The Market Bowl
The Market Bowl

Author: Jim Averbeck

Publisher: Triangle Interactive, Inc.

Published: 2018-03-29

Total Pages: 36

ISBN-13: 1684446856

DOWNLOAD EBOOK

Read Along or Enhanced eBook: Yoyo has listened to Mama Cécile’s song about how to make ndolé (bitterleaf stew) her entire life—long enough to know how to make it herself, now that she is finally old enough. But slicing the bitterleaf, grinding the pumpkin, measuring out the shrimp—it just takes too long. Yoyo is confident that her variation on the stew will be good enough. As Mama Cécile and Yoyo set off to market, Mama reminds Yoyo what will happen if she refuses a fair price for the stew—Brother Coin, the Great Spirit of the Market, will put a curse on their market bowl. When Yoyo refuses to heed Mama’s advice, she is faced with the task of trying to regain a blessing from the god himself. An original folktale set in modern-day Cameroon, THE MARKET BOWL teaches readers a lesson about patience, humility, and the value of a fair price. Back matter includes further information about Cameroon and its people and traditions as well as a recipe for ndolé—Cameroon’s national food dish.

The Great Christmas Bowl
The Great Christmas Bowl

Author: Susan May Warren

Publisher: Tyndale House Publishers, Inc.

Published: 2009-09

Total Pages: 172

ISBN-13: 1414364504

DOWNLOAD EBOOK

Marianne Wallace is focused on two things this holiday season: planning the greatest family Christmas ever and cheering on her youngest son’s team in their bid for the state championship. Disaster strikes when the team loses their mascot—the Trout. Is it going too far to ask her to don the costume? So what if her husband has also volunteered her to organize the church Christmas tea. When football playoffs start ramping up, the Christmas tea starts falling apart. Then, one by one her children tell her they can’t come home for Christmas. As life starts to unravel, will Marianne remember the true meaning of the holidays?

Turn a Bowl with Ernie Conover
Turn a Bowl with Ernie Conover

Author: Ernie Conover

Publisher: Taunton Press

Published: 2000

Total Pages: 164

ISBN-13: 9781561582938

DOWNLOAD EBOOK

After teaching hundreds of students, Ernie Conover has mastered a proven, step-by-step approach to teach basic bowl turning.

One Bowl
One Bowl

Author: Don Gerrard

Publisher: Hachette+ORM

Published: 2009-03-05

Total Pages: 194

ISBN-13: 0786729678

DOWNLOAD EBOOK

One Bowl proposes a simple but extraordinarily powerful idea: By adopting a single bowl as the vessel for your meals, you will become more aware of the food you eat, how you eat, and the effects (large and small) of particular foods on your body and your spiritual and physical well-being. Author Don Gerrard guides us through every process of adapting to the one-bowl philosophy of eating, including choosing a bowl, deciding what to fill it with, and being attentive to every stage of eating and digestion. Although not rooted in any single spiritual tradition, One Bowl is certain to resonate with everyone who can appreciate that the Buddha, for example, ate out of one bowl, in silence, whether eating by himself or in a group. The book is beautifully illustrated with black-and-white photos throughout.

The Berkeley Bowl Cookbook
The Berkeley Bowl Cookbook

Author: Laura McLively

Publisher: Parallax Press

Published: 2018-04-17

Total Pages: 218

ISBN-13: 1941529976

DOWNLOAD EBOOK

Celebrating the unfamiliar yet extraordinary produce from California's most iconic market, Berkeley Bowl, this cookbook offers recipes for a panoply of fruits and vegetables that have been largely overlooked or forgotten in popular cuisine. Registered dietician Laura McLively, an avid home cook and creator of the popular blog MyBerkeleyBowl, created a recipe for every unfamiliar or "exotic" fruit and vegetable she found at Berkeley Bowl. Here is a collection of her favorite discoveries, and a tribute to the remarkable, 40-year-old family-run market that inspired them. Shining a spotlight on the versatile and unique qualities of the astonishingly beautiful, plant-based bounty that's available to vegetarians and meat eaters alike, these recipes and photographs will help you embrace hundreds of exciting fruits and vegetables you may never have tasted or thought of cooking, including crunchy sea bean spindles, tubers bigger than a toddler, wiry haired rambutans, and wrinkly skinned Indian bitter melon. Eating more types and colors of plants exposes us to a wider variety of nutrients, antioxidants, and beneficial bacteria. Berkeley Bowl is a mecca for great chefs, and with the recipes in this cookbook, you'll see why. Even if you don't live near Berkeley Bowl, getting your hands on these ingredients can be a fun and rewarding experience in its own right, and cooking with them will make your meals explode with flavors, textures, and new culinary adventures for all your senses. Partial list of recipes: Green Garlic Soup with Lemon Cardamom Yogurt Sweet & Sour Tofu with Gooseberry Charred Nopal and Black-eyed Pea Chili Corn and Chive Stuffed Squash Blossoms Pepino Melon Poke Stuffed Indian Eggplant Morel Pot Pie Starfruit Almond Torte From TI 9781941529966 HC.

Stock, Broth & Bowl
Stock, Broth & Bowl

Author: Jonathan Bender

Publisher: Andrews Mcmeel+ORM

Published: 2015-12-08

Total Pages: 179

ISBN-13: 1449474497

DOWNLOAD EBOOK

Stock up on ways to make—and use—these versatile, flavorful building blocks of good nutrition. Whether you’re a seasoned cook or have never set foot in a butcher shop, Stock, Broth, and Bowl will help you dip your toe in the wildly popular bone broth pool. This book teaches you to prepare nine different stocks with straightforward recipes that are the foundation for great comfort food and the building blocks for creating nourishing drinking broths. You’ll learn about sourcing ingredients, having the right kitchen tools, and straining and storing stock. There are nine stock recipes in this book, including a recipe for bone broth and how to doctor it. You’ll recreate the essence of a multi-meat broth and discover the essential sweetness of root vegetables with a vegetarian broth. Stock, Broth, and Bowl also includes 20 recipes for turning stock into broth, into a delicious drink, or into dinner. The recipes range from one-pot meals like a savory bread pudding or decadent pot roast to broth-based cocktails. Get comfortable. Get simmering. Get well stocked! “A book for those who want to be exceptional cooks.” —John Currence, author of Pickles, Pigs, and Whiskey

Death on Eat Street
Death on Eat Street

Author: J. J. Cook

Publisher: Penguin

Published: 2014-04-01

Total Pages: 306

ISBN-13: 1101600144

DOWNLOAD EBOOK

Zoe Chase always wanted to own her own restaurant—but first, she’ll have to serve up a heaping helping of meals on wheels, with a side of mystery… When she’s once again passed over for a promotion at work, Zoe decides to take the big leap and go for her dream. She quits, gives up her fancy digs, and buys a fixer-upper diner in a shady part of town. To keep above water during the renovation, she buys a used food truck to serve the downtown and waterfront of Mobile, Alabama. Zoe starts to dish out classic Southern food—but her specialty is her deep-fried biscuit bowls that blow traditional bread bowls away. After a promising start, things start to go downhill faster than a food truck without brakes. First, someone tries to rob the cash register. Next, Zoe is threatened by the owner of a competing food truck for taking their spot. And when the owner ends up dead inside Zoe’s rolling restaurant, Zoe and her sole employee, Ollie, find themselves hopping out of the frying pan into the fryer. They need to find the real killer, before both of them get burned.

Bowls!
Bowls!

Author: Molly Watson

Publisher: Chronicle Books

Published: 2017-03-28

Total Pages: 163

ISBN-13: 1452156271

DOWNLOAD EBOOK

Learn to make an endless array of fun, healthy, and delicious meals with this illustrated book of bowl food recipes and techniques. Bowls are the new plates, featuring flavorsome combinations of nutritious grains, proteins, vegetables, a sauce, and something crunchy. It’s a casual, comforting, satisfying way to eat lunch or dinner, and a delicious way to serve up healthy superfoods and probiotics. In Bowls!, Molly Watson offers a comprehensive guide to this fun new way to eat, including twenty-six complete bowl recipes and ninety recipes for mix-and-match components. And with its inspiring photographs, combo tips, and pantry advice, this handy volume is the ideal go-to for weeknight cooks and healthy eaters.

Bowl Stories
Bowl Stories

Author: Benjamin Donath

Publisher: TeNeues

Published: 2016

Total Pages: 0

ISBN-13: 9783832733797

DOWNLOAD EBOOK

Bowl Stories features bowl-based meals you can enjoy anywhere: on the couch, in bed, sitting on the windowsill, or even at the table. Easy but sophisticated recipes that will inspire you to cook, add your own special touches, and try new dishes.

Bowls of Plenty
Bowls of Plenty

Author: Carolynn Carreno

Publisher: Hachette UK

Published: 2017-01-17

Total Pages: 288

ISBN-13: 1455536571

DOWNLOAD EBOOK

A fresh and flexible approach to grain bowls--thoughtfully structured one-dish meals that marry health and flavor--from James Beard Award-winning journalist and acclaimed cookbook coauthor Carolynn Carreno. Gorgeous, layered, satisfying bowls have become the next wave of healthy eating. From food blogs to Instagram, farm-to-table bistros to chain restaurants, "the bowl" has become part of our culinary vocabulary. And whole grains are not just for hippies and health nuts anymore! Hearty grains like quinoa, farro, millet, and spelt are replacing flour or corn tortillas, bread, pasta, white rice, and mashed potatoes as the base or vehicle for other, richer, more complex ingredients. Bowls of Plenty brings grain bowls to the home cook, offering more than 75 recipes for hearty, grain-centric, one-dish meals that layer flavorful veggies and delicious sauces and vinaigrettes, with optional meats and dairy on a foundation of whole-grain staples. A mix sweet and savory breakfast bowls, salad bowls that will put an end to the sad desk lunch, flexible composed main dish bowls that work with all diets, and creative dessert bowls, Bowls of Plenty is a modern handbook for healthy and delicious cooking at home.