Bridget O'Bannon is ready for a do-over. After years of pretending she had a happy marriage and denying that she missed the friends and family she'd left behind, she's headed home to restart her life. But working alongside her family every day at their bakery isn't as easy as whipping up her favorite chocolate peanut butter cake. Her mother won't give her a moment's peace, and her sister Abby is keeping secrets of her own. And there doesn't seem to be enough frosting in the world to smooth over the cracks forming between them. Bridget can see the recipe for a happy life- including the possibility of a new romance- written out before her, but first she and her family will need to lay bare their secrets and rediscover the most elusive ingredients of all: forgiveness, laughter, and love.
Bridget O'Bannon is ready for a do-over. After years of pretending she had a happy marriage and denying that she missed the friends and family she'd left behind, she's headed home to restart her life. But working alongside her family every day at their bakery isn't as easy as whipping up her favorite chocolate peanut butter cake. Her mother won't give her a moment's peace, and her sister Abby is keeping secrets of her own. And there doesn't seem to be enough frosting in the world to smooth over the cracks forming between them. Bridget can see the recipe for a happy life- including the possibility of a new romance- written out before her, but first she and her family will need to lay bare their secrets and rediscover the most elusive ingredients of all: forgiveness, laughter, and love.
All the ingredients for the quintessential guilty pleasure: one-part culinary delight, with a dash of romance, and a pinch of suspense—mixed up into a deliciously sexy novel. Wouldn’t love be easy if it could be followed like a recipe? Jade, a sassy restaurateur, has mastered her share of recipes except for one: she can’t figure out the essential ingredients when it comes to love. There is one too many men in the mix. Jade is struggling to come to terms with being dumped by Bryce after four years. She surprises herself by agreeing to a date with Cain a mere three weeks after her painful break-up. But right as she moves on, Bryce decides that he wants her back. Jade can only hope that his obsessive pursuit of reconciliation doesn’t ruin her own pursuit of happiness. Jade loves her new relationship with Cain, but her friends aren’t always supportive, and she resorts to lies and deception. But just as Jade settles into life with Cain, her lies come back to haunt her and she has no one to blame but herself. She discovers that she must face the error of her own ways before it’s too late to salvage what matters to her most.
In this heartfelt middle school drama, Hannah's schemes for throwing her own bat mitzvah unleash family secrets, create rivalries with best friends, and ultimately teach Hannah what being Jewish is all about. With a delicious mix of prose, poetry, and recipes, this hybrid novel is another fresh, thoughtful, and accessible Versify novel that is cookin’. - New York Times Best-Selling Author Kwame Alexander Hannah Malfa-Adler is Jew . . . ish. Not that she really thinks about it. She'd prefer to focus on her favorite pastime: baking delicious food! But when her best friend has a beyond-awesome Bat Mitzvah, Hannah starts to feel a little envious ...and a little left out. Despite her parents firm no, Hannah knows that if she can learn enough about her own faith, she can convince her friends that the party is still in motion. As the secrets mount, a few are bound to explode. When they do, Hannah learns that being Jewish isn't about having a big party and a fancy dress and a first kiss -- it's about actually being Jewish. Most importantly, Hannah realizes that the only person's permission she needs to be Jewish, is her own.
When enthusiastic amateur Zoe Harper wins a coveted place in a televised cookery competition, she's thrilled. The first task has hardly begun when she finds herself with more than she bargained for. Not only does she have to contend with the fiercely competitive Cher, but she's fast developing a crush on one of the judges.
Join Thea Stilton and the Thea Sisters on an adventure through Mouseford Academy! Anna Winmouse, the fabumouse editor-in-chief of Cosmouse magazine, is renting Cheddarton House, a cottage that overlooks Whale Island's Seashell Beach. She's trying to get away from the media for a while, but it hasn't been easy. Can the Thea Sisters help her keep her visit to Whale Island a secret?
"The famous Chef Crouton is teaching a course at Mouseford Academy on healthy eating and the Thea Sisters are chosen to compete on a special episode of his TV show! What do you get when you mix five friends, a cooking contest, a visiting brother, a few misunderstandings, and a pinch of drama? The perfect friendship recipe, of course!" -- Back cover.
Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.
Offers more than three hundred of the author's favorite recipes, including split-level pudding, gingered carrot cookies, and fold-over pear torte, and provides baking tips and a glossary.
New York Times Bestseller "There is no writer quite like Dolly Alderton working today and very soon the world will know it.” —Lisa Taddeo, author of #1 New York Times bestseller Three Women “Dolly Alderton has always been a sparkling Roman candle of talent. She is funny, smart, and explosively engaged in the wonders and weirdness of the world. But what makes this memoir more than mere entertainment is the mature and sophisticated evolution that Alderton describes in these pages. It’s a beautifully told journey and a thoughtful, important book. I loved it.” —Elizabeth Gilbert, New York Times bestselling author of Eat, Pray, Love and City of Girls The wildly funny, occasionally heartbreaking internationally bestselling memoir about growing up, growing older, and learning to navigate friendships, jobs, loss, and love along the ride When it comes to the trials and triumphs of becoming an adult, journalist and former Sunday Times columnist Dolly Alderton has seen and tried it all. In her memoir, she vividly recounts falling in love, finding a job, getting drunk, getting dumped, realizing that Ivan from the corner shop might just be the only reliable man in her life, and that absolutely no one can ever compare to her best girlfriends. Everything I Know About Love is about bad dates, good friends and—above all else— realizing that you are enough. Glittering with wit and insight, heart and humor, Dolly Alderton’s unforgettable debut weaves together personal stories, satirical observations, a series of lists, recipes, and other vignettes that will strike a chord of recognition with women of every age—making you want to pick up the phone and tell your best friends all about it. Like Bridget Jones’ Diary but all true, Everything I Know About Love is about the struggles of early adulthood in all its terrifying and hopeful uncertainty.
