Urban Farms
Urban Farms

Author: Sarah.C Rich

Publisher: Abrams

Published: 2014-11-26

Total Pages: 230

ISBN-13: 1613123191

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Profiles of sixteen innovative farms in major cities across America, plus basic how-to tips for composting, canning, beekeeping, growing vegetables, and more. Urban Farms takes readers on a journey across the country to sixteen established and emerging urban farm leaders, from Edible Schoolyard NYC in New York to Novella Carpenter’s Ghost Town Farm in California. Sarah C. Rich’s profiles about each farm, as well as her basic how-to tips on such activities as kitchen composting and beekeeping, offer insight and inspiration. Matthew Benson’s photographs, meanwhile, reveal the quirky individuality that is innate in these green spaces tucked among city buildings and empty lots. In addition, five essays by experts in the field examine a variety of roles that urban farms can play in our lives today. Praise for Urban Farms “These snapshots of urban farms reinforce the truth about farming in a city is one of the surest ways to build community, feed our children real food, become fiscally responsible, and support a sustainable future.” —Alice Walters, chef, author, and founder of the Edible Schoolyard “Rich’s handsome, intelligent Urban Farms . . . chronicles a movement to bring kale to the people, an effort that stretches across the country, from Brooklyn to Oakland. . . . Benson’s spirited photographs capture the joy and beauty of urban farming’s bounty.” —New York Times Book Review

City Farming: A How-to Guide to Growing Crops and Raising Livestock in Urban Spaces
City Farming: A How-to Guide to Growing Crops and Raising Livestock in Urban Spaces

Author: Kari Spencer

Publisher: 5m Books Ltd

Published: 2017-11-07

Total Pages: 390

ISBN-13: 1912178664

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Farming in cities and small spaces is becoming increasingly popular, but it has its challenges. City Farming addresses the problems the urban farmer might face and turns them into creative solutions. It assists the new grower to gain expert understanding of how to create a production urban farm, as well as helping established farmers to troubleshoot and discover new ways to bring their space into greater harmony and production. From the perspective of a holistic gardener, growing plants and raising livestock are covered as well as integrated approaches, which bring together the whole farming system in a small space to produce high yields with minimal energy and effort. The content is organised by themes of importance to urban farmers‚ sun and heat, water usage, seasonal production, spatial planning, soil quality and usage, propagation and breeding, pests and diseases, farming under time constraints, sustainability and community initiatives. These are all discussed within the context of urban farming and include common issues and strategies like microclimates in built-up areas, natural and organic approaches, water harvesting, toxic land, roof gardening, converting ornamental gardens to productive edible gardens, municipal regulations, vertical gardening, aquaponics, composting methods, livestock suitability in limited space, Community Supported Agriculture (CSA) schemes, permaculture in small spaces, community gardens and trade & barter schemes. Each chapter unfolds a piece the story of The Micro Farm Project that provides an overview of the theme, and then discusses the crop and livestock considerations relating to the theme of the chapter in the form of the challenges they present and practical solutions to the problems such as lack of space, high population density, poor soil quality, planning restrictions etc. Case studies giving examples of different methods used within urban farming from different regions throughout the world are included. City Farming is a beautifully illustrated source that can be valuable to both beginners and more experienced urban farmers. 5m Books

Cities and Natural Process
Cities and Natural Process

Author: Michael Hough

Publisher: Routledge

Published: 2004-07-31

Total Pages: 314

ISBN-13: 1134426828

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Cities and Natural Process is a book for all concerned with the future of our cities, their design and sustainability, and our quality of life within them. Michael Hough describes how economic and technological values have squeezed any real sense of nature out of the modern city, the ways in which this has led to a divisive separation of countryside and city, wasted much of the city's resources, and shaped an urban aesthetic which is sharply at odds with both natural and social processes. Against this is set an alternative history of ecological values informing proven approaches to urban design which work with nature in the city.

Planning Educational Visits for the Early Years
Planning Educational Visits for the Early Years

Author: Anna Salaman

Publisher: SAGE

Published: 2005-11-04

Total Pages: 127

ISBN-13: 1847878393

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`Planning Educational Visits for the Early Years is full of advice on how to make visits enjoyable learning opportunities as well as great fun. This book is ideal for early years advisors, teachers and anyone planning educational visits for children aged three to seven′ - Practical Pre-School `This book groups visits into five types of venue: museums, art galleries, the built environment, performing arts and zoos, aquariums and farms. For each there is a very brief rationale of why you should visit and details of a wide range of activities you can do before, during and after the visit. There are useful websites to help you find such amenities in your area. The activities will be familiar to experienced staff, but it is useful to have them all written down together′ - Early Years Update ′Even experienced practitioners will find many useful ideas. I especially liked the chapter ′The Built Environment′, with the idea of different ′trails′ to shape local outings′ - Nursery World Do you want to plan exciting, creative or cultural visits, but don′t know where to start? This step-by-step guide shows you how to get the best out of trips with your young children, whether you are heading off to the zoo, visiting a farm, exploring an art gallery, going to a museum or seeing a show. Linked to the Foundation Stage and Early Learning Goals, and in line with the recent Learning Outside the Classroom Manifesto, this book is packed with advice on how to make visits into enjoyable learning opportunities: o a guide to planning your visit o practical activities to carry out in each setting o activity ideas to do at different venues o curriculum links for each suggested activity o advice on managing the number of children taken o advice on risk assessments and on the current legal situation o checklists o a list of organisations and websites to access Early Years venues across the UK Nursery Managers and Nursery Teachers, Foundation Stage, Reception teachers, and Early Years Advisers will all find this book helps them plan creative and cultural visits that are fun for all.

Community Food Initiatives
Community Food Initiatives

Author: Oona Morrow

Publisher: Taylor & Francis

Published: 2023-06-22

Total Pages: 205

ISBN-13: 1000892018

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This book examines a diverse range of community food initiatives in light of their everyday practices, innovations, and contestations. While community food initiatives aim to tackle issues like food security, food waste, or food poverty, it is a cause for concern for many when they are framed as the next big "solution" to the problems of the current industrialised food system. They have been critiqued for being too neoliberal, elitist, and localist; for not challenging structural inequalities (e.g. racism, privilege, exclusion, colonialism, capitalism); and for reproducing these inequalities within their own contexts. This edited volume examines the everyday realities of community food initiatives, focusing on both their hopes and their troubles, their limitations and failures, but also their best intentions, missions, and models, alongside their capacity to create hope in difficult times. The stories presented in this book are grounded in contemporary theoretical debates on neoliberalism, diverse economies, food justice, community and inclusion, and social innovation, and help to sharpen these as conceptual tools for interrogating community food initiatives as sites of both hope and trouble. The novelty of this volume is its focus on the everyday doings of these initiatives in particular places and contexts, with different constraints and opportunities. This grounded, relational, and place-based approach allows us to move beyond more traditional framings in which community food initiatives are either applauded for their potential or criticized for their limitations. It enables researchers and practitioners to explore how community food initiatives can realize their potential for creating alternative food futures and generates innovative pathways for theorising the mutual interplay of food production and consumption. This volume will be of great interest to students and scholars of critical food studies, food security, public health, and nutrition as well as human geographers, sociologists, and anthropologists with an interest in food.

Moments of Comfort
Moments of Comfort

Author: Gill Hasson

Publisher: John Wiley & Sons

Published: 2021-10-21

Total Pages: 160

ISBN-13: 0857089218

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Slow down and enjoy life’s special moments! Moments of Comfort: Embracing the Joy in Life’s Simple Pleasures is a beautifully illustrated book that delivers the little moments of warmth, reassurance, hope, and optimism that every so often, is just what you need to get through the day. The perfect antidote to a difficult day or a long week, Moments of Comfort explains why the small pleasures and shots of joy are so important and offers advice, perspectives, insights, and ideas into how you can include them in your everyday life. In this book, you’ll get: Practical ideas and insights into how you can take advantage of more of life’s simple pleasures Guidance on how you can find more peace, encouragement, and connection in the world around you Advice on finding the strength to keep going through the difficulties, challenges and tough times in life Ideal for anyone looking for some encouragement and enjoyment in their life, Moments of Comfort is a perfect gift for someone you know who might need some support and reassurance, inspiration and hope right now. And of course, that someone could be you!

Mum to Mum
Mum to Mum

Author: Coleen Nolan

Publisher: Pan Macmillan

Published: 2010-02-05

Total Pages: 194

ISBN-13: 0283071273

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A book to bring laughter, consolation and solid advice for every mum who's found herself wandering blearily round her kitchen in a milk-stained dressing gown, too exhausted by yet another sleepless night to remember what day of the week it is, or been left wondering where it all went wrong as her teenager screams, 'I hate you!' and storms out of the room. Coleen has been a stay-at-home mum and a working mum, steered her children through toddler tantrums and sibling rivalry, helped with their homework and cheered them on at football, handled their heartbreak at her divorce and the transition to living with a stepfather. She knows how rewarding motherhood is, and how hard. In this book she shares some of her funniest and happiest moments as a mother, as well as the frustrations and tough times every parent faces. She also gives lots of tried and tested, practical advice for each stage of your child's development as well as tips on dealing with issues like bullying, bereavement and divorce. Above all, she reassures us that real mums aren't always perfect, and no one gets it right all the time. Loving your kids and doing your best is what matters.

Integrating Food into Urban Planning
Integrating Food into Urban Planning

Author: Yves Cabannes

Publisher: UCL Press

Published: 2018-11-22

Total Pages: 376

ISBN-13: 178735377X

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The integration of food into urban planning is a crucial and emerging topic. Urban planners, alongside the local and regional authorities that have traditionally been less engaged in food-related issues, are now asked to take a central and active part in understanding how food is produced, processed, packaged, transported, marketed, consumed, disposed of and recycled in our cities. While there is a growing body of literature on the topic, the issue of planning cities in such a way they will increase food security and nutrition, not only for the affluent sections of society but primarily for the poor, is much less discussed, and much less informed by practices. This volume, a collaboration between the Bartlett Development Planning Unit at UCL and the Food Agricultural Organisation, aims to fill this gap by putting more than 20 city-based experiences in perspective, including studies from Toronto, New York City, Portland and Providence in North America; Milan in Europe and Cape Town in Africa; Belo Horizonte and Lima in South America; and, in Asia, Bangkok and Tokyo. By studying and comparing cities of different sizes, from both the Global North and South, in developed and developing regions, the contributors collectively argue for the importance and circulation of global knowledge rooted in local food planning practices, programmes and policies.