What Determines the Price of Wine?
Author: Helene Bombrun
Publisher:
Published: 2003
Total Pages: 12
ISBN-13:
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Wine Economics
Author: O. Güvenen
Publisher: Springer
Published: 2013-07-12
Total Pages: 385
ISBN-13: 113728952X
DOWNLOAD EBOOKThe book proposes an overview of the research conducted to date in the field of wine economics. All of these contributions have in common the use of econometric techniques and mathematical formalization to describe the new challenges of this economic sector.
Handbook Of The Economics Of Wine (In 2 Volumes)
Author: Orley Ashenfelter
Publisher: World Scientific
Published: 2018-03-22
Total Pages: 1045
ISBN-13: 9813232730
DOWNLOAD EBOOKReal analysis provides the fundamental underpinnings for calculus, arguably the most useful and influential mathematical idea ever invented. It is a core subject in any mathematics degree, and also one which many students find challenging. A Sequential Introduction to Real Analysis gives a fresh take on real analysis by formulating all the underlying concepts in terms of convergence of sequences. The result is a coherent, mathematically rigorous, but conceptually simple development of the standard theory of differential and integral calculus ideally suited to undergraduate students learning real analysis for the first time.This book can be used as the basis of an undergraduate real analysis course, or used as further reading material to give an alternative perspective within a conventional real analysis course.
Handbook of the Economics of Wine
Author: Orley Ashenfelter
Publisher:
Published: 2018
Total Pages:
ISBN-13: 9789814740586
DOWNLOAD EBOOKVolume 1. Prices, finance, and expert opinion -- Volume 2. Reputation, regulation, and market organization
The Psychology of Price
Author: Leigh Caldwell
Publisher: Jaico Publishing House
Published: 2015-12-07
Total Pages: 170
ISBN-13: 8184957688
DOWNLOAD EBOOKHow to Use Price to Increase Demand, Profit and Customer Satisfaction HOW SMART IS YOUR PRICING? For any business, deciding how much to charge for a product or service is crucial. By gaining an insight into the way consumers think and purchase, you can generate more demand, more customer value – and more profit. MAXIMISE REVENUE • How do unwanted products Influence what customers expect to pay? • How does offering extras for free dramatically increases Perceived Value? • Why does changing the timing of a payment make people pay 50% More? TRIED AND TESTED TECHNIQUES Written by the founder of Inon, a leading pricing consultancy, whose clients range from the BBC and Grant’s Whisky to Alzheimer’s Disease International and HM Treasury, The Psychology of Price provides an insight into the strategies used by multinational corporations. Leigh Caldwell is a pricing expert and leading researcher in behavioural economics, writing the UK’s most popular behavioural blog (www.knowingandmaking.com) and appearing as a frequent guest on BBC News. By background a mathematician and economist, he is the founder and chief executive of Inon, the UK’s leading pricing consultancy.
A First Course in Wine
Author: Dan Amatuzzi
Publisher: Race Point Publishing
Published: 2013-10-01
Total Pages: 232
ISBN-13: 1610589955
DOWNLOAD EBOOKWhether you enjoy the occasional glass of wine or you like to have one every night with dinner, Dan Amatuzzi’s A First Course in Wine will provide you with everything you need to know about how to smell, taste, and enjoy fine wines. With stunning imagery and helpful diagrams throughout, you’ll learn: *the science behind winemaking*how to interpret wine labels without stress*how to identify flavors in your wine*how to pair wines with foods*what to look for on restaurant wine lists*glossary of terms and a pronunciation guide*detailed information about vineyards and more Life is too short for wine you won’t enjoy. Once you’ve taken this first course, you will read your restaurant’s wine list with confidence and browse through the wine selection at your store with the knowledge that you’re going to walk home with the perfect wine in hand. Dan Amatuzzi was the wine director at Mario Batali’s OTTO before he became Eataly’s beverage director. He studied wine production in Florence and was chosen to Zagat’s inaugural class of New York’s rising “30 under 30” culinary stars.
Windows on the World Complete Wine Course
Author: Kevin Zraly
Publisher: Sterling Publishing Company, Inc.
Published: 2006
Total Pages: 318
ISBN-13: 9781402739286
DOWNLOAD EBOOKLooks at how and where wine is made and how this affects its quality and pricing, including information on how the professionals taste and rate wine and a country-by-country tour of the latest vintages.
Terroir and Other Myths of Winegrowing
Author: Mark A. Matthews
Publisher: Univ of California Press
Published: 2016-03-15
Total Pages: 322
ISBN-13: 0520276957
DOWNLOAD EBOOK"Matthews brings a scientist's skepticism and scrutiny to widely held ideas and beliefs about viticulture--often promulgated by people who have not tried to grow grapes for a living--and subjects them to critical examination: Is terroir primarily a marketing ploy that obscures our understanding of which environments really produce the best wine? Can grapevines that yield a high berry crop generate wines of high quality? What does it mean to have vines that are balanced or grapes that are fully mature? Do biodynamic practices violate biological principles? These and other questions will be addressed in a book that could alternatively be titled (in homage to a PUP bestseller) On Wine Bullshit"--Provided by publisher.
Opus Vino
Author: DK
Publisher: Penguin
Published: 2010-10-18
Total Pages: 802
ISBN-13: 0756675103
DOWNLOAD EBOOKThe techniques and research that have led the world's winemaking revolution have been transported around the globe, pushing boundaries in every region. An expansive new reference is needed to embrace these changes. Opus Vino provides greater coverage and a more up-to-date approach to the wine world than any other illustrated wine book. Use it as an encyclopedia to look up wine-producing regions, appellations, wineries, and producers; as an atlas to find places of interest; and as a travel guide to plan winery tours. Opus Vino takes a new look at the new world of wine from a new generation of wine writers. It takes wine publishing to new heights, and gives both professionals and amateur enthusiasts a wine reference fit for the 21st century.
