Toxic Cyanobacteria in Water
Toxic Cyanobacteria in Water

Author: Ingrid Chorus

Publisher: CRC Press

Published: 2021-03-08

Total Pages: 701

ISBN-13: 1000262049

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Cyanobacterial toxins are among the hazardous substances most widely found in water. They occur naturally, but concentrations hazardous to human health are usually due to human activity. Therefore, to protect human health, managing lakes, reservoirs and rivers to prevent cyanobacterial blooms is critical. This second edition of Toxic Cyanobacteria in Water presents the current state of knowledge on the occurrence of cyanobacteria and cyanotoxins as well as their impacts on health through water-related exposure pathways, chiefly drinking-water and recreational activity. It provides scientific and technical background information to support hazard identification, assessment and prioritisation of the risks posed by cyanotoxins, and it outlines approaches for their management at each step of the water-use system. It sets out key practical considerations for developing management strategies, implementing efficient measures and designing monitoring programmes. This enables stakeholders to evaluate whether there is a health risk from toxic cyanobacteria and to mitigate it with appropriate measures. This book is intended for those working on toxic cyanobacteria with a specific focus on public health protection. It intends to empower professionals from different disciplines to communicate and cooperate for sustainable management of toxic cyanobacteria, including public health workers, ecologists, academics, and catchment and waterbody managers. Ingrid Chorus headed the department for Drinking-Water and Swimming-Pool Hygiene at the German Environment Agency. Martin Welker is a limnologist and microbiologist, currently with bioMérieux in Lyon, France.

Toxic Cyanobacteria in Water
Toxic Cyanobacteria in Water

Author: Ingrid Chorus

Publisher: CRC Press

Published: 1999-02-11

Total Pages: 437

ISBN-13: 1482295067

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Cyanobacteria and their toxins are an increasing global public health menace. Most recently, problems have been experienced in Australia, the United States and, due to drought and increasing water scarcity, pose a severe threat in the U.K. With an international range of contributors, all leading experts in their fields, Toxic Cyanobacteria in Water examines the increasing need to protect drinking water and water resources from the hazards of Cyanobacteria and their impact on health. Written and edited by a World Health Organization working group, Toxic Cyanobacteria in Water is an operational handbook in a practical, assessible style. Toxic Cyanobacteria in Water will be invaluable to environmental health officers, professionals in the fields of water supply, public health, fresh water ecology and education, national and international organizations, special interest groups, post-graduate students and utilities responsible for managing drinking water supplies.

Cyanobacterial Harmful Algal Blooms: State of the Science and Research Needs
Cyanobacterial Harmful Algal Blooms: State of the Science and Research Needs

Author: H. Kenneth Hudnell

Publisher: Springer Science & Business Media

Published: 2008-03-13

Total Pages: 955

ISBN-13: 0387758658

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With the ever-increasing incidence of harmful cyanobacterial algal blooms, this monograph has added urgency and will be essential reading for all sorts of researchers, from neuroscientists to cancer research specialists. The volume contains the proceedings of the 2005 International Symposium on Cyanobacterial Harmful Algal Blooms, and has been edited by H. Kenneth Hudnell, of the US Environmental Protection Agency. It contains much of the most recent research into the subject.

Water Treatment for Purification from Cyanobacteria and Cyanotoxins
Water Treatment for Purification from Cyanobacteria and Cyanotoxins

Author: Anastasia E. Hiskia

Publisher: John Wiley & Sons

Published: 2020-09-28

Total Pages: 367

ISBN-13: 111892861X

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Provides a comprehensive overview of key methods for treating water tainted by cyanobacteria and cyanotoxins Toxigenic cyanobacteria are one of the main health risks associated with water resources. Consequently, the analysis, control, and removal of cyanobacteria and cyanotoxins from water supplies is a high priority research area. This book presents a comprehensive review of the state-of-the-art research on water treatment methods for the removal of cyanobacteria, taste and odor compounds, and cyanotoxins. Starting with an introduction to the subject, Water Treatment for Purification from Cyanobacteria and Cyanotoxins offers chapters on cyanotoxins and human health, conventional physical-chemical treatment for the removal of cyanobacteria/cyanotoxins, removal of cyanobacteria and cyanotoxins by membrane processes, biological treatment for the destruction of cyanotoxins, and conventional disinfection and/or oxidation processes. Other chapters look at advanced oxidation processes, removal/destruction of taste and odour compounds, transformation products of cyanobacterial metabolites during treatment and integrated drinking water processes. Provides a comprehensive overview of key methods for treating water tainted by cyanobacteria and cyanotoxins Bridges the gap between basic knowledge of cyanobacteria/cyanotoxins and practical management guidelines Includes integrated processes case studies and real-life examples Developed within the frame of the European Cooperation in Science and Technology (COST)–funded CYANOCOST A must-have resource for every water treatment plant, Water Treatment for Purification from Cyanobacteria and Cyanotoxins is a valuable resource for all researchers in water chemistry and engineering, environmental chemistry as well as water companies and authorities, water resource engineers and managers, environmental and public health protection organizations.

Harmful Cyanobacteria
Harmful Cyanobacteria

Author: Jef Huisman

Publisher: Springer Science & Business Media

Published: 2005-06-15

Total Pages: 249

ISBN-13: 1402030223

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This outstanding volume provides an up-to-date overview of the advances in our knowledge of harmful cyanobacteria. An essential reference for all scientists and environmental professionals interested in cyanobacterial ecology and water management.

Toxic Cyanobacteria in Water
Toxic Cyanobacteria in Water

Author: Ingrid Chorus

Publisher: CRC Press

Published: 2021-03-08

Total Pages: 840

ISBN-13: 1000262022

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Cyanobacterial toxins are among the hazardous substances most widely found in water. They occur naturally, but concentrations hazardous to human health are usually due to human activity. Therefore, to protect human health, managing lakes, reservoirs and rivers to prevent cyanobacterial blooms is critical. This second edition of Toxic Cyanobacteria in Water presents the current state of knowledge on the occurrence of cyanobacteria and cyanotoxins as well as their impacts on health through water-related exposure pathways, chiefly drinking-water and recreational activity. It provides scientific and technical background information to support hazard identification, assessment and prioritisation of the risks posed by cyanotoxins, and it outlines approaches for their management at each step of the water-use system. It sets out key practical considerations for developing management strategies, implementing efficient measures and designing monitoring programmes. This enables stakeholders to evaluate whether there is a health risk from toxic cyanobacteria and to mitigate it with appropriate measures. This book is intended for those working on toxic cyanobacteria with a specific focus on public health protection. It intends to empower professionals from different disciplines to communicate and cooperate for sustainable management of toxic cyanobacteria, including public health workers, ecologists, academics, and catchment and waterbody managers. Ingrid Chorus headed the department for Drinking-Water and Swimming-Pool Hygiene at the German Environment Agency. Martin Welker is a limnologist and microbiologist, currently with bioMérieux in Lyon, France.

Cyanobacterial Toxins of Drinking Water Supplies
Cyanobacterial Toxins of Drinking Water Supplies

Author: Ian Robert Falconer

Publisher: CRC Press

Published: 2004-12-20

Total Pages: 303

ISBN-13: 0203022874

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The contamination of both drinking and recreational water supplies by cyanobacteria is increasingly a cause for concern worldwide. While contamination causes livestock deaths with relative frequency, acute poisoning is rare in humans. However, there is growing apprehension over the possible role of cylindrospermopsins and microcystins in gastrointe

Guidelines on recreational water quality. Volume 1
Guidelines on recreational water quality. Volume 1

Author: World Health Organization

Publisher: World Health Organization

Published: 2021-07-12

Total Pages: 164

ISBN-13: 9240031308

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Use of coastal, estuarine and freshwater recreational environments has significant benefits for health and well-being, including rest, relaxation, exercise, cultural and religious practices, and aesthetic pleasure, while also providing substantial local, regional and national economic benefits. These guidelines focus on water quality management for coastal and freshwater environments to protect public health. The guidelines: 1. describe the current state of knowledge about the possible adverse health impacts of various forms of water pollution; and2. set out recommendations for setting national health-based targets, conducting surveillance and risk assessments, putting in place systems to monitor and control risks, and providing timely advice to users on water safety.These guidelines are aimed at national and local authorities, and other entities with an obligation to exercise due diligence relating to the safety of recreational water sites. They may be implemented in conjunction with other measures for water safety (such as drowning prevention and sun exposure) and measures for environmental protection of recreational water use sites.

The Water Environment
The Water Environment

Author: Wayne Carmichael

Publisher: Springer

Published: 2013-06-14

Total Pages: 491

ISBN-13: 9781461332688

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The conference on The Water Environment: Algal Toxins and Health was held at Wright State University in Dayton, Ohio, on June 29, 30, July 1, 2, 1980. Its principal objectives were to bring together, for the first time, researchers, public officials and interested parties in order to present and discuss what is known about algal toxins. The conference concentrated almost exclusively on toxins and toxic blooms of blue-green algae (Cyanobacteria). Since the most common Cyanobacteria bloom forming species are also the ones most likely to produce toxins, they are a problem in the maintenance of safe animal and human water supplies. While poison ings by Cyanobacteria involve mainly domestic and wild animals, they may also be responsible for cases of human gastroenteritis and con tact poisoning. Even though human poisonings by Cyanobacteria have historically not been a widespread problem, continued deterioration of our recreational and municipal water supplies suggests that blooms of non-toxic and toxic Cyanobacteria blooms will increase. In addi tion to studies on their role as disease agents, there is basic research being done on their pharmacological properties to determine their mode of action and usefulness as tools in the study of basic neuromuscular mechanisms. These papers were centrally typed for reproduction as camera ready copy. Each paper was reviewed and edited by at least two per sons of the editorial committee. This volume is organized into five major sections: 1.

Algal Toxins in Seafood and Drinking Water
Algal Toxins in Seafood and Drinking Water

Author: Ian R. Falconer

Publisher: Academic Press

Published: 1993-10-28

Total Pages: 248

ISBN-13:

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Some taxonomic and biologic aspects of toxic dinoflagellates / Karen A. Steidinger -- Methods of analysis for algal toxins: dinoflagellate and diatom toxins / John J. Sullivan -- Mode of action of toxins of seafood poisoning / Daniel G. Baden, Vera L. Trainer -- Paralytic shellfish poisoning / C.Y. Kao -- Diarrhetic shellfish poisoning / Tore Aune, Magne Yndestad -- Ciguatera fish poisoning / Raymond Bagnis -- Control measures in shellfish and finfish industries in the USA / James Hungerford, Marleen Wekell -- Seafood toxins of algal origin and their control in Canada / A.D. Cembella, E. Todd -- Taxonomy of toxic cyanophyceae (Cyanobacteria) / Olav M. Skulberg [and others] -- Measurement of toxins from blue-green algae in water and foodstuffs / Ian R. Falconer -- Mechanism of toxicity of cyclic peptide toxins from blue-green algae / Ian R. Falconer -- Diseases related to freshwater blue-green algal toxins and control measures / Wayne W. Carmichael, Ian R. Falconer.