The Poetical Works of John Scott Esq. (Classic Reprint)

The Poetical Works of John Scott Esq. (Classic Reprint)

Author: John Scott

Publisher: Forgotten Books

Published: 2016-08-15

Total Pages: 368

ISBN-13: 9781333237448

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Excerpt from The Poetical Works of John Scott Esq. 1. Written at the Approach of Spring, 15 II. Written in the Hot Weather, July 1757, 3! III. Written in Hatveft, 36 IV. Written at the Approach of Winter, 43 elect, written at Amwell, 5 r. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


The G. Ross Roy Collection of Robert Burns

The G. Ross Roy Collection of Robert Burns

Author: Clayton Carlyle Tarr

Publisher: Univ of South Carolina Press

Published: 2009

Total Pages: 498

ISBN-13: 9781570038297

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"The G. Ross Roy Collection of Robert Burns includes fourteen color and fifty-eight black-and-white illustrations as well as an introduction by G. Ross Roy on the history of the collection. In text and images, the catalogue documents a monumental research collection that serves as an open invitation for further investigations into the life, works, and legacy of Scotland's bard."--BOOK JACKET.


Revolutions in Taste, 1773–1818

Revolutions in Taste, 1773–1818

Author: Dr Fiona Price

Publisher: Ashgate Publishing, Ltd.

Published: 2013-04-28

Total Pages: 214

ISBN-13: 1409475344

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How and to what extent did women writers shape and inform the aesthetics of Romanticism? Were undervalued genres such as the romance, gothic fiction, the tale, and the sentimental and philosophical novel part of a revolution leading to newer, more democratic models of taste? Fiona Price takes up these important questions in her wide-ranging study of women's prose writing during an extended Romantic period. While she offers a re-evaluation of major women writers such as Mary Wollstonecraft, Maria Edgeworth, Ann Radcliffe and Charlotte Smith, Price also places emphasis on less well-known figures, including Joanna Baillie, Anna Letitia Barbauld, Elizabeth Hamilton and Priscilla Wakefield. The revolution in taste occasioned by their writing, she argues, was not only aesthetic but, following in the wake of British debates on the French Revolution, politically charged. Her book departs from previous studies of aesthetics that emphasize the differences between male and female writers or focus on higher status literary forms such as the treatise. In demonstrating that women writers' discussion of taste can be understood as an intervention at the most fundamental level of political involvement, Price advances our understanding of Romantic aesthetics.