Bea lives in the nowhere town of Elbow. Its closest claim to fame is a giant pickle factory, owned by Herman, the Pickle King. Herman's a local celebrity--until he turns up dead. With a mystery to solve, maybe this summer won't be such a bore after all.
The most significant works in recent New Zealand theatre, Krishnan's Dairy, The Candlestickmaker, and The Pickle King form a loose trilogy connected by theme and theatrical style that explores three eternal questions: Will I find love? How can I find happiness? and What is worth preserving? Western theatrical traditions fuse with Indian flavors in the telling of three stories that are accessible to all cultures.
From Hugh Acheson's Southern kitchen, a swatchbook containing 50 tangy pickle, condiment, relish, and fermented recipes, to put up seasonal produce and fill the pantry. Simply fan out the pages for recipes including: Classic Bread 'n' Butter Pickles, Icebox Dill Pickles, Pickled Peaches, Classic Chow Chow, Green Tomoato Relish, Classic Cabbage Kimchi, and more!
Three very different princes seeking to win the hand of the princess go off into the forest to see who can bring back the most wonderful thing and marry the princess.
From authentic Korean kimchi, Indian chutney, and Japanese tsukemono to innovative combinations ranging from mild to delightfully spicy, the time-honored traditions of Asian pickling are made simple and accessible in this DIY guide. Asian Pickles introduces the unique ingredients and techniques used in Asian pickle-making, including a vast array of quick pickles for the novice pickler, and numerous techniques that take more adventurous cooks beyond the basic brine. With fail-proof instructions, a selection of helpful resources, and more than seventy-five of the most sought-after pickle recipes from the East—Korean Whole Leaf Cabbage Kimchi, Japanese Umeboshi, Chinese Preserved Vegetable, Indian Coconut-Cilantro Chutney, Vietnamese Daikon and Carrot Pickle, and more—Asian Pickles is your passport to explore this region’s preserving possibilities.
"Tonight, we will go to war!" Screamed a very angry King Dill-icious."We be 3000 strong! Take up your pickle pistols! Raise your ketchup guns! Arm the condiment cannons! THIS IS WAR!!! We will have our revenge!"The army of young pickles chanted, "Boil them and eat them! Fry them and try them!"It was scary."What are they so upset about?"Find out inside this incredible book, that was created by 45 fifth graders during a Super Kids Book Writing WORKSHOP.Yes! You read that right... ONE WORKSHOP.Inside this Super Kids Book, you'll meet three best friends: a Lisping Llama, a Squeaky Ostrich and a Stinky-Stuttering Horse who flee for their lives from an army of angry pickles.WARNING: It gets a little crazy.
A collection of true love stories from the American slavery period relates the experiences of slave, free, and black-and-white couples who risked their lives in order to be together, from a Georgia couple who fled bounty hunters for England to a Missouri slave who escaped to Canada to be with his white Mormon love. Reprint. 25,000 first printing.