Vintage Lined Notebook Greetings from San Francisco, California, Mermaid
Vintage Lined Notebook Greetings from San Francisco, California, Mermaid

Author:

Publisher: Found Image Press

Published: 2023-08

Total Pages: 0

ISBN-13:

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Introducing the Vintage Notebook: Greetings from San Francisco, California, Mermaid, a delightful companion for all your writing endeavors. Featuring 150 lined pages, immerse yourself in the charm of a classic vintage travel postcard illustration adorning its cover. With its full-color decorative vintage art and versatile functionality, this notebook is an ideal companion for journaling, planning trips, tackling writing projects, organizing to-do lists, or simply capturing thoughts on any occasion. Found Image Press Vintage Journals take you on a nostalgic journey, featuring carefully curated vintage art that celebrates your favorite places, hobbies, and interests. The front cover showcases a captivating classic piece of art sourced from our vast collection of over 60,000 pictures, meticulously selected to transport you to a bygone era. Immerse yourself in the allure of the past and thoughtfully crafted to inspire and accompany your creative ventures. Details: A5 5.8 x 8.2 inches; 150 lined opaque pages; Soft matte finish; Soft matte finish

The Non-designer's Design Book
The Non-designer's Design Book

Author: Robin Williams

Publisher: Pearson Education

Published: 2015

Total Pages: 241

ISBN-13: 0133966151

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This guide provides a simple, step-by-step process to better design. Techniques promise immediate results that forever change a reader's design eye. It contains dozens of examples.

There Are No Islands, Any More
There Are No Islands, Any More

Author: Edna St Vincent 1892-1950 Millay

Publisher: Hassell Street Press

Published: 2021-09-09

Total Pages: 20

ISBN-13: 9781013683381

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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

No Logo
No Logo

Author: Naomi Klein

Publisher: Macmillan

Published: 2000-01-15

Total Pages: 520

ISBN-13: 9780312203436

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"What corporations fear most are consumers who ask questions. Naomi Klein offers us the arguments with which to take on the superbrands." Billy Bragg from the bookjacket.

The Food of Italy
The Food of Italy

Author: Waverley Root

Publisher: Vintage

Published: 1992-06-02

Total Pages: 770

ISBN-13: 0679738967

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In this thoroughly comprehensive, utterly captivating culinary guidebook, acclaimed food writer Waverley Root traverses Italy from Lombardy to Sicily, and across 3,000 years of invasions. An exhaustive catalog of the country’s gastronomic legacy, The Food of Italy explains the regional delicacies, the traditions, and the history that define the way Italians eat. From the legally enforced frugality of the Renaissance table to the enduring Saracen luxury of Sicilian desserts, from the lasagna of Bologna to the saltimbocca of Rome, Root explores the secrets and customs of a cuisine so nuanced that even the basic ragu Bolognese has some two hundred variations. A culinary adventurer who made his mark decades before Anthony Bourdain appeared on the scene, Root shares the stories of an elephant forced to spend the winter of 1551 in the South Tyrol and the dishes named after him, the proper way to bottle Chianti, and the mysteries surrounding the origin of tortellini. Essential reading for travelers—of the armchair and ticketed variety, alike—The Food of Italy, which features decorative maps (that may not be legible for all readers) and illustrations, brings the subtleties of the Italian palate into any home.

Animacies
Animacies

Author: Mel Y. Chen

Publisher: Duke University Press

Published: 2012-07-10

Total Pages: 311

ISBN-13: 0822352729

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Rethinks the criteria governing agency and receptivity, health and toxicity, productivity and stillness

Haunting Experiences
Haunting Experiences

Author: Diane Goldstein

Publisher: University Press of Colorado

Published: 2007-09-15

Total Pages: 282

ISBN-13: 0874216818

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Ghosts and other supernatural phenomena are widely represented throughout modern culture. They can be found in any number of entertainment, commercial, and other contexts, but popular media or commodified representations of ghosts can be quite different from the beliefs people hold about them, based on tradition or direct experience. Personal belief and cultural tradition on the one hand, and popular and commercial representation on the other, nevertheless continually feed each other. They frequently share space in how people think about the supernatural. In Haunting Experiences, three well-known folklorists seek to broaden the discussion of ghost lore by examining it from a variety of angles in various modern contexts. Diane E. Goldstein, Sylvia Ann Grider, and Jeannie Banks Thomas take ghosts seriously, as they draw on contemporary scholarship that emphasizes both the basis of belief in experience (rather than mere fantasy) and the usefulness of ghost stories. They look closely at the narrative role of such lore in matters such as socialization and gender. And they unravel the complex mix of mass media, commodification, and popular culture that today puts old spirits into new contexts.

On Gold Mountain
On Gold Mountain

Author: Lisa See

Publisher: Vintage

Published: 1999

Total Pages: 394

ISBN-13: 9780099409823

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When she was a girl, Lisa See spent summers in the cool, dark recesses of her family`s antiques store in Los Angeles' Chinatown. There, her grandmother and great-aunt told her intriguing, colourful stories about their family`s past - stories of missionaries, concubines, tong wars, glamorous nightclubs, and the determined struggle to triumph over racist laws and discrimination. They spoke of how Lisa`s great-great-grandfather emigrated from his Chinese village to the United States, and how his son followed him. As an adult, See spent fives years collecting the details of her family`s remarkable history. She interviewd nearly one hundred relatives and pored over documents at the National Archives, the immigration office, and in countless attics, basements, and closets for the initmate nuances of her ancestors` lives. The result is a vivid, sweeping family portriat that is att once particular and universal, telling the story not only of one family, but of the Chinese people in America - and of America itself, a country that both welcomes and reviles its immigrants like no other culture in the world.