The Oxford Handbook of Consumption

The Oxford Handbook of Consumption

Author: Frederick F. Wherry

Publisher:

Published: 2019

Total Pages: 646

ISBN-13: 0190695587

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The Oxford Handbook of Consumption examines the most pressing questions addressed by consumption studies scholars today. The volume counteracts the tendency towards disciplinary myopia as it engages scholars from around the world drawing on sociology, anthropology, psychology, history, and consumption studies. The volume's thirty-one chapters are organized around six themes, facilitating cross-disciplinary exploration.


The Oxford Handbook of the History of Consumption

The Oxford Handbook of the History of Consumption

Author: Frank Trentmann

Publisher: Oxford University Press, USA

Published: 2012-03-22

Total Pages: 714

ISBN-13: 0199561214

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The Oxford Handbook of the History of Consumption offers a timely overview of how our understanding of consumption in history has changed in the last generation.


The Oxford Handbook of Climate Change and Society

The Oxford Handbook of Climate Change and Society

Author: John S. Dryzek

Publisher: OUP Oxford

Published: 2011-08-18

Total Pages: 742

ISBN-13: 0191618578

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Climate change presents perhaps the most profound challenge ever confronted by human society. This volume is a definitive analysis drawing on the best thinking on questions of how climate change affects human systems, and how societies can, do, and should respond. Key topics covered include the history of the issues, social and political reception of climate science, the denial of that science by individuals and organized interests, the nature of the social disruptions caused by climate change, the economics of those disruptions and possible responses to them, questions of human security and social justice, obligations to future generations, policy instruments for reducing greenhouse gas emissions, and governance at local, regional, national, international, and global levels.


The Oxford Handbook of Food History

The Oxford Handbook of Food History

Author: Jeffrey M. Pilcher

Publisher: Oxford University Press

Published: 2012-11-08

Total Pages: 537

ISBN-13: 019972993X

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The final chapter in this section explores the uses of food in the classroom.


The Oxford Handbook of Consumption

The Oxford Handbook of Consumption

Author: Dr. Frederick F. Wherry

Publisher: Oxford University Press

Published: 2019-09-09

Total Pages: 646

ISBN-13: 0190695617

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The Oxford Handbook of Consumption consolidates the most innovative recent work conducted by social scientists in the field of consumption studies and identifies some of the most fruitful lines of inquiry for future research. It begins by embedding marketing in its global history, enmeshed in various political, economic, and social sites. From this embedded perspective, the book branches out to examine the rise of consumer culture theory among consumer researchers and parallel innovative developments in sociology and anthropology, with scholarship analyzing the roles that identity, social networks, organizational dynamics, institutions, market devices, materiality, and cultural meanings play across a wide variety of applications, including, but not limited to, brands and branding, the sharing economy, tastes and preferences, credit and credit scoring, consumer surveillance, race and ethnicity, status, family life, well-being, environmental sustainability, social movements, and social inequality. The volume is unique in the attention it gives to consumer research on inequality and the focus it has on consumer credit scores and consumer behaviors that shape life chances. The volume includes essays by many of the key researchers in the field, some of whom have only recently, if at all, crossed the disciplinary lines that this volume has enabled. The contributors have tried to address several key questions: What motivates consumption and what does it mean to be a consumer? What social, technical, and cultural systems integrate and give character to contemporary consumption? What actors, institutions, and understandings organize and govern consumption? And what are the social uses and effects of consumption?


The Oxford Handbook of Business and Government

The Oxford Handbook of Business and Government

Author: David Coen

Publisher: Oxford Handbooks Online

Published: 2010-02-25

Total Pages: 804

ISBN-13: 0199214271

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Business is one of the major power centres in modern society. The state seeks to check and channel that power so as to serve broader public policy objectives. However, if the way in which business is governed is ineffective or over burdensome, it may become more difficult to achieve desired goals such as economic growth or higher levels of employment. In a period of international economic crisis, the study of how business and government relate to each other in different countries isof more central importance than ever.These relationships have been studied from a number of different disciplinary perspectives - business studies, economics, economic history, law, and political science - and all of these are represented in this handbook. The first part of the book provides an introduction to the ways in which five different disciplines have approached the study of business and government. The second section, on the firm and the state, looks at how these entities interact in different settings, emphasising suchphenomena as the global firm and varieties of capitalism. The third section examines how business interacts with government in different parts of the world, including the United States, the EU, China, Japan and South America. The fourth section reviews changing patterns of market governance through aunifying theme of the role of regulation. Business-government relations can play out in divergent ways in different policy and the fifth section examines the contrasts between different key arenas such as competition policy, trade policy, training policy and environmental policy.The volume provides an authoritative overview with chapters by leading authorities on the current state of knowledge of business-government relations, but also points to ways in which this work might be developed in the future, e.g., through a political theory of the firm.


The Oxford Handbook of the Social Science of Poverty

The Oxford Handbook of the Social Science of Poverty

Author: David Brady

Publisher: Oxford University Press

Published: 2016

Total Pages: 937

ISBN-13: 0199914052

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The Oxford Handbook of the Social Science of Poverty builds a common scholarly ground in the study of poverty by bringing together an international, inter-disciplinary group of scholars to provide their perspectives on the issue. Contributors engage in discussions about the leading theories and conceptual debates regarding poverty, the most salient topics in poverty research, and the far-reaching consequences of poverty on the individual and societal level.


The Oxford Handbook of Mobile Music Studies, Volume 1

The Oxford Handbook of Mobile Music Studies, Volume 1

Author: Sumanth Gopinath

Publisher: Oxford University Press

Published: 2014-03

Total Pages: 561

ISBN-13: 0195375726

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This handbook examines how electrical technologies and their corresponding economies of scale have rendered music and sound increasingly mobile-portable, fungible, and ubiquitous. Highly interdisciplinary, the two volumes of the Oxford Handbook of Mobile Music Studies consider the devices, markets, and theories of mobile music, and its aesthetics and forms of performance.


The Oxford Handbook of Economic Inequality

The Oxford Handbook of Economic Inequality

Author: Wiemer Salverda

Publisher: Oxford University Press

Published: 2009-02-19

Total Pages: 759

ISBN-13: 0199231370

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Comprehensive analysis of economic inequality in developed countries. The contributors give their view on the state-of-the-art scientific research in their fields and add their own visions of future research.