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Author:
Publisher: Goldencraft
Published: 1990
Total Pages: 93
ISBN-13: 9780307668127
DOWNLOAD EBOOKIntroduces kitchen equipment and basic cooking rules and includes simple recipes for cakes, cookies, sandwiches, soups, salads, beverages, and other dishes.
Author: Ebury Publishing
Publisher: W H Allen
Published: 1975
Total Pages: 70
ISBN-13: 9780491029940
DOWNLOAD EBOOKAuthor: Pam Brandon
Publisher: Disney Electronic Content
Published: 2023-11-07
Total Pages: 419
ISBN-13: 1368107842
DOWNLOAD EBOOKA holistic look at the California resort's culinary past, present, and future—all organically woven around diverse recipes from the Disney Chefs and fit for home chefs of varying skill levels. Some of the best vacation moments happen during a great meal, and this collection of official Disneyland recipes and stories from across the decades presents a holistic look at the culinary past, present, and future of Walt Disney’s first theme park! Bite-sized, behind-the-scenes anecdotes from Marcy Carriker Smothers and the Staff of the Walt Disney Archives weave around sixty diverse recipes from the Disney Chefs, making it fit for both Disney park fans and home chefs of varying skill levels. For more than twenty-five years, Pam Brandon has worked closely with the Disney Chefs to thoughtfully take the best dishes from Disney theme parks and resorts and serve up official recipes that are just right for prepping on a smaller scale in home kitchens. This cookbook-meets-culinary-history coffee table book enchants with mouth-watering food photos, gorgeous Walt Disney Imagineering concept artwork, nostalgic restaurant menus, and a little Disney magic The book includes an assortment of appetizers, main courses, sides, desserts, and joyful libations, coming from fine-dining and quick-service establishments across the resort. Each has been tested by home chefs to help you bring your cherished vacation memories to life . . . and inspire new ones for years to come. Here’s a sampling of what awaits inside: Big Thunder Ranch RibsGingerbread MickeyMint JulepCorn Chowder SoupMonte Cristo SandwichMickey Mouse BeignetsBatuuan Ronto-less Garden WrapChurro Toffee Squares
Author: Ashley Craft
Publisher: Adams Media
Published: 2020-11-10
Total Pages: 240
ISBN-13: 1507214510
DOWNLOAD EBOOKThe Wall Street Journal Bestseller USA TODAY Bestseller Experience the magic of the Disney Parks right in your kitchen with these 100, easy and delicious recipes inspired by Walt Disney World! Stroll right down the middle of Main Street USA, journey from Adventureland to Infinity and Beyond at Pixar Pier, and explore every avenue in between to taste the flavors of the Disney Parks…all without leaving your kitchen. With The Unofficial Disney Parks Cookbook you can bring the magic of Disneyland and Walt Disney World snacks and treats right to your home. Recreate favorites like the classic Dole Whip and Mickey Pretzels to new favorites like blue milk from Star Wars land and Jack Jack’s Cookie Num Nums from Pixar Pier. These 100 recipes inspired by iconic yummies are perfect whether you are a forever Disney fan or just love a good snack. Now you can feel as if you shared a snack with Mickey himself right from the comfort of your own home!
Author: Disney Book Group
Publisher: Disney Editions
Published: 1994-08-01
Total Pages: 304
ISBN-13: 9780786880164
DOWNLOAD EBOOKGathers recipes for appetizers, soups, breads, salads, eggs, seafood, poultry, meats, vegetables, desserts, and sauces served at Disneyland and Walt Disney World
Author: Pam Brandon
Publisher: Disney Editions
Published: 1998-10-15
Total Pages: 0
ISBN-13: 9780786864720
DOWNLOAD EBOOKAuthor: Disney, Walt
Publisher:
Published: 1975
Total Pages: 93
ISBN-13:
DOWNLOAD EBOOKIntroduces kitchen equipment and basic cooking rules and includes simple recipes for cakes, cookies, sandwiches, soups, salads, beverages, and other dishes.
Author: Ina Deen
Publisher:
Published: 2019-08-25
Total Pages: 88
ISBN-13: 9781688495791
DOWNLOAD EBOOKYou have a party and you do not understand what to do. No fear, just open this book and let it show you the way to creative heaven. The children you bake and make for will also think sweet and cake heaven has arrived. Get your hands on the recipes in this book and you will become the hero of the neighbourhood. Just take care that your entire week doesn't get filled baking for all the other people who didn't buy this book. Some recipes are: - Disney Gratin de Macaroni - Epicot Buttered Chicken - Disney Caramel and Apple Pie - Lamplight Lounge Potato Skins - Pineapple Bread - Mainstreet Bakery French Toast Loaf - Ohana Fried Noodles - Deluxe Chocolate Chip Cookies and even more!
Author: Pam Brandon
Publisher: Disney Editions
Published: 2023-02-07
Total Pages: 208
ISBN-13: 9781368090292
DOWNLOAD EBOOKSome of the best vacation moments happen during a great meal, and this collection of official Disney parks recipes is the perfect ingredient to sharing similar food, love, and laughter with friends and family at home! For more than twenty-five years, Pam Brandon has worked closely with the Disney chefs to thoughtfully take the best dishes from Disney theme parks and resorts and serve up official recipes that are just right for prepping on a smaller scale in home kitchens and tested by real home chefs. Now comfy classics, festival favorites, and international cuisines are whisked together and presented in this bright collection from the Delicious Disney recipe vault. Filled with personalized notes from the chefs who created and enhanced them, mouthwatering food photos, helpful hints for easy preparation, and, of course, a little Disney magic, this cookbook enchants with 101 tried-and-true recipes from across the years. You'll find an assortment of appetizers, main courses, sides, desserts, and even joyful libations that have come from fine-dining and quick-service establishments and have wowed guests of the Disneyland Resort; Walt Disney World Resort; Disney Cruise Line ships; and Disney Vacation Club resorts, including: Dagobah Slug Slinger Watermelon Lemonade Chef Mickey's Breakfast Pizza Pork Goulash Pierogi Flame Tree Barbecue Sauce Holiday Ham Slider with Pineapple Cherry Jam Mickey Mouse Beignets Rainbow Sprinkle Whoopie Pies Grey Stuff Searching for more ways to connect with the Disney Parks? Explore these books from Disney Editions: Delicious Disney: Walt Disney World: Recipes & Stories from The Most Magical Place on Earth A Portrait of Walt Disney World: 50 Years of The Most Magical Place on Earth Birnbaum's 2023 Walt Disney World: The Official Vacation Guide Birnbaum's 2023 Walt Disney World for Kids: The Official Guide Art of Coloring: Walt Disney World Maps of the Disney Parks: Charting 60 Years from California to Shanghai Poster Art of the Disney Parks Holiday Magic at the Disney Parks: Celebrations Around the World from Fall to Winter The Haunted Mansion: Imagineering a Disney Classic The Disney Monorail: Imagineering a Highway in the Sky
Author: Pam Brandon
Publisher: Disney Electronic Content
Published: 2022-04-19
Total Pages: 319
ISBN-13: 1368079091
DOWNLOAD EBOOKWalt Disney World honors its fiftieth anniversary with "The World's Most Magical Celebration," an incredible 18-month event that begins October 1, 2021. As part of the festivities, Delicious Disney: Walt Disney World is a holistic look at the Florida resort's culinary past, present, and future—all organically woven around diverse recipes from the Disney Chefs and fit for home chefs of varying skill levels. After the success of Disneyland, Walt Disney wanted to build something more elaborate and with more room. Ultimately, it was Walt's brother and business partner, Roy O. Disney, who brought forth his sibling's dream—and made it a reality—when the Magic Kingdom opened in 1971. More than fifty years later, we still celebrate Walt's dream, Roy's vision and commitment, plus the dedication of those who serve up a world of magic. And all of it is deliciously Disney. Filled with a heartfelt narrative and behind-the-scenes anecdotes, mouth-watering food photos, gorgeous Walt Disney Imagineering concept artwork, nostalgic restaurant menus and ephemera, and a little Disney magic, this cookbook-meets-culinary-history coffee table book enchants with more than sixty recipes. Including an assortment of appetizers, main courses, sides, desserts, and even joyful libations, these dishes come from fine-dining and quick-service establishments across the resort. Each has been tested by home chefs to help you bring your cherished vacation memories to life . . . and inspire new ones for years to come. Here's just a sampling of what awaits inside: BREAKFAST LASAGNA FROZEN PINEAPPLE TREAT INSPIRED BY DOLE WHIP® HANDWICH 3.0 IMPOSSIBLETM MEATLOAF TONGA TOAST CANADIAN CHEDDAR CHEESE SOUP GOBI MANCHURIAN BATUUAN RONTO WRAP ORANGE BIRD FLIP
