Know Your Cows
Know Your Cows

Author: Jack Byard

Publisher: Fox Chapel Publishing

Published: 2020-10-01

Total Pages: 191

ISBN-13: 191215868X

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Did you know that Bad-Tempered Bradford Cattle are used for rodeos? Impress friends and relatives with interesting facts about 45 breeds of cattle, including their appearance, personality, history, breeding, milk-producing capabilities, and other fun facts. From the strong Ayrshire who produces ideal milk for ice cream, to the pampered Wagyu, whose beef is said to reduce cholesterol, this fascinating guide will turn both adults and children into cow enthusiasts.

Know Your Cattle
Know Your Cattle

Author: Jack Byard

Publisher: Fox Chapel Publishing

Published: 2008-10-06

Total Pages: 99

ISBN-13: 1912158116

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Jack has researched 41 of the breeds of cattle which you would be most likely to see grazing Britain's farms. They are presented here in a handy reference guide. For each animal, he gives a description of their appearance, a brief history and considers their uses today. In this title, each text is accompanied by a full page colour picture of the animals in their natural environments. Only the size of a postcard, the book fits into small hands or the rucksack or pocket of the interested rambler. It is the perfect gift for adults and children alike. "Know Your Cattle" is the third book in the popular "Know Your" series. In this series, "Know Your Sheep" and "Know Your Tractors" are also available.

Know Your Cows
Know Your Cows

Author: Jack Byard

Publisher: Fox Chapel Publishing

Published: 2011

Total Pages: 0

ISBN-13: 9781565236134

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Impress friends and relatives by identifying any cow, almost anywhere in the world with the fun facts about breeds like the Devon and the Dexter, which by the way is no taller than a St. Bernard.

Rare British Breeds
Rare British Breeds

Author: Sophie McCallum

Publisher: White Owl

Published: 2020-03-30

Total Pages: 258

ISBN-13: 1526763664

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Rare British Breeds is a book inspired by the Rare Breed Survival Trust Watchlist, which is published annually, listing the species of sheep, cattle, horses, pigs, goats and poultry (chickens, turkeys, ducks and geese) that are endangered in the United Kingdom. This information is gathered from breed societies and lists the number of breeding females alive, along with their conservation status. Each species, regardless of their origin, is unique to the UK, either through cross breeding or by evolution. There are good reasons for wanting to keep these breeds alive; not just the genetic makeup of these creatures which means many are able to survive and thrive in very formidable conditions - a prerequisite for enduring possible future environmental disasters. Once gone, these genes will never be able to be replaced. They have taken thousands of years to develop. The book looks at the history of every breed, with their evolutionary roots, development over time, exportation, cross breeding and changing relationship to mankind as farming techniques react to societal shifts. Their particular physical characteristics such as meat, wool, milk, eggs or ability to pull great weights are discussed as well as their conservation status and the national and international efforts being made to ensure their survival.

The Field Guide to Cattle
The Field Guide to Cattle

Author: Valerie Porter

Publisher: Voyageur Press

Published: 2008-02-15

Total Pages: 144

ISBN-13: 1616739525

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The first full-color, illustrated pocket guide to North American cattle, this handy book profiles more than 60 breeds of beef, dairy, and draft cattle. Whether you are farming 50 head of cattle or raising one cow--or simply want to learn about where your milk and meat come from--this invaluable resource will tell you everything you need to know. The field guide offers a wealth of information, from practical tips for communicating with bulls and reading a cows body language to the history and science behind crossbreeding and herd instincts. Mooing, milking, and calving; horns, bovine digestion, and the difference between dairy wedge, beef block, and draft shoulders--these topics and many more are covered in depth for breeds as familiar as Holstein, Hereford, Angus, and Jersey and as rare as Florida Cracker and Randall Lineback. With its interesting facts, 150 color photographs, glossary, breed classification table, and resource list, The Field Guide to Cattle is the essential guidebook to North Americas cattle breeds.

My Farming Life
My Farming Life

Author: Emma Gray

Publisher: Sphere

Published: 2021-04-29

Total Pages: 352

ISBN-13: 075158200X

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AS SEEN ON BBC TWO'S HIT TV-SHOW 'THIS FARMING LIFE' 'A heartwarming tale of life on the land' Alan Titchmarsh 'There's love and loss, challenge and adversity, but above all it's warm, insightful and inspiring' Helen Skelton 'Will inspire any reader to look at the countryside - and all those who work there - with newfound appreciation' Jimmy Doherty 'Uplifting, charming and beautifully written' Adam Henson Emma Gray was just twenty-three when she moved to an isolated farm in Northumberland, becoming Britain's youngest solo shepherdess. In the seasons that followed, Emma fell in love with its rolling fields, surrounding forest and sturdy farmhouse, tending her sheep and training her dogs - and even found romance. But when Emma finds herself suddenly alone again, heartbroken and recovering from a serious accident, she wonders if her isolated existence is still such a sensible idea. Even if she recovers, how could she make a proper living on Fallowlees Farm? In her heartwarming book, Emma tells the story of how she picked herself up and expanded her cattle herd, added more horses to her menagerie, and became one of the country's most successful breeders and trainers of Border Collies - unexpectedly discovering true love and lasting happiness along the way. Written with warmth and humour, My Farming Life is a joyous celebration of nature and community, and a delight for anyone who's ever dreamed of living closer to the countryside.