All too often a memory of our distant student past, toasties are the ultimate no-fuss snack, prepared in seconds and ready to eat in just a few minutes. With just a couple of basic ingredients, delicious cheap meals can be made in minutes, providing tasty snacks and sandwiches for every part of the day. With a few added extras, sweet and savoury gourmet toasties can take tired taste buds on an entirely new adventure. Toastie Heaven explores variations from the conventional, to the extravagant, quirky and indulgent. From classic toasties like Tuna, Sweetcorn and Pepper Melt, to vegetarian options like Brie, Redcurrant and Watercress toasties and even sweet desserts like Bread and Butter Pudding Toasties and Toffee Apple Toasties, there is a recipe for everyone. A must-have item perfect for people living on their own, children and students,Toastie Heaven is the ultimate cookbook for anyone wanting quick and tasty snacks with minimum effort and maximum taste.
Charlie Marx, like many of us, enjoys a good moan from time to time. This particular series of moans and groans resulted in a two and a half week period of him writing this novel until he got it all out of his system. The result is this collection of hilarious views on life, the universe and charity shop charges. Helped by some characters in his head we travel into the mind of this disturbed individual and see the world as it just might be. Along with famous, and infamous, people in situations you will certainly not have imagined them in before, you will find characters like an educationally-deprived scarecrow, an ambitious but ultimately disappointed 5 note and a series of improbable and improper pensioners. Within this novel you will find out God s real name, what the difference is between a hill and a mountain, as well as why Charlie went all the way to Turkey to end up in Amsterdam."
The title comes from the scripture in the Bible from the book of Matthew. Jerry Mack goes on a long-deserved vacation and gets caught in some kind of time warp and ends back Jesus’s day. It’s a book that infuses religion since it’s about the second coming of Jesus Christ. It also has archaeology, espionage, and fantasy. Jerry goes on an adventure he never dreamed possible or bargained for.
Treat the whole family with ridiculously quick, easy and awe-inspiring desserts that anyone can rustle up in just SIX MINUTES 'The queen of store cupboard baking' Huffington Post Creating mouth-watering sweets, treats and desserts has never been easier. With minimal ingredients and time-saving shortcuts, these easy and delicious recipes won't compromise on flavour or wow factor. The best part? They're guaranteed to be on your plate in just six minutes. This revolutionary new cookbook proves that baking doesn't have to be time-consuming, stressful or expensive. Perfect for home cooks and impatient foodies, these 100 recipes are easy, affordable and simple and ready to eat in 360 seconds - that's less time than it takes to drink a cup of coffee! Satisfy your sweet tooth with: - PIMM'S CUPCAKES - MICROWAVE BROWNIES - BUTTERSCOTCH BANOFFEE PIE - CINNAMON CRONUTS - NUTELLA GRIDDLE COOKIES - UNICORN BARK - HALLOUMI FRITTERS Put the fun and magic back into baking. It has to be tried to be believed . . .
The Daily Mail Best Cookbooks of the Year 2022 'There's an art to making good toast and Prue Leith knows it' Yotam Ottolenghi What's more comforting and satisfying than toast? And if you top it with a few cleverly paired ingredients, it can be a full meal, not to mention pure bliss. These 75 recipes for things on toast will help you make quick, delicious and versatile meals year-round – for working–from-home lunches and cosy Sunday suppers, to light bites, indulgent treats or impressive canapés. Recipes include: Avocado, summer tomatoes & tapenade rocket on olive bread Bubble & squeak with hollandaise on fried bread Falafel, edamame & red pepper hummus on flatbread Grilled chicken tikka with yoghurt on naan Smoked salmon, wasabi & avocado on granary bread Bliss on Toast is as much a toolkit for quick fridge-raids as it is inspiration for seasonal delights. With 82 years' experience of good eating and 60 years of cooking, writing about and judging food, there is no-one who better knows what makes a meal bliss than Dame Prue Leith. 'A delightful book for cooks in a hurry' Matt Lucas 'A beautiful example of how to turn something simple into the extraordinary ... A must for the home cook' Tom Kerridge
Whatever your craving, mood, preference or guilty pleasure, there's a toastie here to love. Say goodbye to sad and soggy & instead create a fuss-free delicious snack or light meal in minutes.
'Hilariously funny with depth and emotion, it's a delightful read' Heat Magazine Robin Wilde is acing life. After the year from hell, she's pulled herself up and out of The Emptiness, her love life is ticking along nicely, single motherhood is actually quite fun and she is ready for whatever life throws at her. When a thrilling opportunity at work arises, Robin is more than excited to step up and show everyone, including herself, what she's made of. But her best friend Lacey is increasingly broken-hearted about struggling to conceive, and her daughter Lyla is starting to come out with some horrible attitudes she's learning from someone at school. Is Auntie Kath hiding loneliness under her bubbly, loving veneer? And can Robin definitely trust the people she must depend on in her fab new role? But Robin has her girls. And her girls have got her. Together they can handle any crisis. Can't they? Life is about to throw quite the curve ball at Robin Wilde, and she'll need to make some pretty brave choices if she's going to stop everything she cares about falling apart . . . Get ready for the most hilarious, heart-breaking, uplifting and unforgettable novel of the year! * * Can't wait to read more from Louise Pentland? Look out for her new non-fiction book, MumLife: What Nobody Ever Tells You About Being A Mum. Search 9781788702928. * * Have you met Robin Wilde yet? Praise for WILDE LIKE ME: 'Warm and engaging' Sophie Kinsella 'I'm smitten' Lindsey Kelk 'Gorgeous, witty, reassuring' Daisy Buchanan 'Funny, heartfelt, tender and empowering!' Giovanna Fletcher 'Hilarious, moving and extremely well written' Style Magazine 'If it's great big belly laughs you're after, then meet Robin Wilde' Fabulous Magazine 'This book is a winner' OK Magazine This is what you've been saying about WILDE LIKE ME: 'LOVE this book. It made me laugh and cry' 'Adored this book. Couldn't put it down' 'Robin Wilde is an amazing character and everyone should read this book!' 'I'm dying to know what happens next with Robin' 'A great pick-me-up book' 'This book made me feel so, so good!' 'Relatable, sad, funny and sweet' 'I loved it so much I passed it on to my mum' 'Anyone can relate to Robin' 'If I could give it more than 5 stars I would!'
Simple. Speedy. Delicious. Stuffed with quick, simple and mouth-watering recipes, Easy is the only cookbook you'll need to make every meal count without stressing in the kitchen. Whether it's having a crowd of mates over for a weeknight dinner, recreating your favourite takeaway or rustling up a delicious brunch to start the weekend right, Chris has a dish for every occasion. Packed with straightforward recipes - from Spicy Prawn Tostadas and Honey and Harissa Spatchcock Chicken to Veggie Pilaf with Fried Halloumi and Summer Strawberry and Raspberry Crumble - and handy tips, Easy is the perfect guide to creating delicious food that hits the spot every time.
This is a cook book with a difference. It takes the toastie: staple, lunchtime marvel and perfect all-rounder, and makes it epic. Not with complicated processes or expensive kit, but with good components, solid technique and a diagram, because assembly matters. You don't just fling everything into a garage and hope a car drops out the end, so why would you attempt it with a sandwich? Barny Luxmoore has been crafting and serving toasties for 10 years now while running street food truck The Jabberwocky. During this time he has won heaps of awards (including Best Toasted Sandwich at the 2015 Café Life awards and best Sandwich at the 2020 Sandwich Awards) and has successfully made a living doing what he loves best: making toasties and serving them to people. When the festival season was unexpectedly wiped out by an intrusive and unwelcome virus in 2020, it seemed like a good time to finally put all those recipes on paper and share them with the world. This book is two slices of street food soul (buttered on the outside - pro tip). It is not just a great gift for the toastie-lover in your life; it's also supporting a micro business whose livelihood has been pounded by the pandemic. It will make your life more delicious; your toastie machine more appreciated and brings you a step closer to oozy cheese nirvana.
