Wisconsin Travel Guide * From Cheese to Beer: Culinary Adventures * USA eBook
Wisconsin Travel Guide * From Cheese to Beer: Culinary Adventures * USA eBook

Author: Baktash vafaei

Publisher: StateGuides

Published:

Total Pages: 39

ISBN-13:

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Welcome to Wisconsin, the beautiful land of lakes and forests in the heart of the United States. Often referred to as "America's Dairyland," this state is rich in natural beauty, cultural diversity, and fascinating history. In this book, we invite you to join us in discovering Wisconsin, from the vibrant cities to the breathtaking landscapes, from the culinary delights to the historical treasures that make this state a unique destination. Let's start in Milwaukee, the cultural capital on the shores of Lake Michigan, where art, music, and the history of beer brewing collide. Madison, the charming capital city, is home to the prestigious University of Wisconsin and offers a plethora of cultural events. Green Bay, famous for the Green Bay Packers and historic Lambeau Field, attracts sports fans from all over the world. The Door Peninsula offers natural beauty and historic sites along the scenic coastline. The shores of Lake Michigan are great for beach trips and water sports, while the Wisconsin Dells delight with thrilling adventures and water parks in the heart of the state. And don't forget to discover the culinary delights Wisconsin has to offer, from delicious cheeses to famous beers to traditional bratwurst.

Moon Camino de Santiago
Moon Camino de Santiago

Author: Beebe Bahrami

Publisher: Moon Travel

Published: 2019-04-02

Total Pages: 779

ISBN-13: 1640493271

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Over 1,200 years old, 500 miles long, and rich with tradition and sacred history: Embark on the trip of a lifetime with Moon Camino de Santiago. Inside you'll find: Strategic trekking guides for walking the Camino, including where to start to get the Compostela certificate and excursions to gateway cities like Santiago, Léon, and Pamplona Unique ideas for enriching your experience: Admire folkloric art and Romanesque churches, stroll through the stone archways and winding alleys of medieval cities, and soak up mountain views as you cross over the Pyrenees and descend into green valleys. See the archaeological site where Europe's oldest humans were uncovered and breathe in the salty ocean air as you finish your journey at the shores of the Atlantic Savor the local flavors: Enjoy authentic jamón serrano, tapas, and Galician wine, or grab fresh cheese and bread for a picnic lunch The best detours, festivals, and villages along the way: Linger in Estella, witness the running of the bulls in Pamplona, visit the monastery in Nájera, or sip wine in Cacabelos Essential planning information on when to go, how to get there, where to eat, and where to stay, from pilgrim dorms to private hotels, plus tips on hazards, precautions, and gear Valuable insighton the history and context of the pilgrimage from expert Beebe Bahrami, who has walked the Camino many times since 1995 Full-color photos and detailed maps throughout, plus a handy fold-out map of the entire route Thorough background information on the sacred sites and history of the Camino, as well as the landscape, culture, and local etiquette Handy tools including Spanish and French phrasebooks, visa information, volunteer opportunities, and tips for seniors, women traveling alone, religious and secular travelers, and LGBTQ travelers Start your transformative journey with the expert insight, unique suggestions, and practical advice of Moon Camino de Santiago.

The Rough Guide to the USA (Travel Guide eBook)
The Rough Guide to the USA (Travel Guide eBook)

Author: Rough Guides

Publisher: Rough Guides UK

Published: 2017-03-30

Total Pages: 1490

ISBN-13: 0241308097

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The Rough Guide to the USA is the ultimate guide to all fifty star-spangled states. Whether you're planning a mammoth cross-country road-trip, an action-packed whizz around the Rockies, or just a lazy time lounging on the West Coast's best beaches, this fully updated guide will assist you every step of the way. Packed with colour maps, itineraries and route suggestions, The Rough Guide to the USA will help you discover the best the United States has to offer, from New York's galleries and Miami's nightlife, to the lobster shacks of Maine and the vineyards of California. With expert reviews of hotels, restaurants, clubs and bars, plus all the information you'll need on city sights and national parks, you'll make the most of your American adventure with The Rough Guide to the USA.

The Whole Fromage
The Whole Fromage

Author: Kathe Lison

Publisher: Crown

Published: 2013-06-25

Total Pages: 290

ISBN-13: 0307452077

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An Amazon 2013 Best of the Year Pick The French, sans doute, love their fromages. And there’s much to love: hundreds of gloriously pungent varieties—crumbly, creamy, buttery, even shot through with bottle-green mold. So many varieties, in fact, that the aspiring gourmand may wonder: How does one make sense of it all? In The Whole Fromage, Kathe Lison sets out to learn what makes French cheese so remarkable—why France is the “Cheese Mother Ship,” in the words of one American expert. Her journey takes her to cheese caves tucked within the craggy volcanic rock of Auvergne, to a centuries-old monastery in the French Alps, and to the farmlands that keep cheesemaking traditions alive. She meets the dairy scientists, shepherds, and affineurs who make up the world of modern French cheese, and whose lifestyles and philosophies are as varied and flavorful as the delicacies they produce. Most delicious of all, she meets the cheeses themselves—from spruce-wrapped Mont d’Or, so gooey it’s best eaten with a spoon; to luminous Beaufort, redolent of Alpine grasses and wildflowers, a single round of which can weigh as much as a Saint Bernard; to Camembert, invented in Normandy but beloved and imitated across the world. With writing as piquant and rich as a well-aged Roquefort, as charming as a tender springtime chèvre, and yet as unsentimental as a stinky Maroilles, The Whole Fromage is a tasty exploration of one of the great culinary treasures of France.

Moon Pennsylvania
Moon Pennsylvania

Author: Rachel Vigoda

Publisher: Moon Travel

Published: 2018-08-07

Total Pages: 655

ISBN-13: 1640493034

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Visit historic battlefields, share the road with horse-drawn buggies, and explore two vibrant cities on the rise. Inside Moon Pennsylvania you'll find: Strategic itineraries like a 7-day spin through the best of the state, weekend trips, and tips for history buffs, families, and outdoor adventurers The top sights and unique experiences: Sneak a peek at the Liberty Bell and museum-hop in Philadelphia and Pittsburgh. Hike, camp, or show off your snowboarding skills in the Poconos, spot roaming elk in the Pennsylvania Wilds, and relax on the shores of Lake Erie. Learn about American history at Gettysburg, marvel at Frank Lloyd Wright's masterpiece in the Laurel Highlands, or take a horse-drawn buggy through Amish country. Find the best Philly cheesesteak, indulge in all that Hershey has to offer, and try a "Pittsburgh-style" sandwich stuffed with fries Suggestions for day trips from Philadelphia and Pittsburgh, including Bucks County, Amish Country, Moraine and McConnells Mill State Parks, Fallingwater, and Cook Forest State Park Local tips from Philadelphia local Rachel Vigoda on when to go, how to get around, and where to stay Thorough background information on the landscape, wildlife, climate, and local culture Focused coverage of Philadelphia, Pennsylvania Dutch Country, the Pocono Mountains, Pittsburgh, the Alleghenies, the Lake Region, and Pennsylvania Wilds With Moon Pennsylvania's practical tips and local insight, you can experience the best of the Keystone State. Staying in the city? Try Moon Pittsburgh or Moon Philadelphia. Exploring more of the East Coast? Try Moon Virginia & Maryland or Moon Washington DC.

Cheese, Wine, and Bread
Cheese, Wine, and Bread

Author: Katie Quinn

Publisher: HarperCollins

Published: 2021-04-27

Total Pages: 775

ISBN-13: 0062984543

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“Open-hearted and buoyant, the book weaves together her hands-on experiences in Europe and introduces us to a rich cast of people who make, sell and care about these traditions.” —Jenny Linford, author of The Missing Ingredient In this delightful, full-color tour of France, England, and Italy, YouTube star Katie Quinn shares the stories and science behind everyone's fermented favorites—cheese, wine, and bread—along with classic recipes. Delicious staples of a great meal, bread, cheese, and wine develop their complex flavors through a process known as fermentation. Katie Quinn spent months as an apprentice with some of Europe’s most acclaimed experts to study the art and science of fermentation. Visiting grain fields, vineyards, and dairies, Katie brings the stories and science of these foods to the table, explains the process of each craft, and introduces the people behind them. What will keep readers glued to the book like a suspense novel is Katie's personal journey as an expat discovering herself abroad; Katie's vulnerability will turn readers into fans, and they'll finish the book feeling like they're her best friends, trusted with her innermost revelations. In England, Katie becomes a cheesemonger at Neal's Yard Dairy, London’s preeminent cheese shop—the beginning of a journey that takes her from a goat farm in rural Somerset to a nationwide search for innovating dairy gurus. In Italy, Katie offers an inside look at Italian winemaking with the Comellis at their family-owned vineyard in Northeast Italy and witnesses the diversity of vintners as she makes her way around Italy. In France, Katie meets the reigning queen of bread, Apollonia Poilâne of Paris' famed Poilâne Bakery, apprentices at boulangeries in Paris learning the ins and outs of sourdough, and travels the country to uncover the present and future of French bread. Part artisanal survey, part travelogue, and part cookbook, featuring watercolor illustrations and gorgeous photographs, Cheese, Wine, and Bread is an outstanding gastronomic tour for foodies, cooks, artisans, and armchair travelers alike.

Backroads & Byways of Wisconsin (Second)
Backroads & Byways of Wisconsin (Second)

Author: Kevin Revolinski

Publisher: The Countryman Press

Published: 2020-07-21

Total Pages: 288

ISBN-13: 1682685268

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Experience Wisconsin in all its glory—beautiful lakes, gorgeous parks, delicious cheese, and happy people This updated edition of Backroads & Byways of Wisconsin is the ultimate guide to exploring the beauty of the Badger State on the most scenic alternative routes Wisconsin has to offer. Kevin Revolinski is your native expert, leading you to the best homegrown products and charming locales available. Accompanied by handy maps and detailed travel instructions, readers will find thoughtful, reliable recommendations for what to do, where to stay, and where to eat. Drives include: Cheese Country The Great River Road The Lake Michigan Shoreline Hayward and the Land of the Lumberjacks The Waterfalls of Marionette County

Moon New Mexico
Moon New Mexico

Author: Steven Horak

Publisher: Moon Travel

Published: 2020-04-21

Total Pages: 755

ISBN-13: 1640497625

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From hiking sandstone canyons to chowing down on southwestern cuisine, fall under the spell of the Land of Enchantment with Moon New Mexico. Inside you'll find: Strategic, flexible itineraries with ideas for art lovers, outdoor adventurers, history buffs, and more Top experiences and unique activities: Wander through a ghost-town graveyard, count the bullet holes in the ceilings of preserved 19th-century saloons, or visit the birthplace of the atomic bomb. Soar through New Mexico's clear blue sky on a colorful hot air balloon. Spark inspiration and delight in the spirited art scene of Santa Fe, or seek an extraterrestrial experience at the International UFO Museum & Research Center in Roswell Savor the flavors: Dig into traditional local cuisine, like red sauce-smothered enchiladas, tender carne adovada, and hearty posole. Indulge in juicy green-chile cheeseburgers or opt for something lighter from one of New Mexico's many organic farm-to-table restaurants Outdoor adventures: Go deep on a trek into the mesmerizing underground world of Carlsbad Caverns or venture off-trail in the De-Na-Zin Wilderness to view stunning hoodoos. Raft from surging waters to gentle currents on the Rio Grande or explore the wavelike gypsum dunes of White Sands National Monument Ways to respectfully engage with native cultures: Attend a dance ceremony or a powwow, tour a pueblo, or peruse handmade goods at a market Local insight from Santa Fe dweller Steven Horak on when to go, where to stay, and how to get around Full-color, vibrant photos and detailed maps throughout Thorough background on the landscape, wildlife, climate, and local culture, plus advice for families, seniors, international visitors, and LGBTQ+ travelers Focused coverage of Albuquerque, Santa Fe, Taos, Navajo Nation, Las Cruces, Carlsbad, and more With Moon New Mexico's practical tips and local know-how, you can find your adventure. Exploring more of the Southwest? Try Moon Arizona & the Grand Canyon or Moon Zion & Bryce. Hitting the road? Try Moon Southwest Road Trip.

That Time of Year
That Time of Year

Author: Garrison Keillor

Publisher: Simon and Schuster

Published: 2020-12-01

Total Pages: 398

ISBN-13: 1951627709

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With the warmth and humor we've come to know, the creator and host of A Prairie Home Companion shares his own remarkable story. In That Time of Year, Garrison Keillor looks back on his life and recounts how a Brethren boy with writerly ambitions grew up in a small town on the Mississippi in the 1950s and, seeing three good friends die young, turned to comedy and radio. Through a series of unreasonable lucky breaks, he founded A Prairie Home Companion and put himself in line for a good life, including mistakes, regrets, and a few medical adventures. PHC lasted forty-two years, 1,557 shows, and enjoyed the freedom to do as it pleased for three or four million listeners every Saturday at 5 p.m. Central. He got to sing with Emmylou Harris and Renée Fleming and once sang two songs to the U.S. Supreme Court. He played a private eye and a cowboy, gave the news from his hometown, Lake Wobegon, and met Somali cabdrivers who’d learned English from listening to the show. He wrote bestselling novels, won a Grammy and a National Humanities Medal, and made a movie with Robert Altman with an alarming amount of improvisation. He says, “I was unemployable and managed to invent work for myself that I loved all my life, and on top of that I married well. That’s the secret, work and love. And I chose the right ancestors, impoverished Scots and Yorkshire farmers, good workers. I’m heading for eighty, and I still get up to write before dawn every day.”

Subway Adventure Guide: New York City
Subway Adventure Guide: New York City

Author: Kyle Knoke

Publisher: Triumph Books

Published: 2015-05-01

Total Pages: 225

ISBN-13: 1633191761

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In Subway Adventure Guide: New York City, residents and tourists alike gain access to off-the-beaten-path adventures in a compact guidebook format and see the New York City that's not featured on postcards sold all over Manhattan. Each of the roughly three dozen end-of-the-line destinations spread out over New York City's five boroughs included in this easy-to-use guide, from restaurants and bars to landmarks and museums, are highlighted in great detail by authors Kyle Knoke and Amy Plitt—what to order, what to see, and how to get there. For even better exploring, each destination is organized by the more than 30 subway lines that run through the city, including handy maps with street names. From delighting in a little-known ethnic restaurant to admiring a local landmark, each adventure contained in this photo-packed pocket guide reveals a new hidden gem of the city. Van Cortlandt Park. Far Rockaway. Bay Ridge. Flatbush Avenue. Subway Adventure Guide: New York City takes you away from the tourist traps and closer to a genuine New York City experience.