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Author: Ernest Small
Publisher: CRC Press
Published: 2011-08-23
Total Pages: 1025
ISBN-13: 1040158277
DOWNLOAD EBOOKMany edible plants considered exotic in the Western world are actually quite mainstream in other cultures. While some of these plants are only encountered in ethnic food markets or during travels to foreign lands, many are now finding their way onto supermarket shelves. Top 100 Exotic Food Plants provides comprehensive coverage of tropical and semi
Author: Albert W. A. Schmid
Publisher: University Press of Kentucky
Published: 2010-03-11
Total Pages: 169
ISBN-13: 0813125790
DOWNLOAD EBOOKContains more than fifty recipes that contain Kentucky bourbon, including beverages, entrées, soups, desserts, and more; and includes information about the spirit.
Author: Cheryl Chee Tsutsumi
Publisher:
Published: 2003-10
Total Pages: 0
ISBN-13: 9780896108967
DOWNLOAD EBOOK101 great recipes, ranging from cocktails and coffee drinks to nonalcoholic beverages and libations, contain unique ingredients such as poi, kava, oatmeal, and chicken broth. Includes intriguing anecdotes, glossary of common cocktail terms, and more!
Author: Dan Jones
Publisher: Hardie Grant Publishing
Published: 2022-10-06
Total Pages: 375
ISBN-13: 1784885886
DOWNLOAD EBOOKIn The Ultimate Book of Cocktails, bestselling cocktail author Dan Jones shares over 100 of his best-loved drinks. Starting with the basics, Dan covers the essentials of a home bar, from equipment and glassware to spirits needed, also including his own recipes for syrups, sours and brines. The cocktail list will have you powering through that leftover vodka you've had gathering dust in the kitchen in no time! From classic tipples to batch drinks for a crowd, hair-of-the-dog hangover cures, inventive new drinks, seasonal hits, tropical tasters and more, this is the bible of cocktails. Wow your guests with a mojito good enough to impress Ernest Hemingway, get the party started with a big batch of Backyard Sangria, and knock the socks off of winter with a hot and steamy Mexican Hot Chocolate. From summer tipples to winter warmers, this is the only cocktail book you will ever need. All written in Dan's witty, engaging style, The Ultimate Book of Cocktails is perfect for the cocktail-lover in your life.
Author: Douglas J. Markham
Publisher: Simon and Schuster
Published: 2004-11-02
Total Pages: 226
ISBN-13: 1416507868
DOWNLOAD EBOOKAre you maintaining a low-carb diet? Trying to cut your sugar intake? Or just trying to watch your weight...and still have fun? Look no further than this one-of-a-kind guidebook by famed low-carb guru Dr. Douglas Markham. Here you'll find a dazzling array of innovative recipes for easy-to-prepare, mouth-watering, low-carbohydrate cocktails and delicious high-protein snacks. You'll also discover: the safest, most effective way to follow a low-carb lifestyle in social circles how the kind of alcohol you ingest affects your brain and your body how to drink responsibly the preferred liquors, wines, and beers for stocking your bar sugar-free mixers, garnishes, and other ingredients to have on hand the nonalcoholic equivalents of today's most popular cocktails which low-carb protein-rich snacks can slow the absorption of alcohol ...and much more. Let Low-Carb Cocktails help you raise a glass to easy spirits, improved drinking habits, and a healthy, balanced life. Cheers!
Author: Rich Woods
Publisher: Rizzoli Publications
Published: 2018-04-01
Total Pages: 0
ISBN-13: 1911216147
DOWNLOAD EBOOKMeet Rich Woods, a.k.a The Cocktail Guy. At the forefront of the mixology revolution, Rich has been garnering fans and accolades through his creative reinventions of classic cocktails and exciting new drinks, all served with his signature innovative flair.In this, his first book, Rich unlocks the secrets of making creative cocktails at home, from mastering classic techniques, to flavouring alcohol through simple infusions and more complex distillations and making your own home-made bitters from herbs, spices, fruits and roots. At the centre of Rich’s creative process is an understanding and exploration of flavour; from the way it unravels on the palate to new and unique combinations that are designed to surprise and delight.The 70 drinks recipes are divided into chapters –‘Inspired by the Garden’ and ‘From the Kitchen’, all achievable for the home bartender, while the third chapter, ‘Iconoclastic’, covers 13 of Rich s most creative recipes with challenging ingredients and exciting combinations for the confident enthusiast who wants to impress a crowd. For the more adventurous reader, the final chapter, ‘Distillations and Infusions’, unlocks the alchemy of making your own distillations and liqueurs at home, from creating your own Beetroot & Chocolate Liqueur to transforming a leftover bottle of vodka with a few simple aromatics.Including key information on tools and techniques as well as infusing and distilling to imbue your drinks with maximum flavour, this is the ultimate guide to modern cocktailing for the home bartender.
Author: Paul Knorr
Publisher: Sterling Publishing Company, Inc.
Published: 2007
Total Pages: 1124
ISBN-13: 9781402742873
DOWNLOAD EBOOKRecipes and tips for 10,000 alcholic and nonalcoholic mixed drinks, eye-openers, party starters, pick-me-ups, and thirst-quenching libations.
Author: Robert Simonson
Publisher: Ten Speed Press
Published: 2021-04-06
Total Pages: 178
ISBN-13: 1984857746
DOWNLOAD EBOOKIACP AWARD WINNER • Indulge your thirst for new ways to enjoy tequila and mezcal with 60+ recipes for agave cocktails from a James Beard Award–nominated author and New York Times spirits writer. From riffs on classics such as the Mezcal Mule and Oaxaca Old-Fashioned to new favorites such as Naked and Famous or Smoke and Ice, discover how to use mezcal and tequila to create cocktails in nearly every classic cocktail formula—from flip to sour to highball—that highlight the smoky, edgy flavors of these unique and popular spirits. Robert Simonson, author of The Old-Fashioned and The Martini Cocktail, covers a broad range of flavors with doable, delicious recipes that are easy to assemble, most only requiring three or four ingredients. This comprehensive, straightforward guide is perfect for tequila and mezcal enthusiasts looking for creative ways to enjoy agave spirits more often and in more varied ways—or for anyone who just likes to drink the stuff.
Author: David Biggs
Publisher:
Published: 2006
Total Pages: 196
ISBN-13: 9780760784204
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