Origin of Cultivated Plants
Author: Alphonse de Candolle
Publisher:
Published: 1884
Total Pages: 536
ISBN-13:
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Author: Alphonse de Candolle
Publisher:
Published: 1884
Total Pages: 536
ISBN-13:
DOWNLOAD EBOOKAuthor: N. I. Vavilov
Publisher: Cambridge University Press
Published: 1992-10-22
Total Pages: 548
ISBN-13: 9780521404273
DOWNLOAD EBOOKA collection of all of Vavgilov's works on the origin and geography of cultivated plant species.
Author: C. Barigozzi
Publisher: Elsevier
Published: 2012-12-02
Total Pages: 225
ISBN-13: 0444599924
DOWNLOAD EBOOKThis book consists of the proceedings of a symposium organized by the Accademia Nazionale dei Lincei, Rome. The proceedings are unusual in that it is a rare event to see archaeologists and geneticists coming together to discuss the connection between historical facts and biological phenomena. The aim of the symposium was to discuss the origin of some important cultivated plants (wheat, maize, barley, oat, legumes and fruit trees) not only in relation to genetical mechanisms but also as a complex of historical facts recognizable through archaeological research.This international Meeting based on interdisciplinary concepts, met with a prompt and positive reaction from all those specialists invited to attend. The book itself is an unparalleled contribution to the interdisciplinary knowledge on the origin of crop plants and agriculture.
Author: James F. Hancock
Publisher: CABI
Published: 2012
Total Pages: 255
ISBN-13: 1845938011
DOWNLOAD EBOOKThe genetic variability that developed in plants during their evolution is the basic of their domestication and breeding into the crops grown today for food, fuel and other industrial uses. This third edition of Plant Evolution and the Origin of Crop Species brings the subject up-to-date, with more emphasis on crop origins. Beginning with a description of the processes of evolution in native and cultivated plants, the book reviews the origins of crop domestication and their subsequent development over time. All major crop species are discussed, including cereals, protein plants, starch crops, fruits and vegetables, from their origins to conservation of their genetic resources for future development.
Author: Alphonse de Candolle
Publisher:
Published: 1885
Total Pages: 500
ISBN-13:
DOWNLOAD EBOOKAuthor: Alphonse de Candolle
Publisher: Good Press
Published: 2023-10-20
Total Pages: 328
ISBN-13:
DOWNLOAD EBOOKOrigin of Cultivated Plants: The International Scientific Series Volume XLVIII by Alphonse de Candolle is a comprehensive exploration into the origins and evolution of cultivated plants. Candolle's meticulous research and analysis provide readers with a deep understanding of botany and agriculture, making it a valuable resource for scholars and plant enthusiasts.
Author: Alphonse De Candolle
Publisher: BoD – Books on Demand
Published: 2018-09-21
Total Pages: 406
ISBN-13: 3734041120
DOWNLOAD EBOOKReproduction of the original: Origin of Cultivated Plants by Alphonse De Candolle
Author: Nikolaĭ Ivanovich Vavilov
Publisher:
Published: 1926
Total Pages: 280
ISBN-13:
DOWNLOAD EBOOKAuthor: Franz Schwanitz
Publisher: Cambridge : Harvard University Press
Published: 1966
Total Pages: 192
ISBN-13:
DOWNLOAD EBOOKConcise account of the transformation of wild species into cultivated plants.
Author: Alphonse De Candolle
Publisher: Palala Press
Published: 2015-09-02
Total Pages: 498
ISBN-13: 9781341206801
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