The new family receipt book [by M.E. Rundell].
Author: Maria Eliza Rundell
Publisher:
Published: 1837
Total Pages: 596
ISBN-13:
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Author: Maria Eliza Rundell
Publisher:
Published: 1837
Total Pages: 596
ISBN-13:
DOWNLOAD EBOOKAuthor: Maria Eliza RUNDELL
Publisher:
Published: 1811
Total Pages: 488
ISBN-13:
DOWNLOAD EBOOKAuthor: Maria Eliza RUNDELL
Publisher:
Published: 1842
Total Pages: 656
ISBN-13:
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Publisher:
Published: 1984
Total Pages: 618
ISBN-13:
DOWNLOAD EBOOKAuthor: Andrew Wear
Publisher: Cambridge University Press
Published: 1992-02-27
Total Pages: 408
ISBN-13: 9780521336390
DOWNLOAD EBOOKThe social history of medicine over the last fifteen years has redrawn the boundaries of medical history. Specialised papers and monographs have contributed to our knowledge of how medicine has affected society and how society has shaped medicine. This book synthesises, through a series of essays, some of the most significant findings of this 'new social history' of medicine. The period covered ranges from ancient Greece to the present time. While coverage is not exhaustive, the reader is able to trace how medicine in the West developed from an unlicensed open market place, with many different types of practitioners in the classical period, to the nineteenth- and twentieth-century professionalised medicine of State influence, of hospitals, public health medicine, and scientific medicine. The book also covers innovatory topics such as patient-doctor relationships, the history of the asylum, and the demographic background to the history of medicine.
Author: Janet Clarkson
Publisher: Bloomsbury Publishing USA
Published: 2009-07-14
Total Pages: 1002
ISBN-13: 0313349312
DOWNLOAD EBOOKA year's worth of fascinating menus from significant occasions in history around the world offer a thoroughly delightful way to learn more about noteworthy events and people, social classes, and morés. Menus from History: Historic Meals and Recipes for Every Day of the Year offers a fascinating exploration of dining history through historic menus from more than 35 countries. Ranging from discussion of a Roman banquet in A.D. 70 to a meal for former South African President Nelson Mandela in the 1990s, the menus offer students and general readers a thoroughly delightful way to learn more about events and the cultures in which they occurred. Royal feasts, soldier grub, shipboard and spaceship meals, and state dinners are just some of the occasions discussed. Arranged chronologically, each entry covers a day of the year and provides a menu from a significant meal that took place. An entry begins with the name, location, and date of the event, plus a brief explanation of its significance. Next comes the menu, followed by an analysis and, where possible, several recipes from the menu.
Author: Maria Eliza RUNDELL
Publisher:
Published: 1824
Total Pages: 572
ISBN-13:
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Publisher:
Published: 1984
Total Pages: 778
ISBN-13:
DOWNLOAD EBOOKAuthor: Maria Eliza RUNDELL
Publisher:
Published: 1815
Total Pages: 442
ISBN-13:
DOWNLOAD EBOOKAuthor: Maria Eliza Rundell
Publisher: Palala Press
Published: 2015-09-01
Total Pages: 568
ISBN-13: 9781341066399
DOWNLOAD EBOOKThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.