Old Boston Taverns and Tavern Clubs
Author: Samuel Adams Drake
Publisher:
Published: 1917
Total Pages: 182
ISBN-13:
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Author: Samuel Adams Drake
Publisher:
Published: 1917
Total Pages: 182
ISBN-13:
DOWNLOAD EBOOKAuthor: Amelia B. Edwards
Publisher: Cosimo, Inc.
Published: 2005-11-01
Total Pages: 389
ISBN-13: 1596054611
DOWNLOAD EBOOKThe real-life inspiration for modern-day mystery writer Elizabeth Peters's "Amelia Peabody" novels, celebrated Victorian adventuress Amelia Edwards enjoyed unexpected notoriety, for a woman, as a journalist, political activist, and world traveler. In 1872, she a female companion set off on a "ramble" through the nearly impassable Italian Dolomites, where food and shelter were chancy propositions but the scenery was gorgeous and the people friendly and welcoming. Edwards approached the expedition with humor and enthusiasm, as she regales us with the tale of the journey with the generous, vivacious spirit that made her one of her era's most daring women. - Back cover.
Author: Diccon Bewes
Publisher: Helvetiq
Published: 2021-09-15
Total Pages: 80
ISBN-13: 9783038691150
DOWNLOAD EBOOKA Young Reader's Journey to Switzerland in Entertaining Maps. Ever heard of the Röstigraben? Did you know, Switzerland fits into Germany eight times ... but 232 times into China? Where did Ulrich Zwingli live? What does Switzerland do to combat climat change? Are cuckoo clocks really from Switzerland? Where was the Red Cross founded? This is the children's atlas about Switzerland, that answers all the questions that curious young minds might have! Learn intresting and amusing facts about this small country and its inhabitants. Exciting and current topics like the country's languages, inventions, energy consumption or tourism and much more will be brought to life with maps and infographics, making this diverse country in the heart of Europe accessible. The 20 especially made maps in this book promise a lively, entertaining and intensive journey.
Author: Brian Yaeger
Publisher: Stackpole Books
Published: 2014-12-01
Total Pages: 418
ISBN-13: 0811712117
DOWNLOAD EBOOKThis comprehensive guide covers all aspects of beer and brewing in Oregon, one of the leading states in the craft brew revolution. • Features 190 breweries and brewpubs • Each brewery profile includes beers brewed, special features, visitor information, and the author's "Pick" of the best beer to try • Includes information on up-and-coming breweries, local beer events, and more
Author: Phiona Stanley
Publisher: Taylor & Francis
Published: 2016-11-10
Total Pages: 192
ISBN-13: 1317482247
DOWNLOAD EBOOKThe premise that intercultural contact produces intercultural competence underpins much rationalization of backpacker tourism and in-country language education. However, if insufficiently problematized, pre-existing constructions of cultural 'otherness' may hinder intercultural competence development. This is nowhere truer than in contexts in which wide disparities of power, wealth, and privilege exist, and where such positionings may go unproblematized. This study contributes to theoretical understandings of how intercultural competence develops through intercultural contact situations through a detailed, multiple case study of three conceptually comparable contexts in which Western backpackers study Spanish in Latin America. This experience, often 'bundled' with home-stay, volunteer work, social, and tourist experiences, offers a rich set of empirical data within which to understand the nature of intercultural competence and the processes through which it may be developed. Models of a single, context-free, transferable intercultural competence are rejected. Instead, suggestions are made as to how educators might help prepare intercultural sojourners by scaffolding their intercultural reflections and problematizing their own intersectional identities and their assumptions. The study is a critical ethnography with elements of autoethnographic reflection. The book therefore also contributes to development of this qualitative research methodology and provides an empirical example of its application.
Author: Phillip C. Muehrcke
Publisher:
Published: 1998
Total Pages: 672
ISBN-13: 9780960297849
DOWNLOAD EBOOKAuthor: William Harman Black
Publisher:
Published: 1920
Total Pages: 656
ISBN-13:
DOWNLOAD EBOOKAuthor: Herbert George Wells
Publisher: U of Nebraska Press
Published: 1967-01-01
Total Pages: 432
ISBN-13: 9780803252134
DOWNLOAD EBOOK"Well's uncanny ability to highlight the problems which are now most acute and supply tentative solutions that allow a maximum of individual freedom merits serious consideration. Recommended reading for students and teachers dealing with government, science, and the contemporary dilemma of a world facing war, famine, and racial unrest."--Choice A Modern Utopia is one of the first important blueprints for the modern welfare state and an early major statement of Wells's idea of the World State, an idea that is perhaps his greatest contribution to the intellectual history of this century. In this "quintessential utopia," as Lewis Mumford calls it, Wells "sums up and clarifies the utopias of the past, and brings them into contact with the world of the present." The Bison Books edition, with an introduction by Mark R. Hillegas, associate professor of English at Southern Illinois University, brings back into print a work that has stimulated three generations of thinkers. "This is not flight into fancy no voyage into whimsy. It is a sober attempt to imagine what kind of society men would create if they really used their heads and worked at it. The result is one of the most plausible utopias ever written."--Chad Walsh, From Utopia to Nightmare "It is a beautiful Utopia beautifully seen and beautifully thought: and it has in it some of that flavor of airy unrestraint one finds in News from Nowhere."--Van Wyck Brooks, The World of H.G. Wells
Author: Adolphe Thiers
Publisher:
Published: 1856
Total Pages: 528
ISBN-13:
DOWNLOAD EBOOKAuthor: C. Michael Hall
Publisher: Routledge
Published: 2004-02-18
Total Pages: 385
ISBN-13: 1136402497
DOWNLOAD EBOOKFood and wine are vital components of the tourism experience, and are increasingly being seen as prime travel motivators in their own right. Food Tourism Around The World: Development, Management and Markets offers a unique insight into this phenomenon, looking at the interrelationship between food, the tourism product and the tourist experience. Using international case studies and examples from Europe, North America, Australasia and Singapore, Food Tourism Around The World: Development, Management and Markets discusses the development, range and repurcussions of the food tourism phenomenon. The multi-national contributor team analyses such issues as: * the food tourism product * food tourism and consumer behaviour * cookery schools - educational vacations * food as an attraction in destination marketing Ideal for both students and practioners, the book represents the most comprehensive and wide-ranging treatment yet of this recent development in tourism.