Water Quality & Treatment: A Handbook on Drinking Water
Water Quality & Treatment: A Handbook on Drinking Water

Author: American Water Works Association

Publisher: McGraw Hill Professional

Published: 2010-12-06

Total Pages: 1696

ISBN-13: 0071630104

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The definitive water quality and treatment resource--fully revised and updated Comprehensive, current, and written by leading experts, Water Quality & Treatment: A Handbook on Drinking Water, Sixth Edition covers state-of-the-art technologies and methods for water treatment and quality control. Significant revisions and new material in this edition reflect the latest advances and critical topics in water supply and treatment. Presented by the American Water Works Association, this is the leading source of authoritative information on drinking water quality and treatment. NEW CHAPTERS ON: Chemical principles, source water composition, and watershed protection Natural treatment systems Water reuse for drinking water augmentation Ultraviolet light processes Formation and control of disinfection by-products DETAILED COVERAGE OF: Drinking water standards, regulations, goals, and health effects Hydraulic characteristics of water treatment reactors Gas-liquid processes and chemical oxidation Coagulation, flocculation, sedimentation, and flotation Granular media and membrane filtration Ion exchange and adsorption of inorganic contaminants Precipitation, coprecipitation, and precipitative softening Adsorption of organic compounds by activated carbon Chemical disinfection Internal corrosion and deposition control Microbiological quality control in distribution systems Water treatment plant residuals management

Water Quality & Treatment Handbook
Water Quality & Treatment Handbook

Author: American Water Works Association

Publisher: McGraw-Hill Professional

Published: 1999-10-30

Total Pages: 1262

ISBN-13:

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State-of-the-art handbook of community water supplies. The leading source of information on water quality, water treatment, and quality control for 60 years is now available in an up-to-the-minute new edition. The American Water Works Association's Water Quality & Treatment, Fifth Edition fully covers the field, bringing you the expertise of 20 distinguished specialists who provide the latest information on everything from aeration and coagulation processes, to chemical oxidation and water plant waste management. At least 90% of the material in this new edition has been revised and updated. Among the areas of special concern covered are: *Cutting-edge membrane processes *U.S. regulatory changes, including new rulings on disinfection by-products *Current concerns with preventing cryptosporidium and e. coli outbreaks *Enhanced removal of total organic carbon *Much, much more

Microbiology of Drinking Water
Microbiology of Drinking Water

Author: Gabriel Bitton

Publisher: John Wiley & Sons

Published: 2014-10-02

Total Pages: 314

ISBN-13: 1118743911

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Microbiology of Drinking Water Production and Distribution addresses the public health aspects of drinking water treatment and distribution. It explains the different water treatment processes, such as pretreatment, coagulation, flocculation, sedimentation, filtration, disinfection, and their impacts on waterborne microbial pathogens and parasites. Drinking water quality may be degraded in water distribution systems—microorganisms form biofilms within distribution systems that allow them to flourish. Various methodologies have been proposed to assess the bacterial growth potential in water distribution systems. Microbiology of Drinking Water Production and Distribution also places drinking water quality and public health issues in context; it addresses the effect of bioterrorism on drinking water safety, particularly safeguards that are in place to protect consumers against the microbial agents involved. In addition, the text delves into research on drinking water quality in developing countries and the low-cost treatment technologies that could save lives. The text also examines the microbiological water quality of bottled water, often misunderstood by the public at large.

Plastic Water
Plastic Water

Author: Gay Hawkins

Publisher: MIT Press

Published: 2015-09-11

Total Pages: 285

ISBN-13: 0262329530

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How and why branded bottles of water have insinuated themselves into our daily lives, and what the implications are for safe urban water supplies. How did branded bottles of water insinuate themselves into our daily lives? Why did water become an economic good—no longer a common resource but a commercial product, in industry parlance a “fast moving consumer good,” or FMCG? Plastic Water examines the processes behind this transformation. It goes beyond the usual political and environmental critiques of bottled water to investigate its multiplicity, examining a bottle of water's simultaneous existence as, among other things, a product, personal health resource, object of boycotts, and part of accumulating waste matter. Throughout, the book focuses on the ontological dimensions of drinking bottled water—the ways in which this habit enacts new relations and meanings that may interfere with other drinking water practices. The book considers the assemblage and emergence of a mass market for water, from the invention of the polyethylene terephthalate (PET) bottle in 1973 to the development of “hydration science” that accompanied the rise of jogging in the United States. It looks at what bottles do in the world, tracing drinking and disposal practices in three Asian cities with unreliable access to safe water: Bangkok, Chennai, and Hanoi. And it considers the possibility of ethical drinking, examining campaigns to “say no” to the bottle and promote the consumption of tap water in Canada, the United States, and Australia.

The Environmental Science of Drinking Water
The Environmental Science of Drinking Water

Author: Patrick Sullivan

Publisher: Elsevier

Published: 2005-08-01

Total Pages: 383

ISBN-13: 008045772X

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In today's chemically dependent society, environmental studies demonstrate that drinking water in developed countries contains numerous industrial chemicals, pesticides, pharmaceuticals and chemicals from water treatment processes. This poses a real threat. As a result of the ever-expanding list of chemical and biochemical products industry, current drinking water standards that serve to preserve our drinking water quality are grossly out of date. Environmental Science of Drinking Water demonstrates why we need to make a fundamental change in our approach toward protecting our drinking water. Factual and circumstantial evidence showing the failure of current drinking water standards to adequately protect human health is presented along with analysis of the extent of pollution in our water resources and drinking water. The authors also present detail of the currently available state-of-the-art technologies which, if fully employed, can move us toward a healthier future.* Addresses the international problems of outdated standards and the overwhelming onslaught of new contaminants. * Includes new monitoring data on non-regulated chemicals in water sources and drinking water.* Includes a summary of different bottled waters as well as consumer water purification technologies.

Water Reclamation and Sustainability
Water Reclamation and Sustainability

Author: Satinder Ahuja

Publisher: Elsevier

Published: 2014-05-15

Total Pages: 495

ISBN-13: 0124165761

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Many hydrological, geochemical, and biological processes associated with water reclamation and reuse are poorly understood. In particular, the occurrence and effects of trace organic and inorganic contaminants commonly found in reclaimed water necessitates careful analysis and treatment prior to safe reuse. Water Reclamation and Sustainability is a practical guide to the latest water reclamation, recycling, and reuse theory and practice. From water quality criteria and regulations to advanced techniques and implementation issues, this book offers scientists a toolkit for developing safe and successful reuse strategies. With a focus on specific contaminant removal techniques, this book comprehensively covers the full range of potential inorganic/organic contaminating compounds and highlights proven remediation methods. Socioeconomic implications related to current and future water shortages are also addressed, underscoring the many positive benefits of sustainable water resource management. - Offers pragmatic solutions to global water shortages - Provides an overview of the latest analytical techniques for water monitoring - Reviews current remediation efforts - Covers innovative technologies for green, gray, brown and black water reclamation and reuse

Identifying Future Drinking Water Contaminants
Identifying Future Drinking Water Contaminants

Author: National Research Council

Publisher: National Academies Press

Published: 1999-09-30

Total Pages: 277

ISBN-13: 0309064325

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With an increasing population, use of new and diverse chemicals that can enter the water supply, and emergence of new microbial pathogens, the U.S. federal government is faced with a regulatory dilemma: Where should it focus its attention and limited resources to ensure safe drinking water supplies for the future? Identifying Future Drinking Water Contaminants is based on a 1998 workshop on emerging drinking water contaminants. It includes a dozen papers that were presented on new and emerging microbiological and chemical drinking water contaminants, associated analytical and water treatment methods for their detection and removal, and existing and proposed environmental databases to assist in their proactive identification and regulation. The papers are preceded by a conceptual approach and related recommendations to EPA for the periodic creation of future Drinking Water Contaminant Candidate Lists (CCLsâ€"produced every five yearsâ€"include currently unregulated chemical and microbiological substances that are known or anticipated to occur in public water systems and that may pose health risks).

Environmental Engineering and Renewable Energy
Environmental Engineering and Renewable Energy

Author: Renato Gavasci

Publisher: Elsevier

Published: 2012-12-02

Total Pages: 431

ISBN-13: 008098391X

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This book contains the papers presented at the First International Conference on Environmental Engineering and Renewable Energy held in Ulaanbaatar, Mongolia in September 1998. The main aim of the conference was to give an opportunity to scientists, experts and researchers from different fields to convene and discuss environmental and energy problems and also be informed about the state of the art.Today, environmental protection is increasingly becoming a matter of global priority now that the tendency towards sustainable development is growing. The main concept of sustainable development is to fulfill both the demand of today's generation and cater for the requirements of future generations. Hence, sustainable development requires sound management of those environmental and research and development technologies which have low environmental impact and which promote the use of renewable sources.Renewable energies are the only environmentally benign sources of energy and are available at any site and any time of the year. Moreover, the utilization of renewable sources of energy can contribute to the increasing energy demand and also advance the improvement of life standards in rural areas, where it is difficult to establish a permanent connection with central electricity systems. Application and adoption of emerging renewable energy technologies in rural and remote areas cannot be successful without transfer of knowledge, information and know-how.Environmental engineering involves research and application of technologies to minimize the undesirable impact on the environment. In recent years, there has been a growing interest in environmental engineering problems in order to focus on theoretical and experimental studies on atmospheric pollution, water management and treatment, waste treatment, disposal and management.

Disinfection By-products in Drinking Water
Disinfection By-products in Drinking Water

Author: M.N.V. Prasad

Publisher: Butterworth-Heinemann

Published: 2020-02-21

Total Pages: 490

ISBN-13: 0081029772

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Disinfection Byproducts in Drinking Water: Detection and Treatment presents cutting-edge research on how to understand the procedures, processes and considerations for detecting and treating disinfection by-products from drinking water, swimming pool water, and wastewater. The book begins with an overview of the different groups of Disinfection Byproducts (DBPs), such as: Trihalomethanes (THM), Halo acetic acids, and Haloacetonitrile (HAN). This coverage is quickly followed by a clear and rigorous exposition of the latest methods and technologies for the characterization, occurrence, formation, transformation and removal of DBPs in drinking water. Other chapters focus on ultraviolet-visible spectroscopy, electron spin resonance, and gas chromatography-mass spectrometry. Researchers will find a valuable resource to a breath of topics for DBP detection and treatment, including various recent techniques, such as microfiltration, nanofiltration membrane and nanotechnology.

SuperLife
SuperLife

Author: Darin Olien

Publisher: Harper Collins

Published: 2015-02-10

Total Pages: 268

ISBN-13: 0062297201

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In this groundbreaking health and lifestyle guide, Darin Olien—superfoods expert, nutritionist, creator of Shakeology, and co-host of the Netflix docuseries Down to Earth with Zac Efron—provides the key to understanding and utilizing five life forces, the sole factors that determine whether or not we will be healthy, fit, and free of illness. In Superlife, Darin Olien provides us with an entirely new way of thinking about health and wellbeing by identifying what he calls the life forces: Quality Nutrition, Hydration, Detoxification, Oxygenation, and Alkalization. Olien demonstrates in great detail how to maintain these processes, thereby allowing our bodies to do the rest. He tells us how we can maintain healthy weight, prevent even the most serious of diseases, and feel great. He explains that all of this is possible without any of the restrictive or gimmicky diet plans that never work in the long term. Olien has traveled the world, exploring the health properties of foods that have sustained indigenous cultures for centuries. Putting his research into practice, he has created a unique and proven formula for maximizing our bodies’ potential. He also includes a “How-to-eat” user’s guide with a shopping list, advice on “what to throw away,” a guide to creating a healthy, balanced diet plan, and advice on how to use supplements effectively. Written in Olien’s engaging conversational style, Superlife is a one-of-a-kind comprehensive look at dieting and nutrition, a timeless and essential guide to maintaining the human body and maximizing its potential.