The Story of Crisco
Author: Marion Harris Neil
Publisher:
Published: 1914
Total Pages: 248
ISBN-13:
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Author: Marion Harris Neil
Publisher:
Published: 1914
Total Pages: 248
ISBN-13:
DOWNLOAD EBOOKAuthor: Marion Harris Neil
Publisher: Applewood Books
Published: 2008
Total Pages: 242
ISBN-13: 1429011599
DOWNLOAD EBOOKCrisco's history began in pre-Civil War America when William Proctor, a candle-maker, and his brother-in-law James Gamble, a soap-maker, joined forces to compete against the other candle- and soap-makers in the Cincinnati area. By cornering the market on cottonseed oil, Proctor and Gamble sidestepped the meat packer's monopoly on the price of lard and tallow. With electrification, the need for lard-based candles decreased and the new vegetable product needed a new market. With a wealth of cottonseed oil at their disposal, the answer was Crisco. In order to market their product, Proctor & Gamble distributed for free Marion Neil's 1921 cookbook, The Story of Crisco. It provides a history of Crisco, information on the benefits of the product, as well as recipes for soup, fish, meat, vegetables, cakes, bread, and more, all using Crisco. The book also includes a calendar of dinners for every day of the year.
Author: Marion Harris Neil
Publisher:
Published: 1916
Total Pages: 231
ISBN-13:
DOWNLOAD EBOOKAuthor: Neil Marion Harris
Publisher: Hardpress Publishing
Published: 2016-06-21
Total Pages: 542
ISBN-13: 9781318733316
DOWNLOAD EBOOKUnlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Author: Marion Harris Neil
Publisher:
Published: 1917
Total Pages: 240
ISBN-13:
DOWNLOAD EBOOKAuthor: Marion Harris Neil
Publisher: Literary Licensing, LLC
Published: 2014-03-29
Total Pages: 234
ISBN-13: 9781494199142
DOWNLOAD EBOOKThis Is A New Release Of The Original 1913 Edition.
Author: Marion Harris l Nei
Publisher: Createspace Independent Publishing Platform
Published: 2018-06-29
Total Pages: 216
ISBN-13: 9781722056933
DOWNLOAD EBOOKThe Story of Crisco Marion Harris Neil The word "fat" is one of the most interesting in food chemistry. It is the great energy producer. John C. Olsen, A.M., Ph.D., in his book, "Pure Food," states that fats furnish half the total energy obtained by human beings from their food. The three primary, solid cooking fats today are: There are numbers of substitutes for these, such as butterine, oleomargarine and "lard compounds." The following pages contain a story of unusual interest to you. For you eat. We are delighted to publish this classic book as part of our extensive Classic Library collection. Many of the books in our collection have been out of print for decades, and therefore have not been accessible to the general public. The aim of our publishing program is to facilitate rapid access to this vast reservoir of literature, and our view is that this is a significant literary work, which deserves to be brought back into print after many decades. The contents of the vast majority of titles in the Classic Library have been scanned from the original works. To ensure a high quality product, each title has been meticulously hand curated by our staff. Our philosophy has been guided by a desire to provide the reader with a book that is as close as possible to ownership of the original work. We hope that you will enjoy this wonderful classic work, and that for you it becomes an enriching experience.
Author: Marion Harris Neil
Publisher: Createspace Independent Publishing Platform
Published: 2016-04-30
Total Pages: 370
ISBN-13: 9781532989759
DOWNLOAD EBOOKNotice: This Book is published by Historical Books Limited (www.publicdomain.org.uk) as a Public Domain Book, if you have any inquiries, requests or need any help you can just send an email to [email protected] This book is found as a public domain and free book based on various online catalogs, if you think there are any problems regard copyright issues please contact us immediately via [email protected]
Author: Marion Harris Neil
Publisher: Createspace Independent Publishing Platform
Published: 2018-08-15
Total Pages: 414
ISBN-13: 9781725131736
DOWNLOAD EBOOKThe Story of Crisco by Marion Harris Neil INTRODUCTION The word "fat" is one of the most interesting in food chemistry. It is the great energy producer. John C. Olsen, A.M., Ph.D., in his book, "Pure Food," states that fats furnish half the total energy obtained by human beings from their food. The three primary, solid cooking fats today are: There are numbers of substitutes for these, such as butterine, oleomargarine and "lard compounds." The following pages contain a story of unusual interest to you. For you eat. See Page We are delighted to publish this classic book as part of our extensive Classic Library collection. Many of the books in our collection have been out of print for decades, and therefore have not been accessible to the general public. The aim of our publishing program is to facilitate rapid access to this vast reservoir of literature, and our view is that this is a significant literary work, which deserves to be brought back into print after many decades. The contents of the vast majority of titles in the Classic Library have been scanned from the original works. To ensure a high quality product, each title has been meticulously hand curated by our staff. Our philosophy has been guided by a desire to provide the reader with a book that is as close as possible to ownership of the original work. We hope that you will enjoy this wonderful classic work, and that for you it becomes an enriching experience.
Author: Marion Harris Neil
Publisher:
Published: 1914
Total Pages: 0
ISBN-13:
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