Unit Requirements for Producing Milk in Western Washington (Classic Reprint)

Unit Requirements for Producing Milk in Western Washington (Classic Reprint)

Author: J. B. Bain

Publisher: Forgotten Books

Published: 2017-11-18

Total Pages: 26

ISBN-13: 9780331375626

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Excerpt from Unit Requirements for Producing Milk in Western Washington To keep a bull one year required 630_poun_ds of grain, pounds of dry roughage, pounds of succulent roughage, 43 pounds of bedding, and hours of human labor. In addition, was expended for pasture and for other costs after a credit Of had been deducted for outside bull service. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Unit Requirements for Producing Milk in Western Washington

Unit Requirements for Producing Milk in Western Washington

Author: Jesse Burdette 1882- [From Old Ca Bain

Publisher: Palala Press

Published: 2016-05-24

Total Pages: 24

ISBN-13: 9781359578273

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


UNIT REQUIREMENTS FOR PRODUCIN

UNIT REQUIREMENTS FOR PRODUCIN

Author: Jesse Burdette 1882 Bain

Publisher: Wentworth Press

Published: 2016-08-29

Total Pages: 24

ISBN-13: 9781374534001

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


Unit Requirements for Producing Market Milk in Vermont (Classic Reprint)

Unit Requirements for Producing Market Milk in Vermont (Classic Reprint)

Author: J. B. Bain

Publisher: Forgotten Books

Published: 2018-03

Total Pages: 24

ISBN-13: 9780666638380

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Excerpt from Unit Requirements for Producing Market Milk in Vermont To determine the requirements of milk production and to obtain data which would aid in improving milk-production methods, the United States Department of Agriculture, through the Dairy Divi sion, Bureau of Animal Industry, began a series of studies in 1915. These studies were made in detail on practical dairy farms in various market milk centers of the United States, and the project with which this bulletin deals was undertaken in a market milk section of Vermont. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Unit Requirements for Producing Market Milk in Delaware (Classic Reprint)

Unit Requirements for Producing Market Milk in Delaware (Classic Reprint)

Author: Jesse Burdette Bain

Publisher: Forgotten Books

Published: 2017-11-19

Total Pages: 24

ISBN-13: 9780260533319

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Excerpt from Unit Requirements for Producing Market Milk in Delaware There was a credit, per year, of of one calf for each cow. (see Table. The credit for manure per cow amounted to 5 376 pounds. (see Table It was estimated that a ton of this ma nure contained pounds of nitrogen, pounds of phosphoric acid, and pounds of potash. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Unit Requirements for Producing Market Milk in Southeastern Louisiana (Classic Reprint)

Unit Requirements for Producing Market Milk in Southeastern Louisiana (Classic Reprint)

Author: Jesse Burdette Bain

Publisher: Forgotten Books

Published: 2018-09-08

Total Pages: 20

ISBN-13: 9781396025556

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Excerpt from Unit Requirements for Producing Market Milk in Southeastern Louisiana By J. B. Bain, Dairy Husbandman, G. E. Braun, Market Milk Specialist, and W. D. Wood, Assistant Market Milk Specialist, Dairy Division. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Unit Requirements for Producing Market Milk in Eastern Nebraska (Classic Reprint)

Unit Requirements for Producing Market Milk in Eastern Nebraska (Classic Reprint)

Author: Jesse Burdette Bain

Publisher: Forgotten Books

Published: 2018-09-08

Total Pages: 20

ISBN-13: 9781391999937

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Excerpt from Unit Requirements for Producing Market Milk in Eastern Nebraska During the last few years many dairymen have requested an anal ysis Of the cost Of producing milk on a monthly basis. Such an analysis is given in Table 11. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.