors (think Campari and Chinese bitter melon), little attention has been given to bitterness in North America: we’re much more likely to reach for salty or sweet. However, with a surge in the popularity of craft beers; dark chocolate; coffee; greens like arugula, dandelion, radicchio, and frisée; high-quality olive oil; and cocktails made with Campari and absinthe—all foods and drinks with elements of bitterness—bitter is finally getting its due. In this deep and fascinating exploration of bitter through science, culture, history, and 100 deliciously idiosyncratic recipes—like Cardoon Beef Tagine, White Asparagus with Blood Orange Sauce, and Campari Granita—award-winning author Jennifer McLagan makes a case for this misunderstood flavor and explains how adding a touch of bitter to a dish creates an exciting taste dimension that will bring your cooking to life.


Tall Skinny Bitter

Tall Skinny Bitter

Author: Dani Cone

Publisher:

Published: 2009

Total Pages: 0

ISBN-13: 9781570615658

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Though -- or perhaps because -- it spawned Starbucks, the Pacific Northwest remains fiercely loyal to its independent coffeehouses. Numbering in the thousands, these incredibly diverse establishments have become community centers and cultural institutions, each with its own personality. And at the heart of them all are the baristas, the men and women who pull the drinks, pick the art and music, and create the atmosphere that sets their coffeehouse apart from all the others. Here, baristas from around the Northwest describe life through their unique perspective, offering testimony, music recommendations, advice on coffee, overheard conversations, drawings and photos, latte art, nightmare stories, and just about everything else. Compiled by Dani Cone, a local barista superstar, and graphic designer (and former barista) Chris Munson, "Tall Skinny Bitter" celebrates not just the Northwest's best coffee shops, but the music, fashion, attitude, and art that embody its indie culture.


The Bitter Cup

The Bitter Cup

Author: Daniel K. Early

Publisher: Peter Lang Pub Incorporated

Published: 1996

Total Pages: 200

ISBN-13: 9780820409283

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Calm in the Chaos

Calm in the Chaos

Author: K. K. Hodge

Publisher: WestBow Press

Published: 2023-02-03

Total Pages: 1083

ISBN-13: 166429094X

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During the peak of the COVID 19 pandemic, there seemed to be turmoil and chaos everywhere I looked. We were surrounded by illness, death, loss of jobs, business closures, political debacles, and just for fun, a couple of hurricanes and tornadoes. Life was quite chaotic. I began writing words of encouragement for myself, and soon began sharing them on my blog page. Each morning, I would settle in at my huge kitchen table or out on my back deck, and I prayed, “Give me a word, Lord.” Every day, God gave me a topical word, and from that, a devotional flowed from my keyboard. The words were truly God inspired. My sister and my husband challenged me to continue writing for 365 days, and I accepted the challenge. I thought I would run out of words, but oh no, not this wordy girl! God designed this old girl, and He gave me the gift of gab. Through daily Bible reading, research, and writing of these devotionals, I have grown closer in my walk with Christ, and my good, good God calmed the chaos in my heart day after day. I pray that you too will find solace in these words. May you find calm in the chaos of life.


The Devil's Cup: A History of the World According to Coffee

The Devil's Cup: A History of the World According to Coffee

Author: Stewart Lee Allen

Publisher: Soho Press

Published: 2018-11-13

Total Pages: 241

ISBN-13: 1641290102

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"Absolutely riveting . . . Essential reading for foodies, java-junkies, anthropologists, and anyone else interested in funny, sardonically told adventure stories." —Anthony Bourdain, author of Kitchen Confidential Full of humor and historical insights, The Devil’s Cup is not only ahistory of coffee, but a travelogue of a risk-taking brew-seeker. In this captivating book, Stewart Lee Allen treks three-quarters of the way around the world on a caffeinated quest to answer these profound questions: Did the advent of coffee give birth to an enlightened western civilization? Is coffee the substance that drives history? From the cliffhanging villages of Southern Yemen, where coffee beans were first cultivated eight hundred years ago, to a cavernous coffeehouse in Calcutta, the drinking spot for two of India’s Nobel Prize winners . . . from Parisian salons and cafés where the French Revolution was born, to the roadside diners and chain restaurants of the good ol’ USA, where something resembling brown water passes for coffee, Allen wittily proves that the world was wired long before the Internet. And those who deny the power of coffee (namely tea drinkers) do so at their own peril.


The Physics of Filter Coffee

The Physics of Filter Coffee

Author: Jonathan Gagné

Publisher:

Published: 2021-04-15

Total Pages:

ISBN-13: 9780578246086

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The Physics of Filter Coffee is a deep dive into the science behind coffee brewing. In the book, renowned astrophysicist Jonathan Gagné brings welcome scientific expertise to coffee making. Not only does the book contain numerous original ideas about coffee brewing, but Jonathan lays to rest many controversial ideas about coffee making.


The Curious Barista's Guide to Coffee

The Curious Barista's Guide to Coffee

Author: Tristan Stephenson

Publisher: Ryland Peters & Small

Published: 2015-03-12

Total Pages: 448

ISBN-13: 1849759081

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The definitive guide to the extraordinary world of coffee from growing and roasting to brewing and serving the perfect cup. This is the ultimate guide to the history, science and cultural influence of coffee according to coffee aficionado and master storyteller Tristan Stephenson. You'll explore the origins of coffee, the rise of the coffee house and the evolution of the café before discovering the varieties of coffee, and the alchemy responsible for transforming a humble bean into the world's most popular drink. You'll learn how to roast coffee at home in the fascinating Roasting section before delving into the Science and Flavour of Coffee and finding out how sweetness, bitterness, acidity and aroma all come together. You'll then get to grips with grinding before learning about the history of the espresso machine and how to make the perfect espresso in the Espresso chapter. Discover how espresso and milk are a match made in heaven, yielding such treasures as the Latte, Cappuccino, Flat white and Macchiato; you'll also find out how to pour your own Latte art. Other Brewing Methods features step-by-step guides to classic brewing techniques to bring the coffee to your table, from a Moka pot and a French press to Aeropress and Siphon brewing. Finally, why not treat yourself to one of Tristan's expertly concocted recipes. From an Espresso Martini to a Pumpkin Spice Latte and Coffee Liqueur to Butter Coffee, this really is the essential anthology for the coffee enthusiast.