Trial of the Lovebird Butcher
Trial of the Lovebird Butcher

Author: Lumen Reese

Publisher: Lumen I Reese

Published: 2021-05-12

Total Pages: 750

ISBN-13: 1952373050

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In New Haven, Connecticut a decades-old cold case resurfaces. As charges are brought, the details grow stranger and stranger... An antiquities dealer and amateur children's magician named Edward Fox is charged with three murders, dating back to the 1980's, when he should have been only a child. Fox is a wanderer, and a fall-down drunk. The case's unnatural timeline combined with one alleged victim's status as a teen beauty queen set the stage for the State of Connecticut v. Fox to become the trial of the century. Maggie Stowe -insomniac, Private Investigator, dream thief- has been following Fox for months. She is a crusader for women and girls and can still hear them screaming in Fox's dreams every night. But reality has begun to blur for the exhausted Maggie. Soon she is unsure of anything except for the fact that she is a pawn in a perilous game. The trial becomes a battle of wills. A jury and a nation are asked to consider that Fox has been around and interfering with the lives of humans for a very long time; back to the Depression-era streets of Chicago, through decades with a traveling circus, and during the Selma to Montgomery marches that took place in Alabama, 1965...

The Prairie Homestead Cookbook
The Prairie Homestead Cookbook

Author: Jill Winger

Publisher: Flatiron Books

Published: 2019-04-02

Total Pages: 384

ISBN-13: 1250305942

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Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.