The Grape Grower's Handbook

The Grape Grower's Handbook

Author: Ted Goldammer

Publisher:

Published: 2018

Total Pages: 482

ISBN-13: 9780967521251

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"Updated and revised to keep pace with developments, the third edition of Grape Grower's Handbook: a Guide to Viticulture for Wine Production is meant to be a stand-alone publication that describes all aspects of wine grape production. The book is written in a nontechnical format designed to be practical and well-suited for vineyard applications."--Back cover.


The Grape Grower

The Grape Grower

Author: Lon Rombough

Publisher: Chelsea Green Publishing

Published: 2002

Total Pages: 313

ISBN-13: 1890132829

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Shows grape growers how to incorporate organic methods.


Growing Grapes in Texas

Growing Grapes in Texas

Author: Jim Kamas

Publisher: Texas A&m Agrilife Research an

Published: 2014

Total Pages: 250

ISBN-13: 9781623491802

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Complete and approachable manual on grape growing in Texas. Identifies the state's current grape growing regions and covers everything the commercial or home producer needs to know in order to have a successful vineyard.


Wine-Growers Guide

Wine-Growers Guide

Author: Philip M. Wagner

Publisher: Board and Bench Publishing

Published: 1999-10-01

Total Pages: 272

ISBN-13: 093266492X

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Back by popular demand, this guide to grape cultivation covers everything from establishing a vineyard to vine ailments. Suitable for both amateur and commercial growers, it considers viticulture conditions throughout North America.


The North Carolina Winegrape Grower's Guide

The North Carolina Winegrape Grower's Guide

Author: E. Barclay Poling

Publisher: NC State Extension

Published: 2007

Total Pages: 208

ISBN-13:

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The grape and wine industry in North Carolina is now worth in excess of $30 million dollars. To assist North Carolina growers in the production of quality grapes for quality wines, a newly revised guide has been written for winegrape growers, called the North Carolina Winegrape Grower's Guide. This publication provides grape growers with practical information about choosing an appropriate site for a vineyard, establishment, and operation of commercial vineyards in North Carolina. It includes a new chapter on spring frost control and examines the pros and cons of active frost protection systems.


Wine Making

Wine Making

Author: Kieron Atkinson

Publisher: The Crowood Press

Published: 2022-01-10

Total Pages: 428

ISBN-13: 1785009702

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Wine Making – A Guide to Growing, Nurturing and Producing offers a personal yet practical guide for your grape to bottle journey. The book covers all aspects of wine production; whether it's a dozen bottles of wine created with love from your kitchen table, or thousands of cases produced from a commercial vineyard. It will guide you through the processes, the challenges, the fun and the satisfaction to expect as you 'grow your own wine'. Topics covered include grape production – vineyard site selection, choosing, planting and caring for vines; methods to maximize fruit production, and how best to harvest to minimize damage; the winemaking process – steering the producer through each stage in sparkling and still wine production; wine tasting – focusing on what flavours to seek and recognize, and which to avoid; the business of establishing a vineyard – expectations and costs involved and finally, terroir – and what it really means to winemakers and consumers today.