There's No Such Thing As Too Much Garlic
There's No Such Thing As Too Much Garlic

Author: Carol Lazzeri-Casey

Publisher: AuthorHouse

Published: 2005-02-28

Total Pages: 158

ISBN-13: 1463475047

DOWNLOAD EBOOK

Savour The Flavour: There's No Such Thing As Too Much Garlic (A book for "Garlicaholics") - a "must have" for the garlic lover! Full of fabulous gastronomical formulas, interesting facts, tidbits of lore, and whimsical illustrations, this book is an essential ingredient for cooking with garlic! From "Beginning the Trail to Pungent, Powerful Flavour" to "Miscellaneous Garlic Recipes to Keep Vampires at Bay," Carol Lazzeri-Casey, offers chapters loaded with recipes she's ferreted out, enhanced, and created, as well as some which have been handed down through the generations. Packed with over 100 garlicky recipes, this book includes information on various types of garlic, growing it, storing it, and solutions for the problem of garlic odor! The best of the best – you'll love it! Straight from an authentic garlic aficionado, this cookbook provides everything a "garlicaholic" may hunger for.

The Culinary Plagiarist
The Culinary Plagiarist

Author: Jason Peters

Publisher: Wipf and Stock Publishers

Published: 2020-05-28

Total Pages: 294

ISBN-13: 1532689802

DOWNLOAD EBOOK

More than a collection of vignettes and stories from garden, grill, and kitchen, The Culinary Plagiarist is a sustained adventure in gustatory delight, an intensely private but candid account of desire and all its objects. Opinionated on the full range of human experience, from fasting to inebriety, from sports to politics, from religion to raunch, it is at once serious, humorous, ironic, reflective, grateful, allusive, and appetitive. Along the way it offers a defense of small-scale, local life, of family, of place, and of “the bread we do not live alone by.” And also the drinks. Don’t forget the drinks. This is a book for people who enjoy being alive, whether in the kitchen, the pasture, the library, the barn, the trout stream, the henhouse (or the doghouse), or the bedroom.

Great Garlic!
Great Garlic!

Author: George Feifer

Publisher: AbsolutelyAmazingebooks.com

Published: 2022-03-23

Total Pages: 241

ISBN-13: 1494262428

DOWNLOAD EBOOK

"Garlic is more than the strongest of herbs. It is, in no mere metaphorical sense, pure magic." - Anthony Burgess Growing up in the 1940s, I knew my mother declined to reveal the makings of her salad dressing to admiring guests because its base was olive oil, which almost everyone we knew in northern New Jersey considered "disgusting." Garlic was even worse, and my interest in it would surely have come much later in my life if I hadn't settled in Europe after my college years and naval service. The move had been all but fated by reading novels set there and chafing all the more under the restrictions of American Puritanism. Clichéd as it sounds, decades of adventure followed, interspersed with writing, as much because I didn't know what else to do—certainly not spend my days in a disciplined office. While the goal is still to write a decent sentence in English, it's now diluted by visions of a delicious supper. George Feifer, author of Great Garlic! Great Garlic! tells some of the history, lore, benefits and ravages of the greatest plant on earth in the sense of being the one about which more myths have been told and wars fought than any other. Many people believe it's also the greatest for what its contribution to food, but it's part of the story that many other remain convinced the thing is poison. Take your pick, but you should know the underdog's rise in the United States from despised signal of inferior birth to pride of place in even WASP kitchens although far from them all—reveals a great deal about who we were and are as a people.

Vegan Comfort Cooking
Vegan Comfort Cooking

Author: Melanie McDonald

Publisher: Page Street Publishing

Published: 2019-07-09

Total Pages: 465

ISBN-13: 1624147801

DOWNLOAD EBOOK

Hearty Plant-Based Indulgences for Every Day of the Week When Melanie McDonald first became a vegan, she was disappointed in the lack of vibrant, flavorful vegan recipes available—so she created her own. Now, she shares all her favorite homey recipes, ensuring that everyone can enjoy tasty plant-based dishes. Pump up your mornings with Black Forest Breakfast Crepes or Rustic Skillet Potato and Greens Hash. Gather around the dinner table with family and friends to enjoy favorites like Soul-Warming Stew and Dumplings, Sticky Sweet-and-Sour Tofu and Rich and Saucy Bolognese. And satisfy all those between-meal cravings with sweets and snacks like Bangin’ BBQ Cauliflower Wings and Sky-High Apple Pie. No matter the meal or occasion, Melanie’s recipes prove that the vegan versions of familiar favorites leave you feeling nourished and satisfied.

Perfect
Perfect

Author: Felicity Cloake

Publisher: Penguin UK

Published: 2011-08-04

Total Pages: 161

ISBN-13: 0141971657

DOWNLOAD EBOOK

Whether you're a competent cook or have just caught the bug, Perfect has a place in every kitchen. Is there a foolproof way to poach an egg? What's the secret of perfect pastry? Could a glass of milk turn a good Bolognese into a great one? The Guardian's 'How to Make' food columnist Felicity Cloake is on a mission to find the perfect staple dishes - from spag bol to brownies to fish pie. Having rigorously tried and tested recipes from all the greats - including Elizabeth David, Delia Smith and Nigel Slater - Felicity has pulled together the best points from each to create the perfect version of 68 classic dishes. Never again will you have to rifle through countless different books to find the your perfect roast chicken recipe, mayonnaise method or that incredible tomato sauce - they're all here. 'Brilliant . . . finely honed culinary instincts, an open mind and a capacious cookbook collection . . . Miss Cloake has them all' Evening Standard

The Just Kitchen
The Just Kitchen

Author: Derrick Weston

Publisher: Augsburg Fortress Publishers

Published: 2023

Total Pages: 233

ISBN-13: 1506484115

DOWNLOAD EBOOK

Food and faith podcasters Derrick Weston and Anna Woofenden invite you into a kitchen where a passion for food, sharing meals, showing hospitality, and understanding cultures, and local foodways collide. Answer the call of a just kitchen, where meal preparation is as much an act of resistance against injustice as are marches and protests.

The Tombs of Alexandria
The Tombs of Alexandria

Author: Michael Taylor

Publisher: Lulu.com

Published: 2007-09-01

Total Pages: 258

ISBN-13: 1430313161

DOWNLOAD EBOOK

It is the year A.D. 176; two boys leave their home town of Karanis far up the Nile and sail downriver to Alexandria on the coast. Renny has hopes of becoming a sailor and Lampon the Mouse Catcher is on a mission to persuade his father to return home from the temple of Serapis. Renny has no money for travel until he discovers a precious gem in a cave and sells it to Theodotus the Thief Catcher. Renny and Lampon sail to Alexandria, but soon after their arrival in the city they come to suspect that Theodotus has been murdered by the runaway slave Hermon. The reward for Hermon's capture gives Lampon another motive for catching him, though Renny is not so sure that this is any of their business. They chase Hermon into the underground cisterns and hunt him through the dark chambers of the tombs. The pursuers become the pursued, and Renny and Lampon are captured and thrown into prison. Finally they all confront one another at the top of the Pharos, the famous lighthouse in the harbor of Alexandria.

Chloe's Kitchen
Chloe's Kitchen

Author: Chloe Coscarelli

Publisher: Simon and Schuster

Published: 2012-03-06

Total Pages: 290

ISBN-13: 145163675X

DOWNLOAD EBOOK

Enter Chloe’s Kitchen for delicious vegan recipes everyone will love. Chloe Coscarelli, the first-ever vegan chef to win Food Network’s hit show Cupcake Wars, brings her trademark energy to this fun and healthy cookbook, including animal-free reinterpretations of 125 of America’s favorite foods. Whether you’re newly transitioning to veganism, a long-time vegetarian looking for some new ideas, or a busy mom introducing Meatless Mondays to her family, you’ll find quick and easy recipes that will convert even the most reluctant to the delicious rewards of a plant-based diet. Chef Chloe’s first-ever cookbook, illustrated throughout with gorgeous full-color photos of the mouthwatering dishes, offers helpful advice on how to set up your own kitchen for stress-free, healthful eating, as well as nutritional information, with support from the foreword by well-known physician Neal D. Barnard, M.D. Foodies of all stripes will revel in the huge array of incredibly appetizing, inventive recipes, all made with easily available ingredients, from savory starters to decadent desserts. Her comforting macaroni and cheese, creamy Fettuccine Alfredo, crave-inducing sliders and fries, and adaptations of the most popular Chinese, Indian, and Mexican dishes will win over carnivores, omnivores, vegetarians, and vegans alike. With Chef Chloe, eating vegan doesn’t mean giving up your favorite treats and flavors. Those with food allergies will appreciate the instructions throughout for making these meat-, egg-, and dairy-free recipes without gluten and soy, so everyone can enjoy them. And the icing on the (cup)cake is her renowned, coveted desserts—including the first publication of the recipes for her Cupcake Wars–winning vegan cupcakes—the ultimate indulgence without busting your belt.

Confession
Confession

Author: Nancy Pickard

Publisher: Simon and Schuster

Published: 2010-06-15

Total Pages: 336

ISBN-13: 145160288X

DOWNLOAD EBOOK

“A freshly plotted, psychologically intriguing story.” —Kirkus Reviews The ninth book in the award-winning Jenny Cain mystery series! Jenny Cain would never forget the hot Massachusetts summer day fate knocked at her door. Fate was a teenaged boy with rumpled clothes, a motorcycle, and a shocking but credible story: Jenny's husband, Geof, was his biological father. The boy, David Mayer, wasn't looking for an emotional reunion, but he did have an agenda. His parents—and he was quick to make the point that Geof was nothing to him—died earlier in the year, a murder/suicide according to the police. The cops were wrong, David said, and Geof was a cop, and he owed it to David to prove that Ron Mayer did not kill his invalid wife and then himself. As David lured Jenny and Geof to carefully placed clues, including two bizarre videotaped confessions of "sin," another murder was committed. And Jenny knew that no matter what the truth was about David Mayer's parents, her own life and marriage would be altered forever...