Plants of Deep South Texas

Plants of Deep South Texas

Author: Alfred Richardson

Publisher: Texas A&M University Press

Published: 2011

Total Pages: 471

ISBN-13: 160344680X

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A Field Guide to the Woody and Flowering Species Covering the almost three million acres of southernmost Texas known as the Lower Rio Grande Valley, this user-friendly guide is an essential reference for nature enthusiasts, farmers and ranchers, professional botanists, and anyone interested in the plant life of Texas. Alfred Richardson and Ken King offer abundant photographs and short descriptions of more than eight hundred species of ferns, algae, and woody and herbaceous plants--two-thirds of the species that occur in this region. "Plants of Deep South Texas" opens with a brief introduction to the region and an illustrated guide to leaf shapes and flower parts. The book's individual species accounts cover: Leaves Flowers Fruit Blooming period Distribution Habits Common and scientific names In addition, the authors' comments include indispensible information that cannot be seen in a photograph, such as the etymology of the scientific name, the plant's use by caterpillars and its value from the human perspective. The authors also provide a glossary of terms, as well as an appendix of butterfly and moth species mentioned in the text.


Weeds in South Texas and Northern Mexico

Weeds in South Texas and Northern Mexico

Author: J. H. Everitt

Publisher:

Published: 2007

Total Pages: 236

ISBN-13:

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"Identification guide to the 188 most common species of weedy plants in South Texas and Northern Mexico. Presents information to identify the plants, including a color photograph of each, as well as general comments about the habits of the plants, their uses, and their possible toxicity"--Provided by publisher.


Noxious Range Weeds

Noxious Range Weeds

Author: Lynn F James

Publisher: CRC Press

Published: 2021-11-28

Total Pages: 483

ISBN-13: 0429695292

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This is a reference book on the classification, distribution, ecology and control of poisonous and aggressively invasive plant species on rangeland. The plants covered include leafy spurge, snakeweeds, thistles and knapweeds, woody species such as juniper, rabbitbrush, oakbrush, mesquite and saltcedar, and other noxious weeds such as dyers woad, cheatgrass and tansy ragwort.


Field Guide to the Broad-leaved Herbaceous Plants of South Texas

Field Guide to the Broad-leaved Herbaceous Plants of South Texas

Author: J. H. Everitt

Publisher: Texas Tech University Press

Published: 1999

Total Pages: 294

ISBN-13: 9780896724006

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Profiles 185 broad-leaved herbaceous plants in Texas, focusing on southern Texas, that are useful to landowners, providing color photos, comments, and details on their stems, leaves, and other anatomical parts, inflorescence, and fruit. Includes a bibliography and a glossary.


Field guide to noxious and invasive weeds

Field guide to noxious and invasive weeds

Author: Mitchel R. White

Publisher:

Published: 2008

Total Pages: 248

ISBN-13:

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This guide describes the weeds introduced to Arizona from other places that, without the accompaniment of their natural predators, overwhelm and destroy native plants in the Apache-Sitgreaves National Forests. Includes detailed descriptions of each plant with color photos.


Texas Bobwhites

Texas Bobwhites

Author: Jon A. Larson

Publisher: University of Texas Press

Published: 2010-08-25

Total Pages: 294

ISBN-13: 0292777973

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Northern bobwhites are one of the most popular game birds in the United States. In Texas alone, nearly 100,000 hunters take to the field each fall and winter to pursue wild bobwhite quail. Texas is arguably the last remaining state with sufficient habitat to provide quail-hunting opportunities on a grand scale, and Texas ranchers with good bobwhite habitat often generate a greater proportion of their income from fees paid by quail hunters than from livestock production. Managing and expanding bobwhite habitat makes good sense economically, and it benefits the environment as well. The rangelands and woodlands of Texas that produce quail also support scores of other species of wildlife. Texas Bobwhites is a field guide to the seeds commonly eaten by northern bobwhites, as well as a handbook for conserving and improving northern bobwhite habitat. It provides identifying characteristics for the seeds of 91 species of grasses, forbs, woody plants, and succulents. Each seed description includes a close-up and a scale photo of the seed and the plant that produces it, along with a range map. Using this information, hunters can readily identify concentrations of plants that are most likely to attract quail. Landowners and rangeland managers will greatly benefit from the book's state-of-the-art guidance for habitat management and restoration, including improving habitat dominated by invasive and nonnative grasses.


Woody Plants of the Big Bend and Trans-Pecos

Woody Plants of the Big Bend and Trans-Pecos

Author: Louis A. Harveson

Publisher: Texas A&M University Press

Published: 2016-02-01

Total Pages: 226

ISBN-13: 1623493714

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Winner, 2018 Carroll Abbott Memorial Award, sponsored by the Native Plant Society of Texas The Trans-Pecos region of Texas is home to a variety of big game species, including desert mule deer, pronghorn, desert bighorn sheep, white-tailed deer, elk, feral hog, and javelina; several species of exotics, such as aoudad, axis deer, and blackbuck antelope; and domestic livestock that includes cattle, horses, goats, sheep, and bison. Prepared by a team of range specialists at the Borderlands Research Institute in Alpine, Texas, this field guide will allow the area’s ranch managers, private landowners, resource professionals, students, and other outdoor enthusiasts to identify the key woody plants that serve as valuable forage for these animals. Encompassing 18 West Texas counties, with application in like habitats in the western Hill Country and southern Rolling Plains as well as in northern Mexico and eastern New Mexico, the book provides a thorough introduction to the natural features of the region and descriptions, nutrition values, and management prescriptions for 84 species of browse plants. In addition to informing readers about the diet of the region’s large animals, this fully illustrated, user-friendly reference also intends to inspire the continued good stewardship of the land they inhabit.


Foraging Texas

Foraging Texas

Author: Eric M. Knight

Publisher: Rowman & Littlefield

Published: 2021-08-01

Total Pages: 329

ISBN-13: 1493056107

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The diverse geography of Texas overflows with edible plant species. From elderberry to amaranth and dandelion to cactus, Foraging Texas guides you to 92 edible wild foods and healthful herbs of the state. This valuable reference guide will help you identify and appreciate the wild bounty of the Lone Star State. Foraging Texas provides all of the information you need about wild foods in the state: Detailed descriptions and full-color photos of edible plants Tips on finding, preparing, and using foraged foods Recipes suitable for the trail and at home Botanical terms and diagrams complete with an illustrated bibliography Distribution maps for every plant


Encyclopedia of Cultivated Plants [3 volumes]

Encyclopedia of Cultivated Plants [3 volumes]

Author: Christopher Cumo

Publisher: Bloomsbury Publishing USA

Published: 2013-04-25

Total Pages: 1223

ISBN-13:

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Readers of this expansive, three-volume encyclopedia will gain scientific, sociological, and demographic insight into the complex relationship between plants and humans across history. Comprising three volumes and approximately half a million words, this work is likely the most comprehensive reference of its kind, providing detailed information not only about specific plants and food crops such as barley, corn, potato, rice, and wheat, but also interdisciplinary content that draws on the natural sciences, social sciences, and humanities. The entries underscore the fascination that humans have long held for plants, identifies the myriad reasons why much of life on earth would be impossible without plants, and points out the intertwined relationship of plants and humans—and how delicate this balance can be. While the majority of the content is dedicated to the food plants that are essential to human existence, material on ornamentals, fiber crops, pharmacological plants, and carnivorous plants is also included.